Via Volcan Coffee

110 S West St, Alexandria
(571) 431-7372

Recent Reviews Order Online

Customers' Favorites

Freshly Brewed
Iced Latte

Mains
Iced Latte
Freshly made with our caturra arabica coffee. Medium roast, vibrant acidity, medium body, and hints of cocoa and citrus. Grown on our family farm on the slopes of the Baru Volcano in Chiriqui, Panama. Roasted daily in our micro-roastery in Old Town, Alexandria.
Latte
Freshly made with our caturra arabica coffee. Medium roast, vibrant acidity, medium body, and hints of cocoa and citrus. Grown on our family farm on the slopes of the Baru Volcano in Chiriqui, Panama. Roasted daily in our micro-roastery in Old Town, Alexandria.
Caturra Arabica Coffee (Bag) (12 oz)
Medium roast, vibrant acidity, medium body, and hints of cocoa and citrus. Grown on our family farm on the slopes of the Baru Volcano in Chiriqui, Panama. Roasted daily in our micro-roastery in Old Town, Alexandria.
Iced Flash Brew
Freshly made with our caturra arabica coffee. Medium roast, vibrant acidity, medium body, and hints of cocoa and citrus. Grown on our family farm on the slopes of the Baru Volcano in Chiriqui, Panama. Roasted daily in our micro-roastery in Old Town, Alexandria.
Freshly Brewed Caturra Arabica Coffee
Freshly made with our caturra arabica coffee. Medium roast, vibrant acidity, medium body, and hints of cocoa and citrus. Grown on our family farm on the slopes of the Baru Volcano in Chiriqui, Panama. Roasted daily in our micro-roastery in Old Town, Alexandria.
Cappuccino
Freshly made with our caturra arabica coffee. Medium roast, vibrant acidity, medium body, and hints of cocoa and citrus. Grown on our family farm on the slopes of the Baru Volcano in Chiriqui, Panama. Roasted daily in our micro-roastery in Old Town, Alexandria.
Geisha Arabica Coffee Pour-Over
Freshly made with our geisha arabica coffee. Light roast, a very rare coffee with a delicate flavor profile, floral aroma, and notes of citrus and honey. Grown on our family farm on the slopes of the Baru Volcano in Chiriqui, Panama. Roasted daily in our micro-roastery in Old Town, Alexandria.
Cortado
Freshly made with our caturra arabica coffee. Medium roast, vibrant acidity, medium body, and hints of cocoa and citrus. Grown on our family farm on the slopes of the Baru Volcano in Chiriqui, Panama. Roasted daily in our micro-roastery in Old Town, Alexandria.
Americano
Freshly made with our caturra arabica coffee. Medium roast, vibrant acidity, medium body, and hints of cocoa and citrus. Grown on our family farm on the slopes of the Baru Volcano in Chiriqui, Panama. Roasted daily in our micro-roastery in Old Town, Alexandria.
Caturra Pour-over
Freshly made with our caturra arabica coffee. Medium roast, vibrant acidity, medium body, and hints of cocoa and citrus. Grown on our family farm on the slopes of the Baru Volcano in Chiriqui, Panama. Roasted daily in our micro-roastery in Old Town, Alexandria.

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Recent Reviews

There is no better coffee in the DMV than Via Volcan. Indigo and Josie are both fantastic and you can see how much they care about the product that’s put out.

A must try for any coffee enthusiast!
February 2025
Amazing coffee. I am obsessed and stop by regularly. I only get their drip coffee and it’s so good. Super smooth and just tastes so good.

Love the staff, super nice and friendly. Def a must try!
February 2025
Cute little pour-over coffee shop. I bought their roasted Geisha beans. Ground them at home using the Fellow Ode 2 grinder and brewed using the Moccamaster. Delicious, light, floral.
January 2025

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Via Volcan Coffee

110 S West St, Alexandria, VA 22314
(571) 431-7372