Namaste Cuisine

6138 Rose Hill Dr, Alexandria
(703) 822-0408

Recent Reviews Order Online

Customers' Favorites

Chicken Tikka Masala
Pani Poori Gol Goppa
Chow Mein Noodles
Tiki Masala Pollo
Assorted Platter
Tandoori Chicken
Lamb Rogan Josh
Vegetarian Thali
Momo Dumpling
Chili Chicken

Menu

Bundles
Butter Chicken Bundle
Boneless dark chicken cooked with creamy tomato sauce. Served with your choice of Coca-Cola product.
Vindaloo Bundle
Vindaloo cooked with in a fiery sauce with potatoes. Served with your choice of Coca-Cola product.
Chicken Tikka Masala Bundle
Barbecued cubes of chicken cooked with onion, bell pepper, and tomatoes in a creamy sauce. Served with your choice of Coca-Cola product.

Soup
Mulligatawny Soup
Lentils with herb and spices.
Tomato Soup
Creamy of tomato soup with herbs and mild spices.
Green Chicken Soup
Blend of spinach and chicken mixed with chicken broth and Indian herbs.
Vegetable Soup
Blend of vegetables with herbs and lightly spiced.

Salad
Garden Salad
Lettuce, cucumber, carrot, and tomato. Served with mint chutney and yogurt dressing.
Chicken Salad
Barbequed chicken, lettuce, onion, tomato, cucumber, and peppers. Served in a tangy lemon dressing.
Shrimp Salad
Grilled jumbo shrimp, lettuce, cucumber, and tomato. Served with Italian dressing.

Appetizers Chat Bazaar
Samosa Chat
Samosa split covered with chickpeas, tomato, onion, cilantro, yogurt, and tamarind sauce.
Palak Chat
Crispy baby spinach and tamarind sauce with sweet yogurt dressing.
Pani Poori
Fix bite sized puffed pooris filled with onion, potato, chickpeas, and chutney. Served with lightly spicy water.
Aloo Papadi Chat
A medley of chickpeas, potatoes, tomato, onion, and flour crisps mixed with chutney and yogurt.
Aloo Tikki
Potato patties stuffed with cheese, nuts, and raisins. Served with chickpeas.
Raj Kachori
Kachori filled with chickpeas vermicelli with mint and tamarind chutney with yogurt.
Bhel Puri
Rice puffs, gram flour, crisp with onion, tomato, onion, and tamarind chutney.

Appetizers Vegetarian
Samosa (Vegetarian)
Seasoned potatoes, green peas, and lightly spices wrapped in a light pastry.
Tandoori Paneer Tikka
Cheese marinated in mild spices and cooked in tandoor.
Vegetable Pakora
Dipped in a chickpeas flour batter and deep fried.
Tandoori Mushroom
Mushroom marinated in mild spices and cooked in a tandoor.

Appetizers Non Vegetarian
Tandoori Wings
Tender juicy chicken wings marinated with Indian spices and cooked in clay oven.
Assorted Platter
Assortment of vegetable pakora, samosa, chicken tikka, chicken pakora, fish pakora, and lamb seekh kabab.
Lamb Seekh Kabab
Mildly spiced minced lamb skewered and cooked in clay oven.
Garlic Shrimp
Jumbo shrimp cooked with white wine and honey.
Masala Calamari
Fried squid rubbed with spices and sauteed with onion and bell pepper.

Indo Chinese and Nepalese Special Appetizers
Chicken 65
Tangy diced chicken tempered with whole red chilies, mustard seed, and curry leaves.
Vegetable Spring Roll
Slender rolls stuffed with wok tossed vegetables.
Badam Sadeko
Peanuts marinated with chopped onion, tomato, coriander leaves, and Nepalese spices.

