Byblos Restaurant

A healthy lemony combination of lentils, sautéed onions, Swiss chard, and diced potatoes. Topped with feta cheese.

Puree of chickpeas with the right touch of tahini, fresh lemon juice, and garlic.

Deep-fried vegetarian patties are made of a mix of chickpeas, fava beans, diced onions, and garlic. Served with tahini sauce.

Deep-fried four pies stuffed with feta cheese, diced tomatoes, diced onions, imported extra virgin olive oil, and our special spices.

Grape leaves filled with a mix of rice, parsley, and tomatoes. Poached in fresh lemon juice and imported extra virgin olive oil.

Puree charbroiled eggplant with tahini, garlic, and lemon juice.

Deep-fried Angus ground beef and cracked wheat shells, stuffed with a mix of Angus ground beef, diced onions, and pine nuts. Served with yogurt.

A combination of organic mixed spring with Romaine lettuce, diced tomatoes green peppers, scallions, radish, and English cucumbers. Mixed with Byblos dressing and topped with toasted pita bread.

Deep-fried four pastry shells filled with Angus ground beef, diced onions, and pine nuts with our special spices.

A creamy dip of strained yogurt. Topped with imported extra virgin olive oil. Served with toasted pita bread.

A mix of chopped parsley, diced tomatoes, diced onions, and cracked wheat tossed in fresh lemon juice and imported extra virgin olive oil.

Pan-seared Haloumi cheese served with sliced tomatoes, sliced English Cucumbers and, Lebanese olives.

Eggplant and chickpeas simmered to perfection in tomatoes sauce, garlic, onions, and imported extra virgin olive oil.

A sampling of hoummos, taboule, stuffed grape leaves, sambuseck, and falafel.

A mix of cooked fava beans and chickpeas in a lemony sauce with garlic, diced tomatoes, and imported extra virgin olive oil.

Freshly baked four pies filled with marinated chopped spinach, diced onions, and imported extra virgin olive oil.

Italian string beans simmered in tomatoes sauce, garlic, onions, imported extra virgin olive oil, and our special spices.

Sautéed homemade ground lamb sausages with pine nuts and middle eastern spices with fresh lemon juice.

A refreshing salad of yogurt, diced English cucumbers, dried mint leaves, and minced garlic.

Lebanese steak tartare (raw meat) fine grounded, mixed with cracked wheat chopped onions, and our special spices.

A mix of three sambuseck, three spinach pies, and three cheese pies.

A mix of crumbled feta cheese, blue cheese, diced tomatoes, and onions chopped parsley tossed in imported extra virgin olive oil.

Sautéed spicy Angus ground beef or chicken breast simmered to perfection with our special spices and diced tomatoes.

Organic mixed spring, English cucumbers, tomatoes, scallions, and green peppers. Topped with our unique homemade charbroiled cubes of marinated chicken tenders salad and roasted almonds.

Organic mixed spring with apple and oranges slices, grapes, blueberries, and raspberries