Cute vibe, kind & friendly staff, delicious mac and cheese, and brisket to die for. What more could you want!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Sliced Brisket
Chad Stolle
Pica Rica for the win! I was hesitant to go because it sounded too good to be true. I am from the south and have not found any BBQ that tastes like home in Utah. Pica Rica…tastes like home. They know what they are doing. It is fantastic. Has all the tried and true smoked meats, as well as other great additions. The house sauce was awesome, but none of the meats needed it. Smokers are out on the back patio. Everyone was welcoming. Can we give it a 6 star rating? We will be back for sure!
Wow!! This spot is the place to be for BQQ. Love the Mexican flavor behind it. Really good service and great music. 10/10 will come back when in town.
Atmosphere: 5
Food: 5
Service: 5
Jenna Miles
Best Mac & cheese 😋
Neil Karl
Everybody needs to understand what they're getting into when you go into this restaurant. My daughter and I went there today for lunch. We had: brisket (3 slices) turkey (2 slices) ribs (2 ribs) corn, chips and queso and our bill was $70!!!!! How on God's green earth does that little amount of food equate to that kind of a price tag? We drink water, we didn't have any extras or dessert. I will never go back to this place unless they do a radical revamp of their pricing. It is overpriced and not worth that kind of money for that little amount of food. I literally paid $8 For each slice of brisket!? I don't recall what my ribs were because I was so mad when I walked out I threw my bill away, but I think I paid $8 or $9 per rib. I am disappointed to be leaving a review like this because I've owned a restaurant and I know how hard it is, but this is over the top. I wish I would've known the pricing before I ever stepped foot in it. Yes I could've left, but I had already ordered the food and we were already there, but they lost me as a customer.
Atmosphere: 4
Food: 3
Service: 4
Sarah T
The best brisket taco I've ever had 😋 They were sold out of everything by 1:30pm
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chopped Brisket Sandwich
Avis Maashoff
Holy Smokes! I could eat that brisket all day every day! And the smoked Mac n cheese is to die for!
Atmosphere: 5
Food: 5
Service: 5
Tyler Corry
Best bbq in Utah. It was super busy but they still found time to give us a tour. Highly recommended.
Atmosphere: 5
Food: 5
Service: 5
Wander Sauce
We stop here whenever possible when traveling all the way from Las Vegas. Vegas has so much barbecue and all of it is mediocre or worse. Pica Rica is the only thing worth trying within a 3 hour radius. Little Miss BBQ in Phoenix and this place in St. George are the only places I’ll have barbecue in the southwest. It truly is some of the best outside of Texas and would compete there as well.
It's delicious, but when they say Mexican style, I imagined something spicier, something different, but everything is delicious, especially the mole and tamarind sauce.
Atmosphere: 5
Food: 4
Service: 5
James Whitehead
Pulled pork was tasty and moist Brisket was the same Corn was very good Mac n cheese also Burnt ends tender and tasty Would go back again
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Sliced Brisket, BBQ Sauce
Gonzalo Vega
First time in and all I can say when I walk around down town and all you can smell is those smokers. Food was so delicious!! We got the $120 meal that feeds 4 and it was 6 of us. Customer service was 10/10. Easy to order much easier to eat. Will be coming back.
Atmosphere: 5
Food: 5
Service: 5
Anne Marie Shumate
What are you doing with your life if you aren’t here eating some of the most incredible Texas-style smoked meats outside of the Lone Star State! This is a can’t miss spot of BBQ Nirvana in St. George, Utah. We followed the Texas Monthly BBQ Trail into the #7 spot outside of Texas. The sliced brisket was perfectly smoked and tender. We loved the Mole BBQ sauce with it. Serrano and Cheddar Sausage had a great flavor and snap. Burnt ends were just right. Don’t pass on their legendary smoked and then fried Chicken Sandwich or the Philly Cheese Steak with White Queso dipping sauce🤯🤯🤯! Service was phenomenal and we can’t wait to go back. What a meal!!
Atmosphere: 5
Food: 5
Service: 5
Brandon Rodriguez
I’m from south Texas and this place is legit, a little pricey but totally worth it, can’t beat it awesome food and nice people.