Tandoori Clay Oven Special
Tandoori Chicken
Chicken marinated in yogurt with spices and grilled.
Chicken Tikka
Boneless cube of chicken breast marinated in yogurt and ground spices finished in tandoor.
Tandoori Lamb Chops
Lamb chops marinated with ginger, herbs, and mild spices grilled in tandoor.
Paneer Tikka
Marinated cottage cheese and grilled in tandoor.
Mixed Grill
An assortment of tandoori chicken, fish tikka, lamb seeks kabab, Reshmi kebab, chicken tikka, and shrimp.
Vegetable Platter
Garden of vegetable cauliflower, broccoli, potato, cheese, bell pepper, tomato, apple, and onion marinated in yogurt and mild spices grilled in tandoor.
Malai Kabab
Chicken breast marinated in yogurt, cream cheese, ginger, garlic, and mild spice cooked in tandoor.
Fish Tikka
Cubes of salmon marinated in yogurt with mild spices and cooked in tandoor.
Lamb Seekh Kabab
Mildly spiced minced lamb skewered and grilled in clay oven.
Seafood Platter
Marinated pieces of shrimp, salmon, and scallops grilled in clay oven.
Tandoori Prawns
Large jumbo prawns marinated cooked in a clay oven.

Seafood
Fish Curry
Fish filets cooked with Indian sauces.
Goan Shrimp Curry
Shrimp cooked with mustard seed, curry leaves, and coconut milk.
Prawn Masala
Large prawn cooked with onion, tomato, broccoli, and light creamy sauce.
Goan Fish Curry
Fish cooked with mustard seed, curry leaves, ginger, coconut milk, and tamarind.
Salmon Curry

Chef's Specials
Goat Curry
Tender goat meat with bone cooked with mild spices at slow heat.

Lamb Specials
Lamb Curry
Boneless cubes of lamb cooked in north Indian style.
Lamb Rogan Josh
Chunks of lamb cooked in yogurt sauce with a blend of spices.
Lamb Tikka Masala
Boneless cubes of lamb cocked with onion, bell peppers and tomatoes in a creamy souse..
Lamb Pasanda
Cubes of lamb cooked in a cashew sauce garnished with almonds.
Lamb Madras
Cubes of lamb cooked with mustard seeds, curry leaves, dry chilly, and coconut.

Chicken Special
Butter Chicken
Boneless dark chicken cooked with creamy tomato sauce.
Chicken Tikka Masala
Barbecued cubes of chicken cooked with onion, bell pepper, and tomatoes in a creamy sauce.
Chicken Curry
Cube of chicken sauteed with onion, tomato, bell peppers, and regional spices.
Chicken Madras
Cubes of chicken cooked with mustard seeds, dry chilly, curry leaves, and coconut.
Chicken Kadai
Cubes of chicken sauteed with onion, tomato, bell peppers, and regional spices.

Traditional Curry's
Korma
Cooked in cashew nut based sauce with fruits and mild spices.
Saagwala (Palak)
Cooked with creamy spinach sauce.
Makhani
Makhani cooked with creamy tomato sauce.
Jalfrezi
Cooked with vegetables and spices.

Vegetable Specialities
Chana Masala
Chickpeas slowly cooked with onion, tomato, and mild spices.
Paneer Tikka Masala
Barbecued cheese cooked with onion and bell pepper in a tomato based sauce.
Aloo Gobhi
Cauliflower and potatoes with ginger, onion, tomato, and mild spices.
Tadka Daal
Yellow lentils tempered with onion, tomato, ginger, and mild spice.
Mutter Paneer
Cheese cooked with green peas and mild spices.
Malai Kofta
Croquettes of cheese, vegetables, and potatoes simmered in a light creamy sauce.
Daal Makhani
Black lentils and red kidney beans simmered with tomatoes, ginger, onion, cumin, and garlic.
Bhindi Masala
Okra simmered with diced onion, tomato, ginger, and lightly spices.
Baingan Bharta
Roasted eggplant cooked with onion, tomato, and green peas.
Shai Baingan
Baby eggplant cooked with cashew nuts white sauce and herbs.

