The great food and excellent service gave us coming back again and again. We recommend the tenderloin!
Rodney
Nothing but the top notch service we've come to expect from Tiburon. In addition, I had a wonderful chicken breast entrée which was possibly the best chicken I've ever had. Everyone in my party had an amazing meal, drinks, and dessert. We will definitely be back. 
Jonathan
They brought back the Tenderloin with Foie gras.... OMG!! This is our favorite which we hadn't had since just around the COVID scare era and now they have found a new reliable source, making it available every Friday and Saturday, if not sold out. This continues to be our favorite place to celebrate those special occasions. It was our 27th anniversary, which they did special treats for us. Thank you Tiburon!
Natalie
We brought our staff here for dinner to celebrate making it through the Tax Season. What a stress free experience starting with getting reservations and making changes to our reservation. They were so easy and accommodating to work with. The food was amazing and our server Ryan and the rest of the staff was some of the best we have had. Thank you for a great evening!
Ernest
Overall, a good experience. Delicious food fairly priced, with a reasonable selection of wines and cocktails. Menu is fairly small with limited salad options. Service is friendly and professional.
Jasmine
We'll definitely go back there again when we celebrate something special. You can tell that the people working there are happy by the way they smile and treat you! And the food was great too!
Aimee
Love this place! The food was delicious. Our waitress, Berkeley, was incredible and truly made our experience amazing!
Gary
The restaurant is very noisy and overcrowded. The food came out cold and was not spiced well. We ordered the ahi tuna and it came out cold and not savory at all. Even the waitstaff seemed to be overworked and it took a long time to get our check.
Jackson Barnhisel
My wife and I love Tiburon. Out of all the fine dining restaurants in Utah it’s one of the best. The food is really, really good and we continue to come back on a regular basis. The staff is great as well.
My wife and I came here for the first time to celebrate her birthday and were very excited with everything we had seen and read online. The service was great, the staff worked like a team to make sure the experience flowed smoothly. My wife ordered the Atlantic Salmon and loved every bite! My disappointment came in the tables and chairs along with the smothered cut of Rib Eye which had stated “topped with” on the menu. The tables and chairs seemed very plain for the ambience with little to no cushion. The cut of meat I received was flavorless outside of the sauce it was drenched in, I didn’t finish this. I guess I expected a little more from a fine dining restaurant in these areas and felt like they fell a little short of other experiences I’ve had. Everything else was delicious and great.
Atmosphere: 3
Food: 3
Service: 4
Recommended dishes: Pork Belly Appetizer, House Salad
Joel Hendricks II
We went here for our anniversary so I was expecting to spend a bit of money. We spent 210.00 once all was said and done and the food while ok was not worth that. My stake was so rare I was unable to eat it.
We where hoping for a quiet nice atmosphere however when we went there was a party of some kind so it was much the same as a Texas rode house.
The staff was amazing very kind and on top of everything.
Atmosphere: 3
Food: 2
Service: 5
Jeff Pendleton
Wow! The food was amazing, service was top notch and the atmosphere was intimate. I had the ribeye and was one of the best steaks that I have ever had. Would highly recommend!
Atmosphere: 5
Food: 5
Service: 5
Dan Bubenchik
We had our 25th wedding anniversary at this restaurant last night. Its been years since we visited them, but once again, they were so on point! Mark, our server, was attentive, kind, and very personable. He really enhanced the experience for us. From walking in the door, to walking out, it was absolutely perfect. Thanks Mark, and the Tiburon Staff...
The great food and excellent service gave us coming back again and again. We recommend the tenderloin!
Nothing but the top notch service we've come to expect from Tiburon. In addition, I had a wonderful chicken breast entrée which was possibly the best chicken I've ever had. Everyone in my party had an amazing meal, drinks, and dessert. We will definitely be back. 
They brought back the Tenderloin with Foie gras.... OMG!! This is our favorite which we hadn't had since just around the COVID scare era and now they have found a new reliable source, making it available every Friday and Saturday, if not sold out. This continues to be our favorite place to celebrate those special occasions. It was our 27th anniversary, which they did special treats for us. Thank you Tiburon!
We brought our staff here for dinner to celebrate making it through the Tax Season. What a stress free experience starting with getting reservations and making changes to our reservation. They were so easy and accommodating to work with. The food was amazing and our server Ryan and the rest of the staff was some of the best we have had. Thank you for a great evening!
Overall, a good experience. Delicious food fairly priced, with a reasonable selection of wines and cocktails. Menu is fairly small with limited salad options. Service is friendly and professional.
We'll definitely go back there again when we celebrate something special. You can tell that the people working there are happy by the way they smile and treat you! And the food was great too!
Love this place! The food was delicious. Our waitress, Berkeley, was incredible and truly made our experience amazing!
The restaurant is very noisy and overcrowded. The food came out cold and was not spiced well. We ordered the ahi tuna and it came out cold and not savory at all. Even the waitstaff seemed to be overworked and it took a long time to get our check.
My wife and I love Tiburon. Out of all the fine dining restaurants in Utah it’s one of the best. The food is really, really good and we continue to come back on a regular basis. The staff is great as well.
Atmosphere: 5
Food: 5
Service: 5
This is the #1 overall restaurant in
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
My wife and I came here for the first time to celebrate her birthday and were very excited with everything we had seen and read online. The service was great, the staff worked like a team to make sure the experience flowed smoothly. My wife ordered the Atlantic Salmon and loved every bite! My disappointment came in the tables and chairs along with the smothered cut of Rib Eye which had stated “topped with” on the menu. The tables and chairs seemed very plain for the ambience with little to no cushion. The cut of meat I received was flavorless outside of the sauce it was drenched in, I didn’t finish this. I guess I expected a little more from a fine dining restaurant in these areas and felt like they fell a little short of other experiences I’ve had. Everything else was delicious and great.
Atmosphere: 3
Food: 3
Service: 4
Recommended dishes: Pork Belly Appetizer, House Salad
We went here for our anniversary so I was expecting to spend a bit of money. We spent 210.00 once all was said and done and the food while ok was not worth that. My stake was so rare I was unable to eat it.
We where hoping for a quiet nice atmosphere however when we went there was a party of some kind so it was much the same as a Texas rode house.
The staff was amazing very kind and on top of everything.
Atmosphere: 3
Food: 2
Service: 5
Wow! The food was amazing, service was top notch and the atmosphere was intimate. I had the ribeye and was one of the best steaks that I have ever had. Would highly recommend!
Atmosphere: 5
Food: 5
Service: 5
We had our 25th wedding anniversary at this restaurant last night. Its been years since we visited them, but once again, they were so on point! Mark, our server, was attentive, kind, and very personable. He really enhanced the experience for us. From walking in the door, to walking out, it was absolutely perfect.
Thanks Mark, and the Tiburon Staff...
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Ahi Tuna, Dinner Salad, Scallops Appetizer
Our go to for the anniversary!
Loading...