Cute vibe, kind & friendly staff, delicious mac and cheese, and brisket to die for. What more could you want!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Sliced Brisket
Pica Rica for the win! I was hesitant to go because it sounded too good to be true. I am from the south and have not found any BBQ that tastes like home in Utah. Pica Rica…tastes like home. They know what they are doing. It is fantastic. Has all the tried and true smoked meats, as well as other great additions. The house sauce was awesome, but none of the meats needed it. Smokers are out on the back patio. Everyone was welcoming. Can we give it a 6 star rating? We will be back for sure!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Sliced Brisket, BBQ Sauce, Spare Ribs, Double X Platter
Very clean and really good flavor!!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Sliced Brisket, BBQ Sauce, Coleslaw, Chopped Brisket Sandwich
Wow!! This spot is the place to be for BQQ. Love the Mexican flavor behind it. Really good service and great music. 10/10 will come back when in town.
Atmosphere: 5
Food: 5
Service: 5
Best Mac & cheese 😋
Everybody needs to understand what they're getting into when you go into this restaurant. My daughter and I went there today for lunch. We had: brisket (3 slices) turkey (2 slices) ribs (2 ribs) corn, chips and queso and our bill was $70!!!!! How on God's green earth does that little amount of food equate to that kind of a price tag? We drink water, we didn't have any extras or dessert. I will never go back to this place unless they do a radical revamp of their pricing. It is overpriced and not worth that kind of money for that little amount of food. I literally paid $8 For each slice of brisket!? I don't recall what my ribs were because I was so mad when I walked out I threw my bill away, but I think I paid $8 or $9 per rib. I am disappointed to be leaving a review like this because I've owned a restaurant and I know how hard it is, but this is over the top. I wish I would've known the pricing before I ever stepped foot in it. Yes I could've left, but I had already ordered the food and we were already there, but they lost me as a customer.
Atmosphere: 4
Food: 3
Service: 4
The best brisket taco I've ever had 😋
They were sold out of everything by 1:30pm
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chopped Brisket Sandwich
Holy Smokes! I could eat that brisket all day every day! And the smoked Mac n cheese is to die for!
Atmosphere: 5
Food: 5
Service: 5
Best bbq in Utah. It was super busy but they still found time to give us a tour. Highly recommended.
Atmosphere: 5
Food: 5
Service: 5
We stop here whenever possible when traveling all the way from Las Vegas. Vegas has so much barbecue and all of it is mediocre or worse. Pica Rica is the only thing worth trying within a 3 hour radius. Little Miss BBQ in Phoenix and this place in St. George are the only places I’ll have barbecue in the southwest. It truly is some of the best outside of Texas and would compete there as well.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
It's delicious, but when they say Mexican style, I imagined something spicier, something different, but everything is delicious, especially the mole and tamarind sauce.
Atmosphere: 5
Food: 4
Service: 5
Pulled pork was tasty and moist
Brisket was the same
Corn was very good
Mac n cheese also
Burnt ends tender and tasty
Would go back again
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Sliced Brisket, BBQ Sauce
First time in and all I can say when I walk around down town and all you can smell is those smokers. Food was so delicious!! We got the $120 meal that feeds 4 and it was 6 of us. Customer service was 10/10. Easy to order much easier to eat. Will be coming back.
Atmosphere: 5
Food: 5
Service: 5
What are you doing with your life if you aren’t here eating some of the most incredible Texas-style smoked meats outside of the Lone Star State! This is a can’t miss spot of BBQ Nirvana in St. George, Utah. We followed the Texas Monthly BBQ Trail into the #7 spot outside of Texas. The sliced brisket was perfectly smoked and tender. We loved the Mole BBQ sauce with it. Serrano and Cheddar Sausage had a great flavor and snap. Burnt ends were just right. Don’t pass on their legendary smoked and then fried Chicken Sandwich or the Philly Cheese Steak with White Queso dipping sauce🤯🤯🤯! Service was phenomenal and we can’t wait to go back. What a meal!!
Atmosphere: 5
Food: 5
Service: 5
I’m from south Texas and this place is legit, a little pricey but totally worth it, can’t beat it awesome food and nice people.
Atmosphere: 5
Food: 5
Service: 5
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