Incredible environment and the food was spectacular!
Atmosphere: 5
Food: 5
Service: 5
Jason Jones
Incredible steak - perfectly cooked. Sides are better than Ruth's. Highly recommend.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: American Wagyu, Meat Empanada, Mashed Potatoes Side
Laurissa Ridgeway
Service can be a little slow as they were busy both times we went but the food is amazing and the service was also great
Atmosphere: 5
Food: 5
Service: 5
Joshua Terry
First I ordered the pork belly appetizer. Flavor was amazing, only complaint is that it was 99.5% fat. I know pork belly is supposed to be fatty, but it would have been nice to have SOME meat. Then we ordered the ribeye, and the filet. Both medium rare. We were disappointed when they came out medium well. I told the waiter, and asked if he could ask the cook to make another one, but he asked me something about taking a bite. After a few attempts at understanding the waiter I gave up and we just ate it. There was definitely a communication issue. Service was great besides that. Normally I hate sending food back, but if you are going to charge these prices you should be able to properly cook a steak. Attached is a photo of the "medium rare" filet. Very disappointing.
Atmosphere: 3
Food: 2
Service: 2
Madee rasmussen
Went here for me and my boyfriend’s anniversary, I’m not a person that writes reviews but we just wanted to get a nice steak at a somewhat fancy restaurant. We were disappointed honestly we could have gone to Ruth’s Chris or market street for the price.. we got medium rare and medium and they were both very very rare. To be fair our server asked right as we got our plates if they were cooked to our liking, but it’s pretty dark in there and we couldn’t really tell off that bat. Probably should have expressed it but it just seemed too late. I love fine dining but this just wasn’t it.. also got creamed corn and it wasn’t very good. 200 bucks that I wish we could get back honestly ? I feel bad writing this review but we just feel a little robbed
Atmosphere: 4
Food: 1
Service: 3
Recommended dishes: Wagyu Picanha, Creamed Corn
natalia palacios
Libertangos is the absolute best stake house there is! The food is incredible and the service is outstanding! Brad was so attentive and helpful… hands down best service we have ever received anywhere. He made sure we had a wonderful time celebrating a family birthday.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Blood Sausage, Tri-Tip, American Wagyu, Meat Empanada, Alfajor, Wagyu Picanha, The Thatcher Steak
John McEwen
Great date night or Birthday but get ready to drop some coin!
Atmosphere: 5
Food: 4
Service: 5
Nancy Coggle
What a wonderful time. From the moment we walked in, kind, pleasant staff. We were greeted and taken to our table quickly. Once seated, we were greeted by a sweet young lady to get us started with a beverage. Fresh bread was brought immediately. The lighted menus were very nice and easy to read. Not familiar with many items on the menu, our delightful waiter explained everything very well. We were able to make our choices and were not disappointed. The food was very good. Flavors of Peru and other areas and cultures were very pleasant to us. Roasted vegetables were superb. Our steaks were cooked to perfection. A great experience for certain!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: American Wagyu, Meat Empanada, Grilled Vegetables, Creamed Corn
Joe Seely
This place was very tasty. However, it was a little overpriced. I did love the light up menus
Atmosphere: 5
Food: 4
Service: 5
brian Sears
Everything is fantastic here impossibly to go wrong but in my opinion the new York strip and lamb chops are the best
The food was excellent, the service was, too. Dino's fries and the ribeye are highly recommended.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Grilled Short Rib, Alfajor, Cheese Fries
Vemaray Cassiani
Everything excellent ?
Atmosphere: 5
Food: 5
Service: 5
Les F
I was a bit disappointed, this place is quite expensive so my expectations were set high and I was let down. My steak was still mooing even though I ordered it medium rare, my broccoli rice was so over cooked, it seemed as it was microwaved, I was asked how everything was and I said it was good but the rice was overcooked, the owner said I couldn't send it back because they don't do that here as it's family owned, the rice was $6, that made my experience a bit tough because why ask how things are if you're not willing to fix a problem? The potatoes were worth the hype, so so good, I loved how you could eat peacefully without screaming children! the sangria, a virgin cocktail, was amazing. The chimichurri needed more acid and spice. The empanada was really good but tiny. Their pork belly was ok, undercooked for my taste as it's really fatty, and I don't enjoy soft fat in my mouth. Overall, I wish I had chosen a different place to spend my wedding anniversary. When you've traveled around the globe, your palette becomes acostume to different flavors, and this was not authentic Argentinian. I wish them the best. The pear in wine was delish, the alfajores not authentic and you could barely taste the dulce de leche as they decided to bathe them in dark chocolate. Ourbill was $320 for 3 adults and 1 child. The owner doesn't care as they never even came to our table after the rice problem.
Atmosphere: 5
Food: 3
Service: 4
Tiana Feist
This place is amazing! The food is excellent!
Atmosphere: 5
Food: 5
Service: 5
Abinadi Flores
I had the ojo de bife (ribeye). Their ribeye is a Wagyu cut. It was delicious, needed a little bit of salt, but overall, it was a delicious steak. We had a chorizo and empanadas de queso for appetizer. Very good. Especially the chorizo.The service was great. I never had to ask for a refill. They were prompt with anything we needed. Not overwhelming on their table approach. Just the right amount of involvement.Atmosphere was awesome. Cost was a little higher but it was okay. I'll definitely be coming back. My friend had the flank steak, which looked great, and also the salmon.Kid-friendliness: Probably not a place to bring kids.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: American Wagyu, Cheese Empanada
Incredible environment and the food was spectacular!
