I came upon this place via GrubHub and I am NOT disappointed. I thought the portion of beef ravioli was small but found that it actually filled me up. The sauce was subtle but full of flavor and the beef did not take away from that. They married together beautifully and made an amazing dish that I want more of! Of course I had to leave room for dessert and it was utterly delicious. Crispy pastry and Bavarian cream topped with delicate whipped cream and sliced strawberries. The flavors and textures worked very well together and made a dessert beyond comparison! Definitely check this place out and try these two dishes for the perfect meal!
Food: 5
Roni Legg
If I could marry the pistachio croissant, I would. It is the most magical dessert I've ever eaten. Go try it.
Atmosphere: 5
Food: 5
Service: 5
Shay Edwards
This place was so good, it made me sad I’m not local and cannot dine here weekly. They have a variety of menu options, I tried two gf crepes. A sweet and a savory and it was delicious! I tried the Italia savory crepe which was stuffed with ricotta, spinach, mozz and tomato! (Yummy!) and then I always tried the (I believe it was called the double dessert?) it had Nutella and the BEST pistachio cream sauce - I just loved it. Contemplating going back to Ogden just to eat here again. My husband tried their raviolis in a rose sauce and liked it!The dining space has tables and chairs that are comfortable, the atmosphere is great, lots of natural light and fun decorations. They also have a case of fresh pastries, my husband tried several and loved them. I wish they had a gf pastry option because they all looked divine.Vegetarian options: Lots of things without meat! As it is mostly pastries!Wheelchair accessibility: There isn’t a step to get in here, there is handicap parking and the inside is pretty open to maneuver
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Bavarian Cream, Bavarian Cream Croissant, Beef Ravioli with Rose Sauce
Rich Hall
Great authentic Italian pastries. I am from NYC and these are the best I have had in 36 yrs since leaving NY..
Stopped in an hour before closing this weekend and they were still churning out desserts! We were happy to see it, because this was our first time in and we wanted to try the cannoli. Took all the fresh cannoli they had and added a couple other items too. It was all amazing! Definitely give this place a try.
Atmosphere: 4
Food: 5
Service: 5
Amanda McLaughlin
This has become one of my favorite spots in Ogden. I take my 4yo regularly on days when school lets out early to enjoy a treat together. It's usually Angel working behind the counter days we are in and he is so sweet and patient while my little one gets in practice ordering for himself.My go-to is the ricotta croissant (basically a croissant with cannoli filling) and an almond milk cappuccino.According to a preschooler the chocolate pana cotta is the best...but also the fruit tart...but also the pain au chocolate...but also the cookies wrapped on mini pallets...but also the juice boxes from the cooler.
Atmosphere: 5
Food: 5
Service: 5
Ruby Hales
This place is like taking a step back in time. It was a glorious experience. The food, the drinks and the vibe….I’ll definitely be back. Park at Union Street Grill for easy parking. As we were walking out I eyed some delicious looking crepes so my husband promised to bring me back for some. Yum!
Atmosphere: 5
Food: 5
Service: 5
Robert Samayoa
Delicious pastries very well put together. You can tell the ingredients are restaurant supply as the flavors and textures are not all there but it was nice to see a Lavazza espresso machine being used.
Atmosphere: 4
Food: 4
Service: 5
Crystal Crystal
It is so cute in here! The people are fantastic here, very sweet! My husband got the meat ravioli -those were delicious, my sister got the Italian savory crepe-very tasty, I had the fruita crepe- it was very delicious! My sister and I also split the bavarian cream croissant, yummy! I got a cappuccino it was sublime. We will be
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Beef Ravioli with Rose Sauce, Crepe, Bavarian Cream Croissant
Andrew Batteen
The cannoli and zeppola are unbelievable. So good!!!! They also have Chai lattes that are worth it.
Literally the best Italian bakery west of the Mississippi.
Atmosphere: 4
Food: 5
Service: 5
Erika J.
I still love this place! They are so delicious! I generally get a couple new things to try each time I go in. The worker (possibly owner?) was very friendly and also answered my questions about ordering a cake. I didn't know that they did this before, but they have a little book on the counter with pictures and pricing. I haven't ordered yet, but I'm excited to in the future!
Amy C.
Best Espresso I've had in Utah. It's apparently an art to pull the perfect shot of espresso but they did it!The tiramisu is excellent. Perfect consistency and layering although they go a little heavy on the cocoa powder on top. The Sfogliatella are tasty although not what we've had elsewhere but maybe there's different types. The croissants & fruit tarts are excellent. Anything with their Bavarian cream is to die for!
