Totonacos Mexican Grill

1529 N Main St, Spanish Fork
(801) 376-4844

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Customers' Favorites

Double Shrimp Fajitas
California Burrito
Carne Asada Tacos
Pineapple Fajitas
Chimichanga Lunch
Colorado Burrito
Fried Ice Cream
Chips and Salsa
Burrito Colorado
Shrek Burrito

Menu

Starters
Cheese Dip
Warm and creamy cheese sauce served with tortilla chips.
Guacamole
Choriqueso
Chorizo with melted cheese.

Soups and Salads
Taco Salad
Flour the tortilla bowl with your choice of grilled steak, grilled chicken, or ground beef with lettuce, sour cream, cheese, cheese dip, and tomato. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Chicken Tortilla Soup
Our homemade style soup with carrots, potatoes, rice, chicken, and topped with crunchy tortilla strips and sliced avocado. Served with repollo cilantro limon, avocado, and pico de gallo. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Shrimp
Char grilled fresh shrimp, tomato, avocado, cebolla, bell pepper, and lettuce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Kids Menu
Mac & Cheese
Elbow pasta smothered in cheese sauce and served with French fries.
Cheese Quesadillas
Flour tortilla filled with cheese and served with French fries.
Chicken Nuggets
Served with French fries. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Nachos & Quesadillas
Nacho Libre
Choice of beef or pulled pork, lettuce, tomato, mozz, cheese, guacamole, jalapeños, sour cream, and cheese dip. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Chicken Quesadilla
Grilled chicken and cheese grilled inside of a large 12 inches tortilla. Served with tomato and sour cream. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Nacho Fajitas
Char grilled chicken or flank steak or combo, sautéed green peppers and onions, tomato, mozz, cheese, and cheese dip. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Totonacas Quesadilla
Grilled Chicken, chorizo, bell peppers, onions, tomatoes, sour cream, and mushrooms in a large 12 inches tortilla. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Mexican Sandwich & Burgers
Sirloin Burger Deluxe (1/2 lb)
Beef, cheese, leaf lettuce, and tomato. Served with fries and fry sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Tortas
Optional meat of carnitas, pastor, or asada with lettuce, tomato, onions, avocado, and mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

À La Carte
Tacos (1 pc)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Sides (À La Carte)
Side of Refried Beans
Sour Cream
Side of Steak
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Side of Rice
Side of Black Beans
Side of Shrimp
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Side of Chicken
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Side of Pork
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Shredded Cheese
Pico De Gallo
Jalapeno
Side of Cheese Dip
Flour Tortillas
Fries
Guacamole
Chile Relleno

