Park City Roadhouse Grill

1900 Park Ave, Park City
(435) 649-9868

Recent Reviews

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Casey Sermons

This restaurant offers excellent service and good food. The waitress was really attentive. She kept coming to our table asking us if we needed anything. My sister had the fish and chips. I sampled a piece and it was good. I bought a cheeseburger with caramelized onions, mushrooms, and Swiss cheese. It was also tasty.

Atmosphere: 5

Food: 5

Service: 5

Tom Downing

Great steak, great service, great value. Unique potatoes!

Atmosphere: 5

Food: 5

Service: 5

Mark Nunley

Great food and fast service away from the hustle of the main city center. Fast to get a table and the food was much better with a more reasonable price

Rita Batchley

Racquel was the best!!!! She was personable and anticipated what we needed. The food was fresh, inexpensive and large portions. Delicious 😋

Jake Weinstock

Shayla was great. She fooled very good care of us.

Atmosphere: 5

Food: 5

Service: 5

charmaine ward

Went to eat a hamburger there which I hadn't had in years that used to be outstanding! This time not the case. The meat was somewhat mealy and tasteless/no salt, and the pastrami was over the top salty, and the beer cheese sauce, if you can call it that, was soupy, barely any on there and gritty, as if made from a cheap processed package of powdered cheese from a box. The beet salad was beautifully arranged, one beautifully fried goat cheese ball, should have two in there for the price, fresh and tasty blueberries, hicama, arugula or spinach and perfectly cooked beets, but it was dry. Barely any dressing on it. Asked for a side of dressing and it was Oily and virtually tasteless. It was supposed to be a vinegrette. Where was the vinegar! And it was $19. For a salad! The fries were small in portion (as was the hamburger itself, big enough for a 12 y/o) and greasy. For $22.50 you would think the portion would be fair. The fries had a nice crunch but it felt like biting into a greasy, fried over glob of mashed potato. The texture inside was strange, not like a French fry. The original fries, and garlic fries at that, used to be so much better. I would rather have had fries from Del Taco including their hamburger. I'm not kidding! Sitting in the middle of the restaurant between the cook's station and the restaurant, we had to listen to American music on one side and blasting Mexican music on the cook's side. It was very confusing and chaotic. No enjoyment. No relaxation. Mexican music is great in a Mexican restaurant for its ambiance, culture and food but not in an American restaurant and competing with the sounds of English words and American music on the other side. But really the food was such a disappointment and for the price! Used to eat there when it was called Squatters and the food is not the same anymore. The prices were more reasonable to portion size and taste. Not anymore. Such a disappointment. Used to rave about this place. Not anymore. Not anymore.

Atmosphere: 2

Food: 1

Service: 3

Debbie Higdon

Patrick, Jen, and Adrien were awesome, along with the food. It was delicious!!! Great experience!

Atmosphere: 5

Food: 5

Service: 5

Michael McEvoy

We had a great dinner in the bar area. We were looking for a late meal and stopped in around 8:00, quickly seated and enjoyed a couple drinks and food. The food was solid and exactly what we were looking for after a long day skiing.

The bartender was super friendly and made the atmosphere at the bar even more enjoyable (we stayed for an extra drink because she was such good company).

Atmosphere: 5

Food: 4

Service: 5

Andrew Blaser

Jen is the best bartender in town!

Atmosphere: 5

Food: 5

Service: 5

Stu Waters

Great place. Jen, our bartender was hilarious. Great spot for a beer and a bite.

Atmosphere: 5

Food: 5

Service: 5

Marc Jones

Shea needs a raise best waiter ever best food good music love the restaurant in all

Atmosphere: 5

Food: 5

Service: 5

Danica Scott

Shea was literally amazing and the best server ever!

Atmosphere: 5

Food: 5

Service: 5

Presley

Shea was the absolute best!!! So sweet and kind GREAT SEEVICE!!!

Atmosphere: 5

Food: 5

Service: 5

Joseph John

Jen is the best of servers. Her customer service is the best!!

Atmosphere: 5

Food: 5

Service: 5

Dan Miner

Stopped here after arriving in Park City for a ski week. Had dinner, pizza and a beet salad for my wife. Also had a draft beer and my wife had a cocktail. Everything was quite yummy. Ate in the bar while watching the game. Jen, our waitress and bartender was very nice and remembered us from last month.

Atmosphere: 4

Food: 5

Service: 5

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