One of the best places in town. Cook was phenomenal. Love me some steak! Great drink options.
lynnette bennett
Had a blast at Barrel and Stave for NYE!! Got to see an awesome drag show, had delicious cocktails and bites, and a to-die-for molten lava cake! Our server, Sadie, was spectacular! So much better than Mulligans used to be!! We'll definitely be back!
Atmosphere: 5
Food: 5
Service: 5
Taylor Hepworth
Went for Bingo After Dark, and the atmosphere and drinks were fun, so I added a star for that. However, they claim to have gluten free food on their menu, and it is NOT gluten free. All their food is fried in the same fryer and you have to interrogate the waitstaff to find out that it actually isn’t gluten free. If you have a gluten intolerance or Celian disease, definitely don’t eat their food. It isn’t safe.
Dietary restrictions: Their “gluten free” food is not safe for those who have an intolerance or Celiac disease. Everything is fried in the same fryer.
Atmosphere: 4
Food: 1
Service: 2
Cindee Tarsha
We arrived not knowing it was bingo night, we thought it would be fun. We waited a good 15 mins to grab a waitress, after having to hunt for a menu. My drink arrived about 20 mins after ordering, my husbands drink was mistakingly given to the wrong person, so I drank my cocktail alone while waiting another 15 mins for his to be remade. 45 mins after ordering we got our coconut shrimp and mango salsa. I finally went to the bar to ask for a manager was was met with “he’s walking around here somewhere” and finally got my husbands cocktail which I carried to our table. I understand they are busy, but the lack of communication and nonchalance with customer service makes me want to never return. Which is unfortunate because the few things were ordered were good.
Halle Doolittle
Loved this place the first time my husband and I came. Came with a friend tonight and the man who served us was awesome. Attentive, friendly, and on top of it. Had someone with a short blonde haircut help us for a minute and she was awful. Had an attitude when we had one sip of a drink and sent it back, then tried to charge us for it. My friend who I brought with me, who is extremely non combative, even agreed that the other server was rude. You do not have to pay for a drink you do not like in Utah. It is not the law and do not try to tell people it is such. Disappointing and lost customers who would have been regulars off of this experience. I highly suggest avoiding her at all costs.
shalene H
Love the idea of this place, it has so much potential yet lacks a bit with the change up of food available. The servers should not be serving food with their hair not put up in a ponytail or bun style. Tank tops are a bit of a cleanliness concern for servers. Overall this establishment has alot to offer for the area. The oysters are delicious and the drinks are well worth the cost. Love this place, hope it takes a bit of constructive criticism in the nicest way possible.
Atmosphere: 5
Food: 4
Service: 3
Jamie Lyell
I can’t believe I just paid $18 for a charcuterie board that looked like it was pieced together from a Walmart party tray. Our less than enthusiastic server was not very attentive let alone seemed like she would have been receptive to our disappointment.
Atmosphere: 4
Food: 1
Service: 2
Suckadave
Just popped in for a few drinks the other day. I've heard good things. It's a pretty nice looking place. Bartenders are very kind and sociable. Had a couple espresso martinis, and my mate I'd the Purple Reign, both very good. The menu seems to be a few chefs choice menu specials and a handful of appetizers. I'm looking forward to trying out the dining experience soon@!
Atmosphere: 5
Service: 5
Hannah González
Barrel and Stave is a delightful cocktail lounge that offers a unique and memorable experience. The cocktail menu is a true standout, with creative and thoughtfully crafted concoctions that tantalize the taste buds. Each sip unveils layers of complex flavors, making for a truly enjoyable and interesting drinking experience. The cozy and charming decor, with its warm lighting and rustic accents, creates an inviting ambiance that perfectly complements the libations. However, what truly elevates Barrel and Stave is the exceptional service provided by the attentive and knowledgeable staff. From their friendly demeanor to their expert guidance in navigating the menu, the servers ensure that every visit is a seamless and enjoyable affair. Whether you're a cocktail connoisseur or simply seeking a delightful evening out, Barrel and Stave is a must-visit destination.
Atmosphere: 5
Service: 5
Emmanuel Soto
I didn't eat or I don't remember if I did ? great atmosphere and service
Just popped in for a few drinks the other day.I've heard good things.It's a pretty nice looking place. Bartenders are very kind and sociable.Had a couple espresso martinis, and my mate I'd the Purple Reign, both very good.The menu seems to be a few chefs choice menu specials and a handful of appetizers.I'm looking forward to trying out the dining experience soon@!
Atmosphere: 5
Service: 5
Michael Anderson
Everything was fantastic--food, atmosphere, and service--but the presentation could have been better for the price. And the margarita was a bit skimpy.
Atmosphere: 5
Food: 4
Service: 5
Charley Cross
This place is awesome. Great atmosphere with very friendly staff and the cocktails/beers were so affordable compared to prices in SLC. Will definitely be
Atmosphere: 5
Food: 5
Service: 5
Zac Jenks
I've heard great things about Barrel & Stave from the community so decided to give it a go. The atmosphere was nice, but when it came time to try the drinks and food it was apparent that there were some issues... Drinks weren't worth the expense, some craft cocktails are made a particular way or served in a particular glass, all of which were ignored during our experience resulting in a less than ideal experience. Now onto the food, we ordered a potato skin appetizer, when it arrived the cheese looked melted but when you picked it up they were ice cold and so tough it was like chewing leather. The entree, I don't mind paying a bit of money if the dish is good, but what I got was a tiny bowl of pasta that was so salty it was inedible and cost more than a steak.
Atmosphere: 4
Food: 1
Service: 3
Mandy
I do not get the hype. I was excited for a bourbon-centric place in Logan, but what a disappointment. The food was SO salty. We ordered the pasta (apparently the menu of the day) and potato skins. It was all so salty. The drinks were pretty, but not worth $10 a pop.
