Eggs Up Grill is a very cozy place to grab some breakfast. We went after my youngest son performed with the youth orchestra group at St Paul's Baptist Church. The food was filling and there are plenty of options to choose from. I was impressed with the different options of tea they had available too. Our waitress was very knowledgeable about the menu and you can tell she actually eats there. I'll definitely be going back to try different things they have to offer.
Atmosphere: 4
Food: 3
Service: 5
Ian Browning
Great food and atmosphere. Leonna, our server, was great.
Atmosphere: 5
Food: 5
Service: 5
HighTechJunkie Va
This place used to be great a couple of years ago but has gone downhill majorly since then and it's mostly staff/service related. There's this one waitress that will offer her unsolicited opinion on EVERYTHING including: astrology, politics, relationships, family, the weather, race relations, fashion and many other subjects. But when you need her to correctly take down and then bring you your order in a timely fashion she's nowhere to be found. As part of my order I asked for the eclair donuts. She brought me regular donuts. When asked about it she said 'I thought they were wrong on the pass but brought them anyway". My breakfast sandwich that was supposed to have bacon on it had no bacon. The egg on that same breakfast sandwich was supposed to be fried hard. When I got it, it was over easy and squirted all over the place when I bit into the sandwich. When I asked to speak with the manager, wearing skinny jeans with holes in them, he basically said we're busy, deal with it and didn't offer anything off the bill for the multiple issues I had. I'm going to wait a year or so until I go back. These places have high turnover so maybe they'll get some new folks that know what they're doing.
Atmosphere: 3
Food: 3
Service: 1
Willie Mitchell
One of the best breakfasts and services that I have had in years. Thank you guys.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Sausage, Toast, Scrambled Eggs, Home Fries, Shrimp and Grits
Tom Kozusko
Menu has changed and quality has deteriotated. Chicken sandwich had no chicken, just lots of cheese, bacon, and sauces. Omelette is smaller now and more expensive because its an extra $1 to add each ingredient. Please pay attention to exactly what you will get for the price.
Atmosphere: 3
Food: 2
Service: 4
David Samuel
My wife and I don't go here very often, but we enjoy the food when we do. It's a nice quiet place to have a good breakfast. The only thing I did enjoy was my grits. They were a little too watery for me.
Ordered curbside pick up it has options to choose on website. I’m working so I’m limited in pick up time. I pulled up immediately at front of the door to make it easier walking only a few steps on the sidewalk. I was handed the food with an attitude because they had to step out. I was a new customer who works closeby thinking is found a new place to order from. But they don’t seem to want any business. I typically order all my lunches curbside because of my working schedule.
Atmosphere: 1
Food: 3
Service: 1
Toya Youaregonnamismewheniamgone
Food was cold and salty.
Atmosphere: 3
Food: 1
Service: 3
James Fields
Atmosphere was gentle and optimistic, nice buzz when we came in. The young lady that greeted us was prompt on our time to be seated. NOW! As we ordered at the menu, which was nicely advertised, our waitress greeted us and promptly offered us coffee which was okay. I ordered the south western bowl/ hash, not too sure about the name, and an order of buttermilk pancakes. What I noticed first with my SW bowl of hash was tiny cut up pieces of ham, green peppers and onions ( and I mean tiny!!!) and the potatoes were 4 times their size. Served with salsa and sour cream, which was not on the side ,rather in the plate with my meal. Now…. My wife’s meal was chicken and waffles…….over cooked chicken tenders and the Belgian waffles were cold because they sat on the cooks station counter for a bit. That’s a no-no according to chef Ramsey. They did however redeemed themselves by making fresh waffles and they were pretty good, our server even brought out warm syrup. It seems though our meal wasn’t the only meal that came out cold. Another patron got cold fries as well, so clearly there’s a need for better communication between the cooks and those bringing the meals to their guests.
Atmosphere: 3
Food: 1
Service: 2
Recommended dishes: Buttermilk Pancakes
Eric Markle
Nice restaurant. The food was great, and so was the service.
The Carne asada breakfast burrito was delicious! Pleasantly surprised with the pricing also! My friend got the mimosa plane and throughly enjoyed them all. Good experience!
Atmosphere: 5
Food: 5
Service: 5
andrian epps
Trash. Order always messed up when taking takeout. I guess the kitchen staff cant read nor cook.
Rashid Branch
On September 21, 2024 at approximately 1:45pm, I arrived at the Eggs Up Grill on Huguenot Rd., Chesterfield, Virginia, only to be denied service because the manager elected to shut down the grill 15 minutes prior to listed closing time, being 2:00pm.
I decided not to inquire about store policy as to its times of operation because it was clear to determine that the manager's attitude was to be adamant about closing the store as he wanted to.
I intend to file a complaint with corporate as well as with the Department of Chamber and Commerce and Better Business Bureau because the last time I checked, if a business serving cooked food, the cooking doesn't cease until the established closing time.
Not only did I waste gas to drive 15 minutes to the store, but my crystalized expectation of enjoying an egg meal and ordering a take out around $75.00, was met with disappointment.
It would've been understandable if the explanation for closing the store early was due to equipment malfunction, etc, but it was done from an individual's attitude that the establishment belongs to him and he can do whatever he wants to. The manager in question should not be employed by Eggs Up Grill.
Service: 1
mont diamonds
Ordered the shrimp and grits and it tasted great until I found a hair in my food.I think management should talk to the guy/guys with dreadlocks in there.get him to wear it neater and a hairnet
Jamie Allan
Lori T is always gracious in taking care of my parents and me. She thanked my father for his service and is always upbeat. Very genuine. The cooks in the kitchen are consistent and always seem to be in a good mood. The food is affordable, flavorful and delicious every time.
