Blacksburg Bagels

871 Kabrich St, Blacksburg
(540) 315-4831

Recent Reviews

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Jade

I ordered a cinnamon bagel from them at the farmers market and it was so damn good. Absolutely recommend.

Atmosphere: 5

Food: 5

Service: 5

Sara Sharaf

Best bagel in the area

Atmosphere: 4

Food: 5

Service: 5

Megan Biggs

My first stop at the farmers market every Saturday morning. You won’t find better bread!

Jonathan Roberts

I picked up some pitas from Pete at the Farmers market and my life has been better ever since. Seriously delicious!

Atmosphere: 5

Food: 5

Service: 5

J W

Visited the bakery for the first time last week to purchase a king cake. I entered the store, it smelt delicious. I was so excited! I then noticed the cashier was giving my boyfriend rude looks the entire time we were waiting in line to purchase the cake. I approached the counter and she said “$30.” and that is all. I proceed to pay and she walks away from the register, didn’t say have a good day, thank you, nothing. I have been working in customer service for over 7 years and that is completely unacceptable. Anyway, I opened my king cake and realized it was overcooked. I lived in Louisiana for 4 years and it was the driest king cake I have ever had. The bottom was completely burnt, there was barely any flavor to it at all. I was so excited to find some homemade king cakes locally but after my first experience I won’t be back.

Lorraine Clark

I will never get bagels or bread from anywhere else! Everything is the highest quality and of course delicious!!

Yujun Choi

I didn't try all the different types of bagels, but I was able to enjoy fresh and chewy bagels. The cream cheese is very dense, but I wish there were more varieties. I think it would be fine to create some seating, add some coffee, and run it like a brunch cafe.

Charles Plate

That pretzel just changed my life

dl moody

Exceptional baked goods, friendly staff!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Pretzel, Bagel

M B

Not for the shop, but they were setup at the farmers market so picked up a half dozen bagels and a loaf of spelt bread.TLDR: bagels were awesome, the bread was a big disappointment.All of the bagels were good, though the ginger and date was such a mild flavor it was overwhelmed by cream cheese. The parm+peppercorn was awesome, and the jalapeno cheddar had a great jalapeno flavor. Really can't say enough good things about these -- great texture and chew though maybe a little heavy on the cornmeal on the bottom for some. Didn't try the multigrain which can be tricky.The bread was just a real let-down, crumbling in your hands. Spelt is an older grain whose gluten can be tricky to work with, but this was so dry and crumbly when you'd try to pull out a slice from the bag it'd split in half. About 1/3 of the loaf seemed to just split off the top like the a seam hadn't taken when they rolled/shaped it for baking.

Vegetarian options: Guys it's bagels

Atmosphere: 4

Food: 4

Service: 5

Recommended dishes: Bagel

Scott von Berg

Great baker, lovely people, and the price is right.

Alex Noll

Such a friendly group of people to buy from, and the bagels are super tasty too!

jake burch

Holy smokes this place is no joke. Delicious bagels made fresh this morning and the pretzels are to die for! The everything seasoning is on point and the rosemary tomato bagel was decadent. They also sell cream cheese and local jams and honey. Incredible! Will be back for more bagels!

Stuart Royall

Sweet people and great bagels!

Georgia-Kathryn Duncan

I went inside the shop and was very disappointed, my bagel was so tough to chew. Pretzel was good but will not be returning. Maybe the bagels at the farmers market are better I’ll give them the benefit of the doubt.

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