tupelo Park City

1500 Kearns Blvd, Park City
(435) 292-0888

Recent Reviews

Mona G

Everything we order was amazing, including the steak for two is good as well with the sauce. The drinks was the best. Husband had the old fashion and I had a sage cocktail.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Broccolini, Deviled Eggs 4 Whipped Crème Fraîche Fried Country Ham, Bison Pasta, Buttermilk Biscuits with Honey Butter

Jay Pier

Unbelievable food and great down to earth atmosphere!

Laura Evans

Great food, and our server Cori was amazing!

Atmosphere: 4

Food: 5

Service: 5

Justin G.

Been here 3 times and sent my parents up for their anniversary. I have been blown away every time. This place is on point, menu, execution, service, drinks, staff, ambiance. Do yourself a favor and check it out!

Scott W.

Food was decent. Try the elk spaghetti. As usual, was pricey. Dylan was our server and he was awesome. But I still think they need to figure out what went into the burnt Reynolds!

Soraya R.

Did my research through Yelp and had to make a reservation at this restaurant. As you visit Park City you get aquainted with Whisky! Here is what we had for appetizers Biscuits with honey and the butternut squash soup. For dinner we had the beef and the Elk Bolognese pasta. The restaurant is very popular and the menu is seasonal.

Kraig Meyer

A solid but not perfect choice for fine dining in park city. We had multiple mix ups between what we ordered and what was brought to the table, including one entree and one appetizer that were wrong; onions on two items delivered to someone who has notified the server they had an onion allergy. The craft cocktails were amazing. 4 of the entrees were great, the other two just so-so.They did an admirable job of trying to make things right.Dietary restrictions: Asked for but didn't follow dietary restrictions.

Atmosphere: 4

Food: 4

Service: 4

Sarah

Yum! I had the fish and my gf had the pasta. She was a bit hesitant to order the pasta because of other reviews saying it was just ok and watery. Let me tell you… neither are true. It’s delicious!! And the fish with Brussels was equally as delicious. We were part of the clean plate club!

Atmosphere: 5

Food: 5

Service: 5

Radu Grama

We dined at Tupelo while on vacation. The food was not bad but it was not great either, and the value was just not there. Service was fine, not great. It was just a big disconnect between what the site advertised and how the food tasted.

Atmosphere: 3

Food: 3

Service: 4

Brian W.

Great rustic wood setting, attentive service and amazing creme fraiche devilled egg appetizer. Amazing butternut squash soup and the elk bolognese pasta dish hit the spot. A place not to be missed when in the Park City area!

Juliet Rogers

Tupelo is a favorite of ours and this visit did not disappoint. enjoyed their soup and a seared ahi entree. appreciate their accommodation of allergies and friendly

Atmosphere: 5

Food: 5

Service: 5

Chris Curry

The Biscuits are awesome even without the butter.We had the Seared Ahi and Beef and Barley. The food was good. But the Ahi was seared a little too much but it was very tasty. Service was great. The Wine suggestion was excellent. Price is reasonable considering it’s Park City. We will visit again.

Atmosphere: 5

Food: 4

Service: 5

JK Ames

Nice modern American spot with good service. Unfortunately this is very mid food at NYC-level prices, which is kind of par for the course at non-bar restaurants in Park City.

Diana Y.

How have I not reviewed this place yet? I must've been drunk on their delicious, delicious cocktails. This is a must-go destination if you're in Park City and we've tried a lot of restaurants in the area. Everything we had here was beautifully executed and even my one year old loved the food here (we fed him from our plates). We plan to visit Park City (and Tupelo) every chance we get.

Tracey S.

We ate dinner here on Super Bowl Sunday so it was quiet, but we never got the feeling the staff wanted to be somewhere else. The service was terrific, the cocktails delicious, and our meals were outstanding. It was hard to choose but we asked our server, who recommended the elk bolognese and the trout. They both delivered -- just like the Chiefs did later that night, and we got home in time to see the winning play.

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