County Grille
$ • American
Hours:
1506 0 St, Farmville
(434) 394-2244
About County Grille
Customers' Favorites
County Grille Reviews
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Great brekky every time. Service top notch every time!
Stopped by today for lunch with my husband and we have always driven by and never given it a chance; man am I glad we did! The food was perfection. My husband got a double smash burger (because who just gets a single?!) and I got the chicken fried chicken with mashed potatoes and collard greens. The food was hot, full of flavor, and fairly priced. I am so mad that we have never tried this place until today; we have a lot to make up for! If you’re in town or looking for somewhere...read full review
Justin’s service was awesome. Very friendly and the food was good.
Ratings
Menu
Hours
| Monday | 7:30AM - 8PM |
| Tuesday | 7:30AM - 2PM |
| Wednesday | 7:30AM - 8PM |
| Thursday | 7:30AM - 8PM |
| Friday | 7:30AM - 8PM |
| Saturday | 7:30AM - 8PM |
| Sunday | 7:30AM - 8PM |
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The County Grille is a restaurant that consistently delivers good food and exceptional service. Customers praise the breakfast menu, particularly the classic combination of bacon, eggs, and toast, as well as the reasonable prices. The restaurant's atmosphere is described as comforting, with a unique ambiance that can evoke both relaxation and a sense of unease. While one reviewer mentioned a "weird lunch experience," they still enjoyed their Buffalo chicken sub and plan to return for a future visit.
Recently, many guests have noted the quick service, with food coming out perfectly cooked and in a timely manner. The staff is often seen as nice and friendly, contributing to a clean and welcoming environment. However, some reviews indicate that the feeling of being welcomed can vary. For example, one customer appreciated the fried pork chops but felt they could use more seasoning. The restaurant is also recognized for its ample parking, making it a convenient dining destination. Overall, many find it a nice place to enjoy good food and chat with the staff and other diners.