Indo Chinese and Nepalese Special Entree
Momo
Dumpling. Minced chicken or vegetable marinated with ginger, garlic, and Nepali spices wrapped in flower dough and steamed. Served with Nepali chutney.
Chow Mein
Stir fried noodles cooked with peppers, onions, garlic, and soy sauce.
Chili Momo
Dumpling. Chicken or vegetable dumpling deep fried and sauteed with tomatoes, chili, red onion, bell peppers garlic, and soy sauce.
Chili Chicken
Boneless chicken Thai cooked in a fiery sauce with green chili, onions, peppers, garlic, and soy sauce.
Chili Paneer
Cheese sauteed with green chili, onions, garlic, and soy sauce.
Gobi Manchurian
Cauliflower deep fried with batter and cooked in a thick onion, ginger, and garlic sauce.

Rice and Biryani
Basmati Rice
Biryani
Baked casserole of basmati rice cooked with nuts and raisins.
Peas Pulao
Long grain rice cooked with green peas.
Jeera Rice
Long grain rice cooked with cumin seed.

Breads
Garlic Naan
Baked white bread topped with garlic and butter.
Plain Naan
Baked white bread topped with butter.
Cheese Naan
Baked white bread stuffed with cheese.
Roti
Baked wheat bread in tandoor.
Bread Basket
Assortment of breads plain naan, tandoori roti, and garlic naan.
Aloo Paratha
Whole wheat bread stuffed with potatoes and light spices.
Kashmiri Naan
Baked white bread stuffed with mixed dried fruits and nuts.
Onion Kulcha
White bread filling with onion and mild spices baked in tandoor.
Chili Olive Naan
Baked white bread topped with green olive, dry chili, and olive oil.
Lacha Paratha
Multi layered whole wheat bread baked in tandoor.
Mint Paratha
Whole wheat bread stuffed with mint and lightly spices.

Accompaniments
Cucumber Raita
Yogurt with cucumber.
Onion Salad
Cottage pieces of onion with green chilies.
Mango Chutney
Flavors of sweet mango.
Papad
Lentil crackers.
Mint Chutany
Pickles
A mix of Indian pickles.
Tamarind Chutney

Desserts
Kesari Kheer
Rice pudding cooked with milk and topped with pistachio and saffron.
Gulab Jamun
Reduced milk balls in rose flavored sugar syrup and a touch of cardamom.
Rasmalai
Soft velvety patties of cheese. Served with thickened milk and pistachio.
Gajar Halwa
Carrot pudding cooked with milk and nuts. Served hot.

Non Alcoholic Beverage
Lassie
Soda
Juice

Photos

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Recent Reviews

Outstanding Experience!
I ordered from Namaste Restaurant through Uber Eats — Shrimp Biryani, Butter Chicken, and Tandoori Chicken — and everything was absolutely on point. The flavors were rich and authentic, portions were generous, and everything arrived hot and perfectly cooked. You can tell they use quality ingredients and put real care into their food. Definitely one of the best Indian meals I’ve had in a while. Highly recommend!
October 2025
I was very impressed by the all you can eat Pani Puri/Gol Guppa/Puchkas at the buffet, they were very tasty! Good balance of the spice in it, and the mint water was cold, just like I prefer. I added some Tamarind & Cilantro-Mint Chutney to it, and it was another level.

Chicken Tikka Masala, was not my favorite, although the sauce was a little runny with too much dairy, the flavor was good. I didn't like the breast of chicken in it, kind of dry.

For...
October 2025
This food was absolutely delicious! I'm no Indian food expert, but we tried a few options that I don't remember seeing at other restaurants. We were not disappointed. All very well prepared. The atmosphere was pretty typical, which I have no complaints about. We were there on a weeknight, so it was very quiet. The service was prompt but not hovering.
October 2025

More Reviews

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Namaste Cuisine

6138 Rose Hill Dr, Alexandria, VA 22310
(703) 822-0408