the pasta was pure art on a plate, and the potatoes were simply exceptional.
Atmosphere: 5
Food: 5
Service: 5
Kim
Tasty!!!! Truly enjoyed the Delicata squash appetizer and the Apple Gorgonzola salad (very generous portions). The trout was wonderful as was the beef cheek lemon ricotta cavatelli. Great service, hostess, drinks, wine and non-pretentious atmosphere. Finding it is a bit of a challenge, but worth it (2nd level up on Main; front door is on Deer Valley Drive).
JoAnna
Loma is the perfect blend of Mediterranean and Italian. Better food than I ate in Italy last summer. Try the chopped salad and you will be amazed!
Katherine
Great dinner with friends. Server accommodated our needs as we were sharing several dishes.
Grayson
I communicated it was my fiancé's birthday well in advance of my reservation. Not only was it not acknowledged, but we also had to wait 10 minutes for our table despite the restaurant being 60% full. Service overall was lackluster. Only redeeming quality was the food itself was good.
Mary Ellen
The staff is wonderful! The food is way over priced for what you get. Our entrees came way too fast within 8 to 10 minutes of ordering.
Melissa
The service was very slow and the waiter was not very attentive. I indicated I was a vegetarian and he did not mention that one of the salads we ordered has meat on it. Also, the pizzas were soggy in the middle and had little flavor. The salad was very overdressed
Karchi
LOMA. Has clearly established itself as the best modern Italian restaurant inn Park City. Congrats
Chandler
Food is phenomenal and our waitress Melinda always brings her A game when it comes to exceptional customer service.
Adam helped me out and it was such an incredible experience! Such good food! And incredible service! Will be coming back soon!
Mary
Everything was delicious. Service was timely and friendly. Management stopped by to see if we were satisfied.
debra
Excellent food as always, especially the pastas. Drinks only came 1/2 hour after we ordered them...- way after our appetizers— Too long. When we asked about our drinks, the waitress was not helpful. Then, a busser removed our Cutlery before we were finished eating. We had to ask for new knives. The dining room was cold , especially at our table overlooking the patio, and seemed a little like a casual ski lodge - windows were drafty and had metal roll down blinds - inside needs a Decor upgrade to go with the high quality food and (usually) good service. We still enjoyed our evening but service needs to be a bit snappier when entrees are in the $35-45 price range.
Sylvia
Great food and service. We got the focaccia, vodka pasta and the stuffed pasta all were really good. Would recommend!
Jon
We'd been wanting to try this place for some time and finally got around to it. Food was very good and the server, while covering several other tables, was both efficient and friendly. Definitely worth keeping on our regular rotation in town.
Amazing tomato pizza! Crust was perfect.
Atmosphere: 4
Food: 5
Service: 4
the pasta was pure art on a plate, and the potatoes were simply exceptional.
Atmosphere: 5
Food: 5
Service: 5
Tasty!!!! Truly enjoyed the Delicata squash appetizer and the Apple Gorgonzola salad (very generous portions). The trout was wonderful as was the beef cheek lemon ricotta cavatelli. Great service, hostess, drinks, wine and non-pretentious atmosphere. Finding it is a bit of a challenge, but worth it (2nd level up on Main; front door is on Deer Valley Drive).
Loma is the perfect blend of Mediterranean and Italian. Better food than I ate in Italy last summer. Try the chopped salad and you will be amazed!
Great dinner with friends. Server accommodated our needs as we were sharing several dishes.
I communicated it was my fiancé's birthday well in advance of my reservation. Not only was it not acknowledged, but we also had to wait 10 minutes for our table despite the restaurant being 60% full. Service overall was lackluster. Only redeeming quality was the food itself was good.
The staff is wonderful! The food is way over priced for what you get. Our entrees came way too fast within 8 to 10 minutes of ordering.
The service was very slow and the waiter was not very attentive. I indicated I was a vegetarian and he did not mention that one of the salads we ordered has meat on it. Also, the pizzas were soggy in the middle and had little flavor. The salad was very overdressed
LOMA. Has clearly established itself as the best modern Italian restaurant inn Park City. Congrats
Food is phenomenal and our waitress Melinda always brings her A game when it comes to exceptional customer service.
Restaurantji Recommends
Adam helped me out and it was such an incredible experience! Such good food! And incredible service! Will be coming back soon!
Everything was delicious. Service was timely and friendly. Management stopped by to see if we were satisfied.
Excellent food as always, especially the pastas. Drinks only came 1/2 hour after we ordered them...- way after our appetizers— Too long. When we asked about our drinks, the waitress was not helpful. Then, a busser removed our Cutlery before we were finished eating. We had to ask for new knives. The dining room was cold , especially at our table overlooking the patio, and seemed a little like a casual ski lodge - windows were drafty and had metal roll down blinds - inside needs a Decor upgrade to go with the high quality food and (usually) good service. We still enjoyed our evening but service needs to be a bit snappier when entrees are in the $35-45 price range.
Great food and service. We got the focaccia, vodka pasta and the stuffed pasta all were really good. Would recommend!
We'd been wanting to try this place for some time and finally got around to it. Food was very good and the server, while covering several other tables, was both efficient and friendly. Definitely worth keeping on our regular rotation in town.
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