I mean...38 dollars or so for the filet mignon chimi churri that was not cooked onto the meat... Then the other sirloin comes out with nothing on it. Just a lonely piece of meat on a plate with nothing on it
Atmosphere: 3
Food: 1
Service: 3
Robert Rice
Our first time was to celebrate a birthday which they didn't do anything special but a scoop of ice cream. Their sides are delicious but the meats I thought were average. If you get takeout get your meats from Long Horn Steak House and your sides from Outback.
Atmosphere: 2
Food: 3
Service: 4
Thomas Craner
Steaks are put on the grill before reaching room temperature and are seized, tough, and chewy. Plus they have no real seasoning. This restaurant covers up low quality ingredients and methods with sticky, sugary sauces like A1. They do not change the oil enough or it’s very low quality oil and you can taste it on everything they fry. The mashed potatoes are quite literally bottom shelf instant potatoes. I will not ever go back. I can only hope they change their ways. Somehow the restaurant had a wait and full parking lot. That is less due to the quality of the food and more due to the extremely low standards of Americans. We need to do better. SMDH…
Atmosphere: 1
Food: 1
Service: 1
CHERYL HOAGLAND
So disappointing. Kept hearing how great this place was. Steaks were so tough couldn't eat them. My dogs couldn't eat them. Looked like cows chewing their food. And the "salad" was lettuce. A few half tomatoes and a half dozen croutons. For the money, go anywhere else.
Food: 1
Service: 3
LK
Despite going at an uncomfortably close hour before close, our server Ted treated us with a warm and welcoming attitude and FANTASTIC service. As a server it can be hard to convey that you care, but Ted really has it down to a T. Food was good and nostalgic as always, but I would not recommend the Piña Koala unless you like stronger tasting drinks lol. Anyway Ted is a 10000/10
Parking: Lots of parking in a big lot. Keep in mind that it is a very dark lot with not a lot of lights at night and uneven pavement if you are worried about accessibility issues.
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Bloomin' Onion
Joshua Francis
Dinner with my beautiful wife
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Ribs
Esther Jiron
The staff at Outback was outstanding. Efficient and friendly. Especially our server Zahira. She is one of the most Efficient, friendly and busy servers I have encountered. She went above and beyond my expectations.
Haven’t been for years and definitely will never go back, steak over cooked and dry and the mashed potatoes had a funky fake taste,
Atmosphere: 3
Food: 1
Service: 4
Ashton Hironaka
G’day Mate! An Outback Steakhouse Experience Worth the Hype! 🦘🔥
If you’re looking for a legendary steakhouse experience, look no further than Outback Steakhouse—where the steaks are sizzling, the service is top-notch, and the Outback spirit is alive and well!
🥩 The Steak: Absolute perfection—juicy, cooked exactly right, and packed with that signature Outback flavor. Every bite felt like a trip Down Under, straight to flavor paradise.
🦸♂️ The Service: Jacob was an absolute rockstar! I even ordered the wrong thing, and he swooped in like an Outback hero, fixing it without hesitation. Talk about customer service done right!
🥗 The Overall Experience: From start to finish, everything was spot on—great food, even better service, and a vibe that makes you feel like you’re dining in the heart of the Outback.
Final Verdict?
✅ Steak cooked to perfection ✅ Service that goes above and beyond ✅ True Outback hospitality at its finest
Would I come back? You better believe it! 🥩🔥🐨
Atmosphere: 5
Food: 5
Service: 5
Jake F
I am not sure why we are down to one Outback in the valley. It’s always good food and pretty good service. Their bread is better than Roadhouse! Exactly what I would expect from a chain steakhouse.
Atmosphere: 4
Food: 4
Service: 4
Cindy James
My first time to Outhouse. Food and service was great. We had steak and lobster. The awesome blossom is a "must order"
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Bloomin' Onion
Robert Sorensen (Home of the Fiddler)
The rolls! That alone will make you come back over and over. I think they put an addictive chemical in them. I love the ribs and ribeye steak combo. Did I mention the roles!
Ted was the best server! He was so hard working and quick to help us with anything! Love this dude give him a raise.
