Pizzeria Limone

231 Red Cliffs Dr, St. George
(435) 656-4643

Recent Reviews

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Phulcanelli

Ok - New updated review... Went twice each Sunday last two weeks .. Both Pizzas cooked perfectly... Perhaps the most authentic Italian Pizza in town. Similar to the 3 or 4 Pizzas I had 2 decades ago in the central square restuarant area in Sienna IT. Best ? Well New Yorkers have different taste buds due to the city tap water. I have eaten at almost every Pizza joint in town over the last decade. This is my favorite. Have not tried the wood fired pizza place next to Papa Murphys on Sunset yet. Straight up - shaken not stirred ~ Peperoni and cheese - $10.99 - Even Dave Portnoy wouldn't pass it up. And the service is friendly and professional.

Brandon Eckert

Absolute fools work here. Comical service and efficiency

Mason Disney

If you’re looking for a terrible way to waste 40 minutes of your life, come stand in line at Pizzeria Limone! We love the pizza here but this was an awful experience. There didn’t seem to be that many people in line so maybe it was pickup orders, but the staff seemed to be struggling keeping up. Our pizzas came out of the oven and proceeded to sit on the counter for 10 minutes because they were losing track of orders. At one point, they literally set one of our pizzas on top of a trash bin because they ran out of counter space. Additionally, while we were waiting, they charged another customer for the wrong order and when she was inquiring about her pizzas, they told her she hadn’t paid yet and forced her to pull up a bank statement to prove she had paid. We waited for 40 minutes and there were only about 10 people in front of us.

M “American Eagle” J

Didn't enjoy their pizza at all.

Ben O'Brien

Kinda smells like sewage. Great food and nice outdoor patio…just got to get the smell fixed. I’ve been to this location 3 times and same smell. The pizza, salads and deserts are all 5 star.

nicole richards

over an hour and a half later they still haven’t started the pickup order that was supposed to be picked up an hour ago.

P est

The food was very tasty. I had the Di Bosco, and I loved it. The staff was friendly, but it took them quite some time to take our order, and the line wasn't super long - 10 people? Maybe they had a bunch of call-in orders or something, but it took about 45 minutes to get to us. The atmosphere is fine, nothing special, but it is clean with soft lighting. Convenient location near other restaurants and shopping. Definitely recommend them, but I would go outside of peak dinner hours.

Marco Leggio

They were about to close the restaurant, but they did for us a very good pizza. As an Italian, I would highly recommend it

Bree Hafen

Slowest service imaginable. Sat in line for 45
Min. Got to the front and watched them make DoorDash orders for 10 min before they even addressed me.

Blaze pizza is down the street- went there yesterday and had a great experience. Not coming back.

Kade Leishman

Some of the best pizza around. I also just want to shout out the employees here. They always provide friendly and kind customer service. Every time I come in they smile and are so nice. That is so hard to come by around here for some reason. So I will definitely be back soon.

Haven Willyerd

I went in and decided to try their lemonade for the first time and it’s 5 dollars which is whatever but not a cheap thing. We were doing take out and after we were handed our stuff we stood up to leave and accidentally knocked over the lemonade before we could even put the straw in to drink it. It went everywhere and the lid came off. We offered to clean it up because it was our fault but then we went to go see if we could get it replaced and the workers said that I had to pay another 5 dollars for a new lemonade even thought ours was clearly all over the floor and we didn’t get a drink of it. So this really was a bad experience compared to other times.

Shawn May

Ordered online was told 30 minutes it would be ready. 40 minutes later when I arrive to pick the pizza up, I was told it would be another 10 to 15 minutes. I would suggest that you do not order online unless you want the long wait. And don’t try calling them because there is no phone that answers

Keith Joyal

What a wonderful surprise. This is an amazing incredible little pizza place. Toppings, sauce, crust, cheese, all perfect. Please support this local gem.

Taylor Jardine

No gluten free options

Jesse Sims

Whoever your head chef knows how to work hard and has their focus on quality. You’re a chain. And that person deserves a raise.

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