Eggs Up Grill is a very cozy place to grab some breakfast. We went after my youngest son performed with the youth orchestra group at St Paul's Baptist Church. The food was filling and there are plenty of options to choose from. I was impressed with the different options of tea they had available too. Our waitress was very knowledgeable about the menu and you can tell she actually eats there. I'll definitely be going back to try different things they have to offer.
Atmosphere: 4
Food: 3
Service: 5
Great food and atmosphere. Leonna, our server, was great.
Atmosphere: 5
Food: 5
Service: 5
This place used to be great a couple of years ago but has gone downhill majorly since then and it's mostly staff/service related. There's this one waitress that will offer her unsolicited opinion on EVERYTHING including: astrology, politics, relationships, family, the weather, race relations, fashion and many other subjects. But when you need her to correctly take down and then bring you your order in a timely fashion she's nowhere to be found. As part of my order I asked for the eclair donuts. She brought me regular donuts. When asked about it she said 'I thought they were wrong on the pass but brought them anyway". My breakfast sandwich that was supposed to have bacon on it had no bacon. The egg on that same breakfast sandwich was supposed to be fried hard. When I got it, it was over easy and squirted all over the place when I bit into the sandwich. When I asked to speak with the manager, wearing skinny jeans with holes in them, he basically said we're busy, deal with it and didn't offer anything off the bill for the multiple issues I had. I'm going to wait a year or so until I go back. These places have high turnover so maybe they'll get some new folks that know what they're doing.
Atmosphere: 3
Food: 3
Service: 1
One of the best breakfasts and services that I have had in years. Thank you guys.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Sausage, Toast, Scrambled Eggs, Home Fries, Shrimp and Grits
Menu has changed and quality has deteriotated. Chicken sandwich had no chicken, just lots of cheese, bacon, and sauces. Omelette is smaller now and more expensive because its an extra $1 to add each ingredient. Please pay attention to exactly what you will get for the price.
Atmosphere: 3
Food: 2
Service: 4
My wife and I don't go here very often, but we enjoy the food when we do. It's a nice quiet place to have a good breakfast. The only thing I did enjoy was my grits. They were a little too watery for me.
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Sausage Gravy, Sausage, Scrambled Eggs
Ordered curbside pick up it has options to choose on website. I’m working so I’m limited in pick up time. I pulled up immediately at front of the door to make it easier walking only a few steps on the sidewalk. I was handed the food with an attitude because they had to step out. I was a new customer who works closeby thinking is found a new place to order from. But they don’t seem to want any business. I typically order all my lunches curbside because of my working schedule.
Atmosphere: 1
Food: 3
Service: 1
Food was cold and salty.
Atmosphere: 3
Food: 1
Service: 3
Atmosphere was gentle and optimistic, nice buzz when we came in. The young lady that greeted us was prompt on our time to be seated. NOW! As we ordered at the menu, which was nicely advertised, our waitress greeted us and promptly offered us coffee which was okay.
I ordered the south western bowl/ hash, not too sure about the name, and an order of buttermilk pancakes. What I noticed first with my SW bowl of hash was tiny cut up pieces of ham, green peppers and onions ( and I mean tiny!!!) and the potatoes were 4 times their size. Served with salsa and sour cream, which was not on the side ,rather in the plate with my meal.
Now…. My wife’s meal was chicken and waffles…….over cooked chicken tenders and the Belgian waffles were cold because they sat on the cooks station counter for a bit. That’s a no-no according to chef Ramsey. They did however redeemed themselves by making fresh waffles and they were pretty good, our server even brought out warm syrup. It seems though our meal wasn’t the only meal that came out cold. Another patron got cold fries as well, so clearly there’s a need for better communication between the cooks and those bringing the meals to their guests.
Atmosphere: 3
Food: 1
Service: 2
Recommended dishes: Buttermilk Pancakes
Nice restaurant. The food was great, and so was the service.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
The Carne asada breakfast burrito was delicious! Pleasantly surprised with the pricing also!
My friend got the mimosa plane and throughly enjoyed them all. Good experience!
Atmosphere: 5
Food: 5
Service: 5
Trash. Order always messed up when taking takeout. I guess the kitchen staff cant read nor cook.
On September 21, 2024 at approximately 1:45pm, I arrived at the Eggs Up Grill on Huguenot Rd., Chesterfield, Virginia, only to be denied service because the manager elected to shut down the grill 15 minutes prior to listed closing time, being 2:00pm.
I decided not to inquire about store policy as to its times of operation because it was clear to determine that the manager's attitude was to be adamant about closing the store as he wanted to.
I intend to file a complaint with corporate as well as with the Department of Chamber and Commerce and Better Business Bureau because the last time I checked, if a business serving cooked food, the cooking doesn't cease until the established closing time.
Not only did I waste gas to drive 15 minutes to the store, but my crystalized expectation of enjoying an egg meal and ordering a take out around $75.00, was met with disappointment.
It would've been understandable if the explanation for closing the store early was due to equipment malfunction, etc, but it was done from an individual's attitude that the establishment belongs to him and he can do whatever he wants to. The manager in question should not be employed by Eggs Up Grill.
Service: 1
Ordered the shrimp and grits and it tasted great until I found a hair in my food.I think management should talk to the guy/guys with dreadlocks in there.get him to wear it neater and a hairnet
Lori T is always gracious in taking care of my parents and me. She thanked my father for his service and is always upbeat. Very genuine. The cooks in the kitchen are consistent and always seem to be in a good mood. The food is affordable, flavorful and delicious every time.
Atmosphere: 5
Food: 5
Service: 5
Loading...