Evergreen Burke (상록수 버크)
9528 Burke Rd, Burke
(703) 503-0123
Customers' Favorites
korean traditional bulgogi 옛날 육수 불고기
l a galbi naengmyun la 갈비 냉면
Pot Stickers and Assorted Vegetables
Thin-Sliced Brisket 차돌박이
bibim naengmyun 비빔 냉면
yang nyeom galbi 양념갈비
Steamed Dumplings 물만두
Bulgogi and Octopus Hot Pot
Fried Dumplings 군만두
Kimchi Pancake 김치전
Featured items
LA Galbi LA (갈비)
House specialty. Prime beef short-rib with soy marinade.
Bulgogi (불고기)
Thinly sliced beef rib-eye with soy marinade.
Galbi Dolsot Bibimbap (갈비 돌솥 비빔밥)
Bibimbap with charbroiled galbi served in a sizzling hot stone pot.
Beef Short-Rib Soup (갈비탕)
Simmered beef short-ribs, vegetables, and sweet potato noodles.
Bibimbap (비빔밥)
Steamed rice topped with bulgogi, watercress, carrots, beansprouts, bracken fern, shiitake mushroom, sesame oil and a fried egg. Served with Korean chili sauce.
Broiled Mackerel & Soybean Stew (고등어구이 + 된장찌개)
Salted Norway mackerel and fermented soybean stew.
Spicy Sausage Stew (부대전골)
Kimchi, pork belly, spam, hot dog, tofu, vegetables, rice cakes, and ramen noodles.
Spicy Pork Bulgogi (돼지 불고기)
Thinly sliced pork belly with sweet & spicy chili marinade.
Tofu with Kimchi & Pork Stir-Fry (두부김치)
Steamed tofu served with stir-fried kimchi and pork belly.
Tonkatsu (돈까스)
Deep fried pork cutlet served with cabbage salad.
Seafood Pancake (해물파전)
Korean style pancake with shrimp, clam, mussel, scallop, octopus, squid, and scallions.
Seafood Soondubu (해물 순두부 찌개)
Shrimp, octopus, squid, clam, mussel, soft tofu, vegetables and egg.
Chicken Bulgogi (닭 불고기)
Boneless chicken thigh with soy marinade.
Kimchi Pancake (김치전)
Spicy. Korean style pancake with kimchi and scallions.
Veggie Dolsot Bibimbap (야채 돌솥 비빔밥)
Bibimbap served in a sizzling hot stone pot.
Spicy Sausage Soup (부대찌개)
Kimchi, pork belly, spam, hot dog, tofu, vegetables, rice cakes, and ramen noodles.
Appetizer (전채)
Fried Dumplings (군만두)
Homemade with beef, pork, vegetables, and sweet potato noodles.
Japchae (잡채)
Sweet-potato noodles stir-fried with bulgogi and vegetables.
Steamed Dumplings (물만두)
Homemade with beef, pork, vegetables, and sweet potato noodles.
Seafood Pancake (해물파전)
Korean style pancake with shrimp, clam, mussel, scallop, octopus, squid, and scallions.
Kimchi Pancake (김치전)
Spicy. Korean style pancake with kimchi and scallions.
Entrees- Soup
Seafood Soondubu (해물 순두부 찌개)
Shrimp, octopus, squid, clam, mussel, soft tofu, vegetables and egg.
Pork Backbone & Potato Soup (감자탕)
Spicy pork backbone, potatoes, and vegetables.
Spicy Sausage Soup (부대찌개)
Kimchi, pork belly, spam, hot dog, tofu, vegetables, rice cakes, and ramen noodles.
Beef Short-Rib Soup (갈비탕)
Simmered beef short-ribs, vegetables, and sweet potato noodles.
Spicy Kimchi Stew (김치찌개)
Pork belly, kimchi, rice cakes, and tofu.
Dumpling and Rice Cake Soup (떡만두국)
Rice cake and dumpling soup with vegetables, sweet potato noodles, and a poached scrambled egg.
Al Jigae (알탕)
Fish caviar and cream stew with vegetables and tofu in a spicy sauce.
