The food was excellent and the atmosphere Devine! Loved our server Leslie! Such a professional!!
Stacey
We were excited to dine at Grappa while in Park City, however, disappointed this evening at our experience. We loved the mushroom soup but that was about it. The table next to us had a woman on Face time speaking loudly on speaker phone for at least 15 minutes which was disruptive to our dining experience. Our waiter, while I am sure he was trying to balance all of his tables, was inattentive and plates were piling up as we tried to enjoy our meal. Given this is the “shoulder season” and not so busy, I was underwhelmed. The main courses were expensive and the seafood in our lobster dish was undercooked. Would not recommend for a fine dining experience. Disappointed
Synthia
Loved the food, views and overall experience. Butternut squash soup is a must if in season. Cute italian restaurant. Warm food.
Hunter
We had a great meal at Grappa. Our family of 5 ate on Friday Night. Leslie was our server and she was very personable and professional. She never made us wait long for anything, and she was present without being overbearing. My daughter has an allergy and they made sure to accommodate us. My lobster pasta was great, my son loved the pork chop, and my wife had the mushroom pasta. Everyone was pleased with their meal. We were too full for dessert, but we left happy. Grappa is one of my favorite restaurants in Park City and we will be back.
JOHN
Our server, Leslie, was great!She was welcoming ,attentive and friendly.The service at Grappa is always on point even during their busiest times. This is one of our go to restaurants when we are in Park City.
Lucas Fritz
I was surprised after reading through so many reviews to have a mediocre meal. Everything felt under seasoned, from the calamari, to the sprouts and the duck risotto, it was all pretty flat and for (as others have noted, the sky high prices) I would have expected more.
Atmosphere: 3
Food: 3
Service: 4
Daniel Buza
Food was bland and overly salty .. atmosphere loud and packed … service attentive .. prices stratospheric.. not recommended
Atmosphere: 3
Food: 2
Service: 4
Recommended dishes: Grappa's Mushroom Soup
Autumn O
Over priced for the food. The pork chop was so tough we couldn’t cut it. The spaghetti and the salmon was delicious. But it was still very expensive for the amount of food and the quality. Charming atmosphere, the hostesses were not overly friendly. Our server Doug was knowledgeable and kind.
Atmosphere: 3
Food: 3
Service: 4
Kelly Jacobs
Romantic. I just didn’t like the food very much but it’s a cozy nice little spot
Atmosphere: 3
Food: 2
Service: 3
BillyBob Ford
Upscale atmosphere, great service, good food, sky-high prices. While some of the dishes looked a bit small, the Spaghetti w Meatballs was huge. If you're hungry - that's your dish. The seared scallops were delicious but the portion size of the dish was tiny. Prices are high for food but border outrageous for cocktails and wine. At least for us, definitely a "special occasion" place rather than a regular dinner-spot
If you like waiting 45 minutes for bread and miserable people this place is for you
Atmosphere: 2
Food: 4
Service: 1
Guillermo Pastore
Doesn’t matter you made a reservation you will have to wait. There is no relationship between the quality of food and the service with the price. You can ask a single regular wine by the glass and pay 80 bucks, ridiculous yes one glass
Atmosphere: 2
Food: 2
Service: 2
Alex Gaidarski
Delightful non-traditional Italian restaurant at the top of Main street. Come here every year. Great wine selection. Osso bucco is excellent. Most items are a spin on classics. "Tiramisu" was a glorified cup of cream.
Atmosphere: 4
Food: 4
Service: 4
Gerardo Duarte
Food was delicious!!! I had made a reservation and when I got there, there was a table sat before me (with a reservation) they complain because they got sat right next to the door so then I noticed they got moved to my table and I got placed right next to the door ??? where there was TWICE glass broken right next to me and my two-year-old son ( right by the door where it was cold! and right by the kitchen) best of both worlds right??? I didn’t complain due to that I was there on my wife’s birthday!!but if it would have been a regular night I would not recommend going !! Not only could we not HEAR or UNDERSTAND our server the manager never acknowledged the fact GLASS was getting broken around our table again TWICE ??? 👎👎👎
Atmosphere: 1
Food: 5
Service: 1
H C
We have been to Park City once or twice a year for the past 4 years and have eaten at a lot of good restaurants there. Grappa is a cool place with a lot of history, like many places in downtown Park City. Service was very good, food was good but not great for the price IMO. A good restaurant for sure, but given all the other places to eat in Park City and surrounding areas (Heber City, Midway, etc...), I personally would choose somewhere else.