Tacos
Tacos Al Pastor
Marinated pork and charro beans and pineapple grilled and topped with onions and cilantro. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Shrimp Taco
Three soft corn tortillas filled with fresh grilled shrimp, lettuce, and cilantro, topped with cheese. Served with Spanish rice and refried beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Tacos Carne Asada
Three grilled steak tacos on corn tortillas topped with cilantro and onions. Served with Spanish rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Tacos Pollo Asado
Three grilled chicken tacos on corn tortillas topped with cilantro and onions. Served with Spanish rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Tacos De Carnitas
Pork tacos, three carnitas tacos on corn tortillas topped with cilantro, onions, and charro beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Fish Taco
Three soft corn tortillas filled with our fresh white fish, pico de gallo, cabbage, and homemade tartar sauce, topped with cheese and served with Spanish rice and refried beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Fajitas
Totonacas Fajitas
Grilled chicken, steak, shrimp, homemade pulled pork, and chorizo sausage sautéed in green peppers, onions, and tomato. Served with Spanish rice, refried beans, pico de gallo, guacamole, sour cream, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Chicken or Steak Fajita
Grilled fresh steak or char-grilled chicken, or choose a combo of both, sautéed green peppers, onions, and tomato. Served with Spanish rice, refried beans, pico de gallo, guacamole, sour cream, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Fajita Caribena
Grilled steak, chicken, shrimp, and whole fish on top of sauteed onions and green peppers, and tomato. Served with Spanish rice, refried beans, pico de gallo, guacamole, sour cream, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Pineapple Fajita
Grilled fresh steak, chicken, bacon, pineapple, shrimp, and cheese on top. Served with rice, beans, and salad. Served with Spanish rice, refried beans, pico de gallo, guacamole, sour cream, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Vegetarian Fajita
Grilled bell peppers, onions, mushrooms, and tomato with steamed vegetables. Served with Spanish rice, refried beans, pico de gallo, guacamole, sour cream, and tortillas.
Molcajete Special
Grilled fresh steak, chicken, shrimp, chorizo, bell peppers, onions, chambray, and cactus, with fresh cheese and special sauce. Served with Spanish rice, refried beans, pico de gallo, guacamole, sour cream, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Fajita Texana
Grilled chicken, char-grilled steak, and fresh grilled shrimp, with sautéed green peppers, onions, and tomato. Served with Spanish rice, refried beans, pico de gallo, guacamole, sour cream, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Fajita Hawaiiana
Sizzling strips of chicken, steak, and shrimp. Grilled with ham, pineapple, peppers, onions, and tomatoes. Served with Spanish rice, refried beans, pico de gallo, guacamole, sour cream, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Meats
Carne Asada
Char grilled steak with sautéed onions. Served with Spanish rice, guacamole, salad, vacareno Cambray, tortillas, Mexican cheese, and charro beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Totonacas Special
12 ounces steak cooked to order, topped with six grilled local shrimp sautéed in our cream sauce served with baked potato, butter, cheese dip, and black beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
La Gorda Poblana
Char grilled steak around poblano peppers and shrimp in our ranchera sauce. Served with Spanish rice and steamed vegetables. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Carnitas
Oven-cooked pork chunks served with Spanish rice and refried beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Seafood
Shrimp Cocktail
A blend of 12 shrimp, tomatoes, onions, avocados, and cilantro in our special tomato juice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Ceviche
Raw white fish cooked in freshly squeezed lime juice served over fresh lettuce with fresh avocado, tomato, cilantro, limon, onion, and crackers. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Shrimp Las Cabos
Fresh shrimp grilled with peppers, onion, and tomatoes, smothered in cheese dip. Served with Spanish rice and refried beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Mojarra Frita
Served with Spanish rice and lettuce, tomato, avocado, and lime.
Salmon Cancun
Served with steamed vegetables, fresh lettuce, and Spanish rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Burritos
Burrito Colorado
Large 12 inches burrito grilled steak, grilled chicken, and chorizo. Fully loaded inside with lettuce, rice, black beans, pico de gallo, cheese, and guacamole. Topped with cheese dip and chipotle sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Burrito California
Large 12 inches burrito. Choose from grilled steak, grilled chicken, or ground beef. Fully loaded inside with lettuce, rice black beans, pico de gallo, cheese, and guacamole and topped with cheese dip. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Burrito Shrek
Large 12 inches burrito with homemade pulled pork, chicken, chorizo, cilantro, lettuce, pico de gallo, guacamole, rice, mozz, and black beans. Topped with cheese dip and green tomatillo sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Enchiladas
Enchiladas Rancheras
Three cheese enchiladas topped with pulled pork, grilled peppers, onions, and tomatoes. Served with tomato, lettuce, red sauce, and crema-mozzarella. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Enchiladas Verdes Suizas
3 chicken enchiladas topped with green tomatillo sauce. Served with fresh cheese, sour cream, Spanish rice, and refried beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Enchiladas Supremas
2 cheese, 2 chicken enchiladas topped with enchilada sauce, lettuce, tomato, shredded cheese, and sour cream. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Chimichangas
Chimi Lovers
1 beef, 1 chicken, and 1 shrimp chime. Served with Spanish rice, beans, guacamole, sour cream, and pico de gallo. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Chimi Special
Chicken and mushrooms topped with cheese dip and red sauce served with Spanish rice, beans, guacamole, sour cream, and pico de gallo. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Chicken
Chicken Cancun
2 grilled chicken breasts with sautéed onions, peppers tomato, broccoli, cauliflower, and carrots all covered with cheese dip. Served with Tortillas, Spanish rice, and refried beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Mountain Chicken
Grilled chicken breast and mushrooms. Smothered in cheese dip. Served with Spanish rice, lettuce, tomato, mozzarella, and sour cream. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Chilaquiles
Fried strips of corn tortillas covered with red sauce, topped with grilled chicken and shredded cheese. Served with Spanish rice and a small guacamole salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Chicken Playa Azul
2 Grilled chicken breasts cooked with ham and pineapple, topped with 4 shrimp, smothered in cheese dip. Served with Spanish rice and black beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Desserts
Flan

Lemonade
Lemonade

Sodas
Horchata
Sodas
Jamaica
Pineapple

Photos

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Photo credit: google
Photo credit: google
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Photo credit: google
+39 photos
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Recent Reviews

Everything was prepared with finesse. Exquisitely delicious! The flaming pineapple fajita was phenomenal! As was the ceviche and guac! 🥑
Our server was personable, exchanging in French & Spanish, as he & members in our party know a bit of both.
Oh! I can't forget! The horchata was Soo smooth & flavorful! Oftentimes, there's a load of seasoning in the bottom of the cup at other places, yet not the case here! Again, they superceded my expectations!...
November 2025
We've been here a couple of times and it has been great both times. Service was excellent and the food was great. I had the Chimi Fiesta which is a beef, a chicken, and a shrimp chimichanga. Lots of good food and an attentive waiter. What more could we want?
August 2025
Food was good,not a great gluten free option and really didn't understand gluten free they served the sour cream,guacamole and salsa in a flour tortilla hard shell after stating to make it gluten free.
July 2025

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Totonacos Mexican Grill

1529 N Main St, Spanish Fork, UT 84660
(801) 376-4844