I came upon this place via GrubHub and I am NOT disappointed. I thought the portion of beef ravioli was small but found that it actually filled me up. The sauce was subtle but full of flavor and the beef did not take away from that. They married together beautifully and made an amazing dish that I want more of! Of course I had to leave room for dessert and it was utterly delicious. Crispy pastry and Bavarian cream topped with delicate whipped cream and sliced strawberries. The flavors and textures worked very well together and made a dessert beyond comparison! Definitely check this place out and try these two dishes for the perfect meal!
Food: 5
If I could marry the pistachio croissant, I would. It is the most magical dessert I've ever eaten. Go try it.
Atmosphere: 5
Food: 5
Service: 5
This place was so good, it made me sad I’m not local and cannot dine here weekly. They have a variety of menu options, I tried two gf crepes. A sweet and a savory and it was delicious! I tried the Italia savory crepe which was stuffed with ricotta, spinach, mozz and tomato! (Yummy!) and then I always tried the (I believe it was called the double dessert?) it had Nutella and the BEST pistachio cream sauce - I just loved it. Contemplating going back to Ogden just to eat here again. My husband tried their raviolis in a rose sauce and liked it!The dining space has tables and chairs that are comfortable, the atmosphere is great, lots of natural light and fun decorations. They also have a case of fresh pastries, my husband tried several and loved them. I wish they had a gf pastry option because they all looked divine.Vegetarian options: Lots of things without meat! As it is mostly pastries!Wheelchair accessibility: There isn’t a step to get in here, there is handicap parking and the inside is pretty open to maneuver
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Bavarian Cream, Bavarian Cream Croissant, Beef Ravioli with Rose Sauce
Great authentic Italian pastries. I am from NYC and these are the best I have had in 36 yrs since leaving NY..
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Bavarian Cream, Bavarian Cream Croissant, Cannolo Siciliano
Stopped in an hour before closing this weekend and they were still churning out desserts! We were happy to see it, because this was our first time in and we wanted to try the cannoli. Took all the fresh cannoli they had and added a couple other items too. It was all amazing! Definitely give this place a try.
Atmosphere: 4
Food: 5
Service: 5
This has become one of my favorite spots in Ogden. I take my 4yo regularly on days when school lets out early to enjoy a treat together. It's usually Angel working behind the counter days we are in and he is so sweet and patient while my little one gets in practice ordering for himself.My go-to is the ricotta croissant (basically a croissant with cannoli filling) and an almond milk cappuccino.According to a preschooler the chocolate pana cotta is the best...but also the fruit tart...but also the pain au chocolate...but also the cookies wrapped on mini pallets...but also the juice boxes from the cooler.
Atmosphere: 5
Food: 5
Service: 5
This place is like taking a step back in time. It was a glorious experience. The food, the drinks and the vibe….I’ll definitely be back. Park at Union Street Grill for easy parking. As we were walking out I eyed some delicious looking crepes so my husband promised to bring me back for some. Yum!
Atmosphere: 5
Food: 5
Service: 5
Delicious pastries very well put together. You can tell the ingredients are restaurant supply as the flavors and textures are not all there but it was nice to see a Lavazza espresso machine being used.
Atmosphere: 4
Food: 4
Service: 5
It is so cute in here! The people are fantastic here, very sweet! My husband got the meat ravioli -those were delicious, my sister got the Italian savory crepe-very tasty, I had the fruita crepe- it was very delicious! My sister and I also split the bavarian cream croissant, yummy! I got a cappuccino it was sublime. We will be
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Beef Ravioli with Rose Sauce, Crepe, Bavarian Cream Croissant
The cannoli and zeppola are unbelievable. So good!!!! They also have Chai lattes that are worth it.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Divine! Authentic Italian desserts. It was like being back in Firenze! ???Great prices, too!
Atmosphere: 5
Food: 5
Service: 5
Food was very tasty. Desserts were wonderful in a open family atmosphere.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Cannolo Siciliano, Mushroom Ravioli
Literally the best Italian bakery west of the Mississippi.
Atmosphere: 4
Food: 5
Service: 5
I still love this place! They are so delicious! I generally get a couple new things to try each time I go in. The worker (possibly owner?) was very friendly and also answered my questions about ordering a cake. I didn't know that they did this before, but they have a little book on the counter with pictures and pricing. I haven't ordered yet, but I'm excited to in the future!
Best Espresso I've had in Utah. It's apparently an art to pull the perfect shot of espresso but they did it!The tiramisu is excellent. Perfect consistency and layering although they go a little heavy on the cocoa powder on top. The Sfogliatella are tasty although not what we've had elsewhere but maybe there's different types. The croissants & fruit tarts are excellent. Anything with their Bavarian cream is to die for!