Service: 5
45 minutes for lunch to get to the table is ridiculous
Atmosphere: 2
Food: 5
Service: 1
Recommended dishes: Bloomin' Fried Chicken, Grilled Shrimp
Amazing food and our waiter was fabulous!
Atmosphere: 5
Food: 5
Service: 5
I mean...38 dollars or so for the filet mignon chimi churri that was not cooked onto the meat... Then the other sirloin comes out with nothing on it. Just a lonely piece of meat on a plate with nothing on it
Atmosphere: 3
Food: 1
Service: 3
Our first time was to celebrate a birthday which they didn't do anything special but a scoop of ice cream. Their sides are delicious but the meats I thought were average. If you get takeout get your meats from Long Horn Steak House and your sides from Outback.
Atmosphere: 2
Food: 3
Service: 4
Steaks are put on the grill before reaching room temperature and are seized, tough, and chewy. Plus they have no real seasoning. This restaurant covers up low quality ingredients and methods with sticky, sugary sauces like A1. They do not change the oil enough or it’s very low quality oil and you can taste it on everything they fry. The mashed potatoes are quite literally bottom shelf instant potatoes. I will not ever go back. I can only hope they change their ways. Somehow the restaurant had a wait and full parking lot. That is less due to the quality of the food and more due to the extremely low standards of Americans. We need to do better. SMDH…
Atmosphere: 1
Food: 1
Service: 1
So disappointing. Kept hearing how great this place was. Steaks were so tough couldn't eat them. My dogs couldn't eat them. Looked like cows chewing their food. And the "salad" was lettuce. A few half tomatoes and a half dozen croutons. For the money, go anywhere else.
Food: 1
Service: 3
Despite going at an uncomfortably close hour before close, our server Ted treated us with a warm and welcoming attitude and FANTASTIC service. As a server it can be hard to convey that you care, but Ted really has it down to a T. Food was good and nostalgic as always, but I would not recommend the Piña Koala unless you like stronger tasting drinks lol. Anyway Ted is a 10000/10
Parking: Lots of parking in a big lot. Keep in mind that it is a very dark lot with not a lot of lights at night and uneven pavement if you are worried about accessibility issues.
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Bloomin' Onion
Dinner with my beautiful wife
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Ribs
The staff at Outback was outstanding. Efficient and friendly.
Especially our server Zahira. She is one of the most Efficient, friendly and busy servers I have encountered. She went above and beyond my expectations.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Haven’t been for years and definitely will never go back, steak over cooked and dry and the mashed potatoes had a funky fake taste,
Atmosphere: 3
Food: 1
Service: 4
G’day Mate! An Outback Steakhouse Experience Worth the Hype! 🦘🔥
If you’re looking for a legendary steakhouse experience, look no further than Outback Steakhouse—where the steaks are sizzling, the service is top-notch, and the Outback spirit is alive and well!
🥩 The Steak: Absolute perfection—juicy, cooked exactly right, and packed with that signature Outback flavor. Every bite felt like a trip Down Under, straight to flavor paradise.
🦸♂️ The Service: Jacob was an absolute rockstar! I even ordered the wrong thing, and he swooped in like an Outback hero, fixing it without hesitation. Talk about customer service done right!
🥗 The Overall Experience: From start to finish, everything was spot on—great food, even better service, and a vibe that makes you feel like you’re dining in the heart of the Outback.
Final Verdict?
✅ Steak cooked to perfection
✅ Service that goes above and beyond
✅ True Outback hospitality at its finest
Would I come back? You better believe it! 🥩🔥🐨
Atmosphere: 5
Food: 5
Service: 5
I am not sure why we are down to one Outback in the valley. It’s always good food and pretty good service. Their bread is better than Roadhouse! Exactly what I would expect from a chain steakhouse.
Atmosphere: 4
Food: 4
Service: 4
My first time to Outhouse. Food and service was great. We had steak and lobster. The awesome blossom is a "must order"
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Bloomin' Onion
The rolls! That alone will make you come back over and over. I think they put an addictive chemical in them. I love the ribs and ribeye steak combo. Did I mention the roles!
Atmosphere: 5
Food: 5
Service: 5
Loading...