THE PIG PITT

1017 Sophia St, Fredericksburg
(540) 993-4205

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Recent Reviews

The pulled pork is moist. Lots of bbq sauces to choose from. The coleslaw was only cabbage with a watery dressing. Even though the pork was moist, it's not going to be a top bbq place on my list.
This is a MUST eat restaurant. It kind of looks like a hole in the wall joint and the food does not disappoint. I ordered the brisket plate with collard greens and fried okra for $15.99 and could only eat half of it. These are the best collard greens I've ever eaten. It took 5 forkfuls of 'oh my god' mouthwatering greens before I could pause long enough to eat the brisket. The brisket was tender, juicy, and exactly right. This place makes me happy to have moved...
First time at The Pig Pit. Food was fabulous. We shared the BBQ Pork Plate, green beans and homemade redskin potato salad. Peach Cobbler for dessert. Amy our server was attentive and welcoming and also had made the potato salad. We will be back for more of the pork BBQ.

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