The food was excellent and the atmosphere Devine! Loved our server Leslie! Such a professional!!
We were excited to dine at Grappa while in Park City, however, disappointed this evening at our experience. We loved the mushroom soup but that was about it. The table next to us had a woman on Face time speaking loudly on speaker phone for at least 15 minutes which was disruptive to our dining experience. Our waiter, while I am sure he was trying to balance all of his tables, was inattentive and plates were piling up as we tried to enjoy our meal. Given this is the “shoulder season” and not so busy, I was underwhelmed. The main courses were expensive and the seafood in our lobster dish was undercooked. Would not recommend for a fine dining experience. Disappointed
Loved the food, views and overall experience. Butternut squash soup is a must if in season. Cute italian restaurant. Warm food.
We had a great meal at Grappa. Our family of 5 ate on Friday Night. Leslie was our server and she was very personable and professional. She never made us wait long for anything, and she was present without being overbearing. My daughter has an allergy and they made sure to accommodate us. My lobster pasta was great, my son loved the pork chop, and my wife had the mushroom pasta. Everyone was pleased with their meal. We were too full for dessert, but we left happy. Grappa is one of my favorite restaurants in Park City and we will be back.
Our server, Leslie, was great!She was welcoming ,attentive and friendly.The service at Grappa is always on point even during their busiest times. This is one of our go to restaurants when we are in Park City.
I was surprised after reading through so many reviews to have a mediocre meal. Everything felt under seasoned, from the calamari, to the sprouts and the duck risotto, it was all pretty flat and for (as others have noted, the sky high prices) I would have expected more.
Atmosphere: 3
Food: 3
Service: 4
Food was bland and overly salty .. atmosphere loud and packed … service attentive .. prices stratospheric.. not recommended
Atmosphere: 3
Food: 2
Service: 4
Recommended dishes: Grappa's Mushroom Soup
Over priced for the food. The pork chop was so tough we couldn’t cut it. The spaghetti and the salmon was delicious. But it was still very expensive for the amount of food and the quality. Charming atmosphere, the hostesses were not overly friendly. Our server Doug was knowledgeable and kind.
Atmosphere: 3
Food: 3
Service: 4
Romantic. I just didn’t like the food very much but it’s a cozy nice little spot
Atmosphere: 3
Food: 2
Service: 3
Upscale atmosphere, great service, good food, sky-high prices.
While some of the dishes looked a bit small, the Spaghetti w Meatballs was huge. If you're hungry - that's your dish. The seared scallops were delicious but the portion size of the dish was tiny. Prices are high for food but border outrageous for cocktails and wine. At least for us, definitely a "special occasion" place rather than a regular dinner-spot
Atmosphere: 5
Food: 4
Service: 5
Restaurantji Recommends
If you like waiting 45 minutes for bread and miserable people this place is for you
Atmosphere: 2
Food: 4
Service: 1
Doesn’t matter you made a reservation you will have to wait. There is no relationship between the quality of food and the service with the price. You can ask a single regular wine by the glass and pay 80 bucks, ridiculous yes one glass
Atmosphere: 2
Food: 2
Service: 2
Delightful non-traditional Italian restaurant at the top of Main street. Come here every year. Great wine selection. Osso bucco is excellent. Most items are a spin on classics. "Tiramisu" was a glorified cup of cream.
Atmosphere: 4
Food: 4
Service: 4
Food was delicious!!! I had made a reservation and when I got there, there was a table sat before me (with a reservation) they complain because they got sat right next to the door so then I noticed they got moved to my table and I got placed right next to the door ??? where there was TWICE glass broken right next to me and my two-year-old son ( right by the door where it was cold! and right by the kitchen) best of both worlds right??? I didn’t complain due to that I was there on my wife’s birthday!!but if it would have been a regular night I would not recommend going !! Not only could we not HEAR or UNDERSTAND our server the manager never acknowledged the fact GLASS was getting broken around our table again TWICE ??? 👎👎👎
Atmosphere: 1
Food: 5
Service: 1
We have been to Park City once or twice a year for the past 4 years and have eaten at a lot of good restaurants there. Grappa is a cool place with a lot of history, like many places in downtown Park City. Service was very good, food was good but not great for the price IMO. A good restaurant for sure, but given all the other places to eat in Park City and surrounding areas (Heber City, Midway, etc...), I personally would choose somewhere else.
Atmosphere: 5
Food: 4
Service: 5
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