Pizza was good and the staff was very sweet. Took a bit of time to get our drinks but I think that was more because of the laws in UT and there being only one person who could bring us our drinks. The restaurant is full of very fun quotes…see pictures…which made our very large party of 14 smile.
Alex Field
In a classic Utah service move, I was rejected at the door for them being close. It was 8:00pm. The door says 9pm. They say they made their last meal. I would suggest then, that this location in fact, closes at 8pm. Only in Utah has this happened to me. I’m not trying to come in at 8:55 order a glass of water and sit there until 11pm. You are open for one full more hour, act like it.
Lisa H.
Love the light pizza so yummy and omg the salads are amaze balls. This place is a must. Had the Greek salad and kale salad definitely big enough for 2-3 people to share. They offer wine and meat and cheese trays
Sam Wilkinson
Fun environment! I tried their margarita pizza and their breakfast pizza. The margarita was disappointing with a dearth of marinara sauce and a paucity of mozzarella. However, the breakfast pizza (recommended by staff) was incredible! I would return for this alone, but I wouldn’t bother trying their other pizzas after the margarita disappointment.
Hana Sundet
Fun to try, but just didn't seem a good introduction to the Neapolitan style. Notably, the fresh mozzarella occasionally tasted distinctly un-fresh. We recommend the pesto pizza, and we would skip the margherita next time. We got our takeout just as a group of prom dates came in, and it does seem like a fun place for young people to be fancy together without necessarily breaking the bank.
Eric So
Food are OK - I would’ve given a 4 stars - but I ordered to-go on a Sunday afternoon while the restaurant was very quiet (only 2 tables with people, but with 6+ employees), and they still took 32 mins to finish my two pizzas. They also messed up the to-go orders with the delivery orders so it was sitting on the counter for a bit. Didn’t apologize.
Cameron Garber, DPT
That was delicious! The food was very good! Fun and unique flavors. The pizza wasn't soggy like many wood fired pizzas can be. The dessert pizza was amazing! I really enjoyed the salad. It was fresh and had a great mix of flavors. The cheese and meat plate was really good too. I'd recommend that as a starter while you're waiting on the pizza. The atmosphere was nice (a little too dark for my liking) but looked nice. The process to make your order was a bit confusing, and the workers weren't terribly helpful at first. We walked in and just stood there for a few minutes at the glass at the front where it looks like you should order. We were finally told to go around the counter and order down the row instead. Once we ordered though the service and the experience were great!
Heather H.
I love this cozy little pizza place in Gateway. Great prices on food and drinks. Beautiful and welcoming inside.
Addie W.
The food, service, menu and total experience is 100x better at the Orem location. They have different management so the two are not associated which is confusing. Coupons don't work at both places. They also have no ranch at the SLC location, and a totally different menu.
Isaiah N.
The building is cool, great ambiance. The food is pretty good for the price. Im pretty picky and I was pleased with my experience here, give it a try!
The hours of operations is wrong. They don't open until 4 p.m. I rode my bike a far distance for closed doors.
Joel Frost
Great quality food! I had a salad that was so fresh. Great menu!
Kelsey C.
Food took forever to come, they messed up 3 out of 4 orders. Even once they remade them, the pizza dough was raw. Food was pretty gross. Everyone was nice, but would not recommend!
Quinn N.
Midici pizza has very decent thin crust pizzas! I ordered Margherita and Hawaiian pizza and both are good! Highly recommend these 2.
Brandis S.
MidiCi's margherita pizza is top notch! Fresh ingredients, excellent crust, and always completely delicious. I've tried their other pizzas but nothing quite measures up to this classic. The burrata salad is also amazing, I'm not sure where they get their cheese, but I love it! I'd recommend letting it sit to room temperature or stick it in the microwave for 15 seconds (just the cheese though, not the greens!). I'm a big fan! It's too bad the location isn't the easiest to access, but I do always visit when I'm at the Gateway.
Pizza was good and the staff was very sweet. Took a bit of time to get our drinks but I think that was more because of the laws in UT and there being only one person who could bring us our drinks. The restaurant is full of very fun quotes…see pictures…which made our very large party of 14 smile.
In a classic Utah service move, I was rejected at the door for them being close. It was 8:00pm. The door says 9pm. They say they made their last meal. I would suggest then, that this location in fact, closes at 8pm. Only in Utah has this happened to me. I’m not trying to come in at 8:55 order a glass of water and sit there until 11pm. You are open for one full more hour, act like it.
Love the light pizza so yummy and omg the salads are amaze balls. This place is a must. Had the Greek salad and kale salad definitely big enough for 2-3 people to share. They offer wine and meat and cheese trays
Fun environment! I tried their margarita pizza and their breakfast pizza. The margarita was disappointing with a dearth of marinara sauce and a paucity of mozzarella. However, the breakfast pizza (recommended by staff) was incredible! I would return for this alone, but I wouldn’t bother trying their other pizzas after the margarita disappointment.
Fun to try, but just didn't seem a good introduction to the Neapolitan style. Notably, the fresh mozzarella occasionally tasted distinctly un-fresh. We recommend the pesto pizza, and we would skip the margherita next time. We got our takeout just as a group of prom dates came in, and it does seem like a fun place for young people to be fancy together without necessarily breaking the bank.
Food are OK - I would’ve given a 4 stars - but I ordered to-go on a Sunday afternoon while the restaurant was very quiet (only 2 tables with people, but with 6+ employees), and they still took 32 mins to finish my two pizzas. They also messed up the to-go orders with the delivery orders so it was sitting on the counter for a bit. Didn’t apologize.
That was delicious! The food was very good! Fun and unique flavors. The pizza wasn't soggy like many wood fired pizzas can be. The dessert pizza was amazing! I really enjoyed the salad. It was fresh and had a great mix of flavors. The cheese and meat plate was really good too. I'd recommend that as a starter while you're waiting on the pizza. The atmosphere was nice (a little too dark for my liking) but looked nice. The process to make your order was a bit confusing, and the workers weren't terribly helpful at first. We walked in and just stood there for a few minutes at the glass at the front where it looks like you should order. We were finally told to go around the counter and order down the row instead. Once we ordered though the service and the experience were great!
I love this cozy little pizza place in Gateway. Great prices on food and drinks. Beautiful and welcoming inside.
The food, service, menu and total experience is 100x better at the Orem location. They have different management so the two are not associated which is confusing. Coupons don't work at both places. They also have no ranch at the SLC location, and a totally different menu.
The building is cool, great ambiance. The food is pretty good for the price. Im pretty picky and I was pleased with my experience here, give it a try!
Restaurantji Recommends
The hours of operations is wrong. They don't open until 4 p.m. I rode my bike a far distance for closed doors.
Great quality food! I had a salad that was so fresh. Great menu!
Food took forever to come, they messed up 3 out of 4 orders. Even once they remade them, the pizza dough was raw. Food was pretty gross. Everyone was nice, but would not recommend!
Midici pizza has very decent thin crust pizzas! I ordered Margherita and Hawaiian pizza and both are good! Highly recommend these 2.
MidiCi's margherita pizza is top notch! Fresh ingredients, excellent crust, and always completely delicious. I've tried their other pizzas but nothing quite measures up to this classic. The burrata salad is also amazing, I'm not sure where they get their cheese, but I love it! I'd recommend letting it sit to room temperature or stick it in the microwave for 15 seconds (just the cheese though, not the greens!). I'm a big fan! It's too bad the location isn't the easiest to access, but I do always visit when I'm at the Gateway.