Slice House by Tony Gemignani

The people working at this restaurant really make the restaurant five stars. The pizza is more like 4.5 stars. But the workers make round up.

I usually get pepperoni. Which is a little greasy. But good because they pile on the pepperoni. Really! There is a lot of pepperoni!

Great place for pizza.

Update: Try some of the other pizzas! Most people, like myself just get cheese or pepperoni. But I tried some of the specialty slices and they were amazing. Yesterday, I had a slice of the Detroit Style Popeye pizza. Wow! Wow! That pizza slice blows away everything in Salt Lake City!

I saw this place on a tiktok, The pizza was awesome. The atmosphere was good, definitely will go back

Delicious pizza!! Fast and friendly service.

I drove 30 min to get here because last time I came here I thought it was the best pizza Ive ever had. This time however was not the same. Crust was burnt, toppings were dried out. Spice level was wrong. Just not the same. My girlfriend is an elite yelper and was also initially very impressed but also this time was a very bad experience.

The hype is Real. The pizza 🍕 is amazing

For those looking for an exciting pizza menu, this pizzeria is a great choice. I ordered two slices, finding one filling enough, that I didn't need to order a second slice of pizza. However, the second slice was a little too greasy for my taste. On the other hand, their rainbow cake was outstanding - moist, flavorful, and generously sized.

Slice of the day explanation:

The sign with the slice of the day labeled New York and Detroit was very confusing. It turns out that the Salt Lake location serves both the New York and the Detroit slice of the day.

The pizza here is great. I've gone back several times and have always enjoyed it.

The Jazzberry and Hawaiian Hit Man are delicious!!

Great and generous portions, we enjoy for the first time the Denver Style, great food, good crew, happy employees

Great place to grab a slice or pizza, lots of variety and delicious.

Being a New Yorker, I am obviously very picky about pizza. It’s my last favorite food here in California…BUT… I finally found a place that is comparable to my New York pizza. The Slice House is amazing. Their sauce is what makes the whole thing. Fantastic! The people are so sweet as well. Hope they last a very long time.

This establishment opened too soon. Might try again in a few months. Pizza pretty good BUT was not able to order a salad last week because they WEREN’T SERVING SALADS that day. 🤦‍♀️ Lots of revenue lost there. Ordered a slice of pepperoni … waited until buzzer went off, then went to retrieve it and was told they ran out of pepperoni … but that I could pick whatever else I wanted instead. So unless I wanted to wait 30 more minutes for a slice of pepperoni, only viable choice was cheese. So I ordered a salad and a slice of pepperoni and went to my table with only a slice of cheese. 😬 So if you wanna try this restaurant, you might want to wait a while and hope that these are just some bugs that they need to work out.

Fantastic pizza! They have some amazing flavor combinations and very good crusts. The whole pizzas can be pricy, but by the slice seems like a better deal for the size of slice you get. We tried the Jazzberry, Motorhead, Sweet Gino, and Purple Potato and loved them all. Jazzberry was surprisingly good with the berry jam on top. I’ll go back to try the pasta and other options at some point.
The location is great too in the Foothill Village. There are some seats but I can see how it can easily fill up around meal times or on weekends.

Atmosphere: 5

Food: 5

Service: 5

Tried Slice House last night for my birthday. Not surprisingly it was packed...seating is pretty limited so we decided to take ours home. The person who took our order was very nice and communicated that it would be a 30-40 minute wait but we could wait outside and they would text us when it was ready.

It was right on 30 minutes and we took the food home. We got a Grandma style pie, and Sicilian, one of the special Jazzberry slices and a couple of meatballs. It was a little over $80 so it certainly is NOT budget friendly but we were excited to give it a whirl.

Got home to eat...they forgot our Jazzberry slice that we were most excited to try. I tried to call the restaurant but because they aren't taking phone orders yet all we got was a recording.

I wanted to try a Grandma style pizza but there was no sauce (the website states that it does come with sauce) and a tiny amount of mini pepperoni and sausage. For a $35 and four slices it was pretty disappointing. My family ate the Sicilian and liked it and the meatballs were decent too.

I've been really excited to try Slice House since I heard it was coming and may try it again in the future. The crust was good and certainly different from most pizzas you can get locally. I get why it was super busy in there, having just opened but that is why we were okay with the long wait. It was quite expensive for what we got and when you pay $7 for a slice that doesn't come home with you it's a little frustrating too, especially when you can't reach anyone at the store

Atmosphere: 5

Food: 3

Service: 5

Slice House is hands down one of the best pizza spots in town! The crust is perfectly crisp yet chewy, the toppings are fresh and flavorful, and the sauce has just the right amount of tanginess. I tried their Jazzberry Slice and was blown away by the creativity and balance of flavors. The staff is super friendly and welcoming, and the atmosphere is casual yet vibrant, making it a great spot for both a quick bite and a family outing.

Atmosphere: 5

Food: 5

Service: 5

Absolutely delicious pizza definitely the best I’ve had in Utah no question about it

Atmosphere: 5

Food: 5

Service: 5