Antojitos Doña Julia

1447 W 1000 N, Salt Lake City
(801) 637-3268

Recent Reviews

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MICHELLE FAITH ABBOTT

The menu was creative and everything tasted great.

Hugo Moreno

This is the best food you’re gonna stay in Utah real authentic Mexican food and they make food with love

Email1 Email1

Cool little spot.. delicious food great prices . Will come back if I am in the area.. service was quick... I got a quesadilla with mushroom... delicious

Maria Romero

I do not recommend this place, it is very dirty and the food is not good.

Rosa Altamirano

Today I went to buy some tlacoyos to take away and they didn't even put any cheese, cream or lettuce, anything, THEY miss the truth

Jonny Tellez

They take a long time with the food and they also shout a lot among themselves, bad service 👎 the chubby girls are tasteless, everything is tasteless

Giovana Herrera

Small place, can barely get through tables. If you take an order to go make sure you ask what is included in your order. Or they will charge anything you grab from their mini salsa bar or if you ask even for limes. The person in charge of charging/handling money went to the back to prepare my order. Wasn’t wearing gloves or washed their hands.

Atmosphere: 1

Food: 2

Service: 1

omdsvaldez

Small mom and pop restaurant that serves some traditional home style items. Tried the gordita de chicharron, while big, it lacked flavor. All you could taste was the fried masa but none of the filling. Same thing with the carne asada tacos, no flavor or texture. The aguas frescas were the best part, horchata and strawberry.

Atmosphere: 2

Food: 2

Service: 3

Alex N

Excellent barbecue weekends. But today, Thursday, as well as last Thursday, the barbecue was more fat and skin than 1-pound meat, only half of it was "Meat" (because at first bite the palate confirmed the amount of fat it had). The meat had pieces of chickpea in it. I always recommended it, but based on recent experience I can't do it anymore. What a pity.

Food: 1

Recommended dishes: Barbacoa

Angel Cervantes

Well it makes me sad for this comment but it lost its originality the tlacoyos very tasteless and very Massudo the sopes very hard the enchiladas more or -1 a little dry the birria tacos very sad and alone

Food: 1

Sergio Luna

Everything hard ??

Food: 1

Alex Navarro

Excellent barbecue weekends. But today, Thursday, as well as last Thursday, the barbecue was more fat and skin than 1-pound meat, only half of it was "Meat" (because at first bite the palate confirmed the amount of fat it had). The meat had pieces of chickpea in it. I always recommended it, but based on recent experience I can't do it anymore. What a pity.

Food: 1

Recommended dishes: Barbacoa

Vicente Peralta

Everything is delicious but the lamb barbecue is the best in Salt Lake City.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Consome, Barbacoa De

Richard Castro

Very good service, very friendly

Atmosphere: 5

Food: 5

Service: 5

Francisco Sanchez

The best in cravingsWhatever you like to eat is delicious, clean and healthy.

Atmosphere: 5

Food: 5

Service: 5

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