6 Best Steakhouses near St. George

“This was quite possibly the best service and best food I have ever experienced in my life. I highly recommend sitting in the bar area so you can experience the privilege of having Louis as your server, he is incredible!
Order the Parmesan crusted spinach dip, Parmesan crusted chicken, and the Renegade Filet with mashed potatoes and asparagus. You’ll never finish a plate like that in your life. 10/10 would repeat this night again!!“

“Enjoyed the fondue. Also cooking on the rock was fun“

“TLDR: Rocky start but we ended up having a great time. Recommended.\n \nThursday night at about 6pm. It was getting busy so we opted for open seating in the bar. The maitre d' noticed our table wobbling and immediately fixed it. Points: 1\n\nThe bartender came over to take our drink order. We're water people so no alcohol. Then she got pretty slammed at the bar and we were left waiting for a good 10-15 min to order food. Points: -1\n\nThe manager noticed that we still had menus on the table and apologized profusely. Had a waitress to us immediately. Points: 1\n\nWe got appetizers. The manager offered them for free and apologized again for the wait. Points: 1\n\nFood came out quickly. Ribs were good. Salad fresh. Shrimp breaded, but fine. Overall, the quality was as one would expect from a chain like this. Points: 0\n\nThe fact that management was doing thier actual job by keeping tabs on the customers is what did it for me. They recognized two problems and immediately intervened to solve them. Points: 5\n\nI'd eat here again.“

“Awesome!“

“Went here a few days ago and man I tell you. It was the best experience I’ve had at a restaurant in a while. Hostess was very sweet and sat us at a booth not too far from the entrance as our feet were tired from hiking Zions earlier that day. Our Server was on top of it. They had our drinks filled up before we even had to ask, took care of our needs such as providing our sauces for the amazingly cooked blooming onion burger I got medium. And the Carrot Cake for our dessert was delicious! My wife got the Queensland Pasta and she loved it! Place was kept tidy and atmosphere was great! So many compliments to the cooks and the manager for providing us with such an awesome experience. Will be back next time we visit St. George!“

“I would be honest this probably is the best restaurant in the whole state of Utah, this dying experience it is no match anywhere else and I recommend to anyone to try. It is a must. It is expensive but it is worth every penny.“