One of the best places in town. Cook was phenomenal. Love me some steak! Great drink options.
Had a blast at Barrel and Stave for NYE!! Got to see an awesome drag show, had delicious cocktails and bites, and a to-die-for molten lava cake! Our server, Sadie, was spectacular! So much better than Mulligans used to be!! We'll definitely be back!
Atmosphere: 5
Food: 5
Service: 5
Went for Bingo After Dark, and the atmosphere and drinks were fun, so I added a star for that. However, they claim to have gluten free food on their menu, and it is NOT gluten free. All their food is fried in the same fryer and you have to interrogate the waitstaff to find out that it actually isn’t gluten free. If you have a gluten intolerance or Celian disease, definitely don’t eat their food. It isn’t safe.
Dietary restrictions: Their “gluten free” food is not safe for those who have an intolerance or Celiac disease. Everything is fried in the same fryer.
Atmosphere: 4
Food: 1
Service: 2
We arrived not knowing it was bingo night, we thought it would be fun. We waited a good 15 mins to grab a waitress, after having to hunt for a menu. My drink arrived about 20 mins after ordering, my husbands drink was mistakingly given to the wrong person, so I drank my cocktail alone while waiting another 15 mins for his to be remade. 45 mins after ordering we got our coconut shrimp and mango salsa. I finally went to the bar to ask for a manager was was met with “he’s walking around here somewhere” and finally got my husbands cocktail which I carried to our table. I understand they are busy, but the lack of communication and nonchalance with customer service makes me want to never return. Which is unfortunate because the few things were ordered were good.
Loved this place the first time my husband and I came. Came with a friend tonight and the man who served us was awesome. Attentive, friendly, and on top of it. Had someone with a short blonde haircut help us for a minute and she was awful. Had an attitude when we had one sip of a drink and sent it back, then tried to charge us for it. My friend who I brought with me, who is extremely non combative, even agreed that the other server was rude. You do not have to pay for a drink you do not like in Utah. It is not the law and do not try to tell people it is such. Disappointing and lost customers who would have been regulars off of this experience. I highly suggest avoiding her at all costs.
Love the idea of this place, it has so much potential yet lacks a bit with the change up of food available. The servers should not be serving food with their hair not put up in a ponytail or bun style. Tank tops are a bit of a cleanliness concern for servers. Overall this establishment has alot to offer for the area. The oysters are delicious and the drinks are well worth the cost. Love this place, hope it takes a bit of constructive criticism in the nicest way possible.
Atmosphere: 5
Food: 4
Service: 3
I can’t believe I just paid $18 for a charcuterie board that looked like it was pieced together from a Walmart party tray. Our less than enthusiastic server was not very attentive let alone seemed like she would have been receptive to our disappointment.
Atmosphere: 4
Food: 1
Service: 2
Just popped in for a few drinks the other day.
I've heard good things.
It's a pretty nice looking place. Bartenders are very kind and sociable.
Had a couple espresso martinis, and my mate I'd the Purple Reign, both very good.
The menu seems to be a few chefs choice menu specials and a handful of appetizers.
I'm looking forward to trying out the dining experience soon@!
Atmosphere: 5
Service: 5
Barrel and Stave is a delightful cocktail lounge that offers a unique and memorable experience. The cocktail menu is a true standout, with creative and thoughtfully crafted concoctions that tantalize the taste buds. Each sip unveils layers of complex flavors, making for a truly enjoyable and interesting drinking experience. The cozy and charming decor, with its warm lighting and rustic accents, creates an inviting ambiance that perfectly complements the libations. However, what truly elevates Barrel and Stave is the exceptional service provided by the attentive and knowledgeable staff. From their friendly demeanor to their expert guidance in navigating the menu, the servers ensure that every visit is a seamless and enjoyable affair. Whether you're a cocktail connoisseur or simply seeking a delightful evening out, Barrel and Stave is a must-visit destination.
Atmosphere: 5
Service: 5
I didn't eat or I don't remember if I did ? great atmosphere and service
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Just popped in for a few drinks the other day.I've heard good things.It's a pretty nice looking place. Bartenders are very kind and sociable.Had a couple espresso martinis, and my mate I'd the Purple Reign, both very good.The menu seems to be a few chefs choice menu specials and a handful of appetizers.I'm looking forward to trying out the dining experience soon@!
Atmosphere: 5
Service: 5
Everything was fantastic--food, atmosphere, and service--but the presentation could have been better for the price. And the margarita was a bit skimpy.
Atmosphere: 5
Food: 4
Service: 5
This place is awesome. Great atmosphere with very friendly staff and the cocktails/beers were so affordable compared to prices in SLC. Will definitely be
Atmosphere: 5
Food: 5
Service: 5
I've heard great things about Barrel & Stave from the community so decided to give it a go. The atmosphere was nice, but when it came time to try the drinks and food it was apparent that there were some issues... Drinks weren't worth the expense, some craft cocktails are made a particular way or served in a particular glass, all of which were ignored during our experience resulting in a less than ideal experience. Now onto the food, we ordered a potato skin appetizer, when it arrived the cheese looked melted but when you picked it up they were ice cold and so tough it was like chewing leather. The entree, I don't mind paying a bit of money if the dish is good, but what I got was a tiny bowl of pasta that was so salty it was inedible and cost more than a steak.
Atmosphere: 4
Food: 1
Service: 3
I do not get the hype. I was excited for a bourbon-centric place in Logan, but what a disappointment. The food was SO salty. We ordered the pasta (apparently the menu of the day) and potato skins. It was all so salty. The drinks were pretty, but not worth $10 a pop.
Atmosphere: 2
Food: 1
Service: 3
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