Cappelettis Restaurant

36 E Tabernacle St, St. George
(435) 986-4119

Recent Reviews

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Charity

We ate dinner outside on the patio on a wonderful spring evening. The service was excellent and the food was amazing.

The gluten free pasta is corn based and was cooked perfectly.

Atmosphere: 5

Food: 5

Service: 5

Shane Crosland

Found this place by chance.. Will make it a main stay now. Amazing

Atmosphere: 5

Food: 5

Service: 5

William Tiffany

This is a big heads up, if you want higher quality food or a free meal, just act like an influencer and they’ll comp your meal. We watched a table of two taking video and pictures and the waitress waived the bill. Keep this in mind while reading all the 5 star rave reviews.

We read the rave reviews and decided we would treat our little family of 4 to a nice night out. After a long day in Zion hiking angels landing we just wanted a relaxing classy dinner. We ordered the calamari for an appetizer. It was undercooked and chewy. Topped with chimichurri sauce and plated on a drizzle of balsamic glaze. The redeeming factor was the marinara sauce that accompanied the calamari. The marinara did all the heavy lifting for that appetizer. I held onto the marinara after seeing that other tables got a bread basket and I am glad that I did as once the bread came the accompanying butter was unsalted and flavorless. I ordered the lasagna my two children order the fettuccine Alfredo and my wife got the special which was sea bass over ravioli. (Be aware they don’t list the price of the special on the sign which turned out to be more expensive than any other item on the menu by a lot.) We all got salads with our entree and I mixed the chimichurri and ranch. I recommend this. So the sea bass was cooked well but the ravioli tasted as though they were frozen and reheated. The filling was lumped in one corner of the ravioli which left a large portion of pasta with no filling. This “special” was $39.99 and it is so special they keep it on the board year round. The lasagna had all the appearance of a homemade delicious pasta but it was very bland and unseasoned. I had order an additional Italian sausage link with my lasagna and I’m glad I did but the link they brought to me was the two ends of the sausage with no middle. So I paid for a full sausage and got the dried out ends. It helped add a little seasoning to the bland lasagna but I certainly was disappointed. The menu claims that this lasagna is made with a bolognese sauce, if this is true it is used incredibly sparingly. The fettuccine Alfredo that my children ordered was the ultimate disappointment. After watching the two influencers at the next table order the fettuccine we thought our children were going to be in for a treat. Theirs was well sauced and looked fresh. Sadly, the fettuccine we got was store bought and the Alfredo was watered down and so bland. No seasoning at all. No trace of Parmesan or any cheese and although there was a lot of it my two noodle loving children barely ate any of their pasta. So they put two dollars worth of noodles and two dollars worth of watered down “sauce” on two plates and charged us $42 for it. I did not hate the food but I would not eat here again and I certainly wouldn’t bring friends here. With all the options available in St. George now you can skip this place and find something less expensive and far more flavorful. The word of the night was bland. Just bland. Not recommended.

Atmosphere: 2

Food: 2

Service: 3

Luke Johnson

I had no idea this place existed until I walked past it and saw a waitress serving what looked like delicious food to their patrons on their patio. Initially, I wanted to order takeout because it was late and they were about to close. Because I was alone they were able to seat me quickly and served me very quick as well. I ordered the flat iron steak and the peach Italian soda. Everything tasted incredible. The first bite of the flat iron steak exploded with flavor, juices and melted in my mouth. It was everything I expected and a perfect ending to a long day. I would highly recommend this restaurant.

Atmosphere: 5

Food: 5

Service: 5

O R

This was the most authentic food I’ve ever experienced. The food was without a doubt the best food I’ve had at a restaurant in years and I’ve tried them all. The flat iron steak was as tender as a filet. The Italian food was just like how my mom made it. You can’t go wrong choosing this place. No way ! I will be back asap. Amazing food. I can’t believe St. George has a place this good.

Atmosphere: 5

Food: 5

Service: 5

Gabriele Sands

Jordan gave me one of the best dine in experiences I’ve had to date. Amazing service from start to finish! Attentive without hovering, anticipated everything I needed and made fantastic recommendations. He made the entire experience feel special. Very charming, funny and knowledgeable. You can tell he really loves his job!

Atmosphere: 5

Food: 5

Service: 5

zach spendlove

Took my wife here for the first time and it was a great experience. Great atmosphere, exceptional food, and Jazmin provided excellent service. We will be back.

Atmosphere: 5

Food: 5

Service: 5

Matt Pendleton The Kitchen Mechanic

We just absolutely loved this place! The food was amazing! The service was also top notch! They had gluten-free options, so the wife ws happy, and they were very knowledgeable about what had gluten and what did not! We sat outside enjoying the gorgeous weather and the delicious food! Just an absolute joy to dine here!!

Atmosphere: 5

Food: 5

Service: 5

garrison turner

Awesome place, really enjoyed lunch here. The entire experience was a perfect balance of comfortable and upscale/welcoming
The food was worth making a special stop.
Will. Be. Back!

Atmosphere: 5

Food: 5

Service: 5

Melinda Corbett

Absolutely amazing food. The flavors are outstanding! I ordered the creamy pesto gnocchi, and it was the best pesto sauce I have ever had.
Highly recommend and well worth the price.

Atmosphere: 5

Food: 5

Service: 5

Aaron Bell

Love it! Food was amazing and so was the service.

Atmosphere: 5

Food: 5

Service: 5

Jim Roberts

Been a regular for 5 years and is my favorite overall restaurant in St George. Always good food and service.

Atmosphere: 5

Food: 5

Service: 5

Michael Hammer

We tried a newer Italian resteraunt in town to see what hiwnwe liked it. It unfortunately was not great. We knew Cappelettis would be great just like every time we have eaten here. Agsin not disappointed, chicken gorgonzola is great as always and the tiramisu never dissapoints.

Atmosphere: 5

Food: 5

Service: 5

Shane Pitcher

Enjoyed it. Great flavors. I had the gorgonzola chicken.

Atmosphere: 5

Food: 5

Service: 5

Tyler P

We had the French Onion soup, the gorgonzola steak sandwich and the prosciutto pizza. Everything was fantastic. The price for the quality of food you’re getting is also incredible.

Atmosphere: 4

Food: 5

Service: 5

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