New Restaurants in West Valley City

“I have only door dashed from here but I can't speak to service etc. This is a truly Latino restaurant and not everyone culturally views customer service the same. You are going to find street eats here per se. I am only reviewing the "Elote" or Mexican corn. I grew up in East L.A, where the "elotero" would come by and sell this in your neighborhood, kinda like the ice cream man but with corn and usually raspados (shave ice kinda). Now my grandma would tell me war stories and she would only buy from one man. She would say people boil the corn in the bathtub prior to selling it in the streets etc. lol she was funny. Hence, she only ate from one person! Hehe. Anyways, old school used to cost me $1! Mexican Elote, is boiled corn with mayo, cheese- in the hood it was cotija, squeeze butter, powder chile and lime. Now that way isn't my jam but that's how it is. They serve it here and it's traditional in all the ways except they use Tajin which is more new school and gives it a lime flavor. All and all, it cured my childlike nostalgia eat. Was 5x more than I would pay for it in the hood, but you know, you take the girl out of the hood, but you can't take the hood out of the girl. ;). I don't like esquite, which is all of that but in a cup, I like the cob and I like that they serve it both ways here and I can purchase it on the cob, like God intended it to be. ;) A whole review on Mexican corn. You all are welcome! Love you! ^_^“

“The food was great, I had the carne asada tacos. Seasoning was good, the portions were generous. Atmosphere was great, and the customer service were friendly. I’ve only tried a few other locations in town. This one is my 2nd favorite location, other than the Layton location. Will be back again.“

“First time going ☺️excellent service.. I forgot my bag ? and I never realized two hours later they brought it to my house ?many heartfelt thanks to the manager KAREN who personally helped meHe delivered it to the door of my house …..100% recommended the place“