Atmosphere: 5
Food: 5
Service: 5
Incredible steak - perfectly cooked. Sides are better than Ruth's. Highly recommend.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: American Wagyu, Meat Empanada, Mashed Potatoes Side
Service can be a little slow as they were busy both times we went but the food is amazing and the service was also great
Atmosphere: 5
Food: 5
Service: 5
First I ordered the pork belly appetizer. Flavor was amazing, only complaint is that it was 99.5% fat. I know pork belly is supposed to be fatty, but it would have been nice to have SOME meat. Then we ordered the ribeye, and the filet. Both medium rare. We were disappointed when they came out medium well. I told the waiter, and asked if he could ask the cook to make another one, but he asked me something about taking a bite. After a few attempts at understanding the waiter I gave up and we just ate it. There was definitely a communication issue. Service was great besides that. Normally I hate sending food back, but if you are going to charge these prices you should be able to properly cook a steak. Attached is a photo of the "medium rare" filet. Very disappointing.
Atmosphere: 3
Food: 2
Service: 2
Went here for me and my boyfriend’s anniversary, I’m not a person that writes reviews but we just wanted to get a nice steak at a somewhat fancy restaurant. We were disappointed honestly we could have gone to Ruth’s Chris or market street for the price.. we got medium rare and medium and they were both very very rare. To be fair our server asked right as we got our plates if they were cooked to our liking, but it’s pretty dark in there and we couldn’t really tell off that bat. Probably should have expressed it but it just seemed too late. I love fine dining but this just wasn’t it.. also got creamed corn and it wasn’t very good. 200 bucks that I wish we could get back honestly ? I feel bad writing this review but we just feel a little robbed
Atmosphere: 4
Food: 1
Service: 3
Recommended dishes: Wagyu Picanha, Creamed Corn
Libertangos is the absolute best stake house there is! The food is incredible and the service is outstanding! Brad was so attentive and helpful… hands down best service we have ever received anywhere. He made sure we had a wonderful time celebrating a family birthday.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Blood Sausage, Tri-Tip, American Wagyu, Meat Empanada, Alfajor, Wagyu Picanha, The Thatcher Steak
Great date night or Birthday but get ready to drop some coin!
Atmosphere: 5
Food: 4
Service: 5
What a wonderful time. From the moment we walked in, kind, pleasant staff. We were greeted and taken to our table quickly. Once seated, we were greeted by a sweet young lady to get us started with a beverage. Fresh bread was brought immediately. The lighted menus were very nice and easy to read. Not familiar with many items on the menu, our delightful waiter explained everything very well. We were able to make our choices and were not disappointed. The food was very good. Flavors of Peru and other areas and cultures were very pleasant to us. Roasted vegetables were superb. Our steaks were cooked to perfection. A great experience for certain!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: American Wagyu, Meat Empanada, Grilled Vegetables, Creamed Corn
This place was very tasty. However, it was a little overpriced. I did love the light up menus
Atmosphere: 5
Food: 4
Service: 5
Everything is fantastic here impossibly to go wrong but in my opinion the new York strip and lamb chops are the best
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Tri-Tip, American Wagyu, Flank Steak, Wagyu Picanha, Lamb Chops
Restaurantji Recommends
The food was excellent, the service was, too. Dino's fries and the ribeye are highly recommended.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Grilled Short Rib, Alfajor, Cheese Fries
Everything excellent ?
Atmosphere: 5
Food: 5
Service: 5
I was a bit disappointed, this place is quite expensive so my expectations were set high and I was let down. My steak was still mooing even though I ordered it medium rare, my broccoli rice was so over cooked, it seemed as it was microwaved, I was asked how everything was and I said it was good but the rice was overcooked, the owner said I couldn't send it back because they don't do that here as it's family owned, the rice was $6, that made my experience a bit tough because why ask how things are if you're not willing to fix a problem? The potatoes were worth the hype, so so good, I loved how you could eat peacefully without screaming children! the sangria, a virgin cocktail, was amazing. The chimichurri needed more acid and spice. The empanada was really good but tiny. Their pork belly was ok, undercooked for my taste as it's really fatty, and I don't enjoy soft fat in my mouth. Overall, I wish I had chosen a different place to spend my wedding anniversary. When you've traveled around the globe, your palette becomes acostume to different flavors, and this was not authentic Argentinian. I wish them the best. The pear in wine was delish, the alfajores not authentic and you could barely taste the dulce de leche as they decided to bathe them in dark chocolate. Ourbill was $320 for 3 adults and 1 child. The owner doesn't care as they never even came to our table after the rice problem.
Atmosphere: 5
Food: 3
Service: 4
This place is amazing! The food is excellent!
Atmosphere: 5
Food: 5
Service: 5
I had the ojo de bife (ribeye). Their ribeye is a Wagyu cut. It was delicious, needed a little bit of salt, but overall, it was a delicious steak. We had a chorizo and empanadas de queso for appetizer. Very good. Especially the chorizo.The service was great. I never had to ask for a refill. They were prompt with anything we needed. Not overwhelming on their table approach. Just the right amount of involvement.Atmosphere was awesome. Cost was a little higher but it was okay. I'll definitely be coming back. My friend had the flank steak, which looked great, and also the salmon.Kid-friendliness: Probably not a place to bring kids.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: American Wagyu, Cheese Empanada