Spicy Beef Brisket Soup (육개장)
Beef brisket, vegetables, sweet potato noodles, and egg.
Soybean Stew (된장찌개)
Fermented soybean paste, beef, tofu, and vegetables.
Spicy Short-Rib Soup (매운 갈비탕)
Simmered beef short-ribs, spicy chili oil, vegetables, and sweet potato noodles.
Dried Pollack Soup (북어국)
Dried pollack soup, tofu, radish, green onion, and egg.
Entrees- Grill
Bulgogi (불고기)
Thinly sliced beef rib-eye with soy marinade.
LA Galbi LA (갈비)
House specialty. Prime beef short-rib with soy marinade.
Spicy Pork Bulgogi (돼지 불고기)
Thinly sliced pork belly with sweet & spicy chili marinade.
Broiled Mackerel & Soybean Stew (고등어구이 + 된장찌개)
Salted Norway mackerel and fermented soybean stew.
Tonkatsu (돈까스)
Deep fried pork cutlet served with cabbage salad.
Chicken Bulgogi (닭 불고기)
Boneless chicken thigh with soy marinade.
Chicken Teriyaki (치킨 데리야끼)
Boneless chicken thigh with sweet teriyaki marinade.
Spicy Chicken Bulgogi (매운 닭 불고기)
Boneless chicken thigh with sweet & spicy chili marinade.
Broiled Croaker & Soybean Stew (조기구이 + 된장찌개)
Salted yellow croaker and fermented soybean stew.
Bibimbap (비빔밥)
Galbi Dolsot Bibimbap (갈비 돌솥 비빔밥)
Bibimbap with charbroiled galbi served in a sizzling hot stone pot.
Bibimbap (비빔밥)
Steamed rice topped with bulgogi, watercress, carrots, beansprouts, bracken fern, shiitake mushroom, sesame oil and a fried egg. Served with Korean chili sauce.
Veggie Dolsot Bibimbap (야채 돌솥 비빔밥)
Bibimbap served in a sizzling hot stone pot.
Spicy Pork Dolsot Bibimbap (제육 돌솥 비빔밥)
Bibimbap with spicy stir-fried pork served in a sizzling hot stone pot.
Bulgogi Dolsot Bibimbap (불고기 돌솥 비빔밥)
Bibimbap with beef rib eye served in a sizzling hot stone pot.
Mains
Tofu with Kimchi & Pork Stir-Fry (두부김치)
Steamed tofu served with stir-fried kimchi and pork belly.
Spicy Octopus Stir-Fry (낙지볶음)
Octopus stir-fried with carrots, onions, and red chili sauce.
Spicy Whelk Salad (골뱅이무침)
Spicy sea snail salad with vegetables.
Noodles (냉면)
Cold Naengmyun (물냉면)
Buckwheat noodles, beef broth, beef brisket, pickled radish, cucumber and a boiled egg. Served cold with mustard and vinegar.
Bibim Naengmyun (비빔냉면)
Buckwheat noodles, spicy chili sauce, beef brisket, pickled radish, cucumber, and a boiled egg. Served cold.
Hot Pots (전골)
Spicy Sausage Stew (부대전골)
Kimchi, pork belly, spam, hot dog, tofu, vegetables, rice cakes, and ramen noodles.
Dumpling Hot Pot (만두 전골)
Dumplings and vegetables.
Pork Backbone & Potato Hot Pot (감자탕 전골)
Spicy pork backbone, potatoes, and vegetables.
Bulgogi and Octopus Hot Pot (불낙 전골)
Bulgogi, Baby Octopus, and Vegetables simmered in Broth.
Recent Reviews
Great Korean bbq, we enjoyed the dumplings, the beef bulgogi, as well as the spicy pork and chicken bulgogi. The steamed egg appetizer was big and we enjoyed all of the pickled vegetable side dishes.
December 2024
We've been to many, and this is the best Korean BBQ in the entire DMV. The food quality is so good and the service and atmosphere were above and beyond. They have extensive menu options outside of the KBBQ as well, which is something a lot of other places don't offer. The meats are quite pricy, which was the only downside, but the entree prices seemed fair. We can't wait to go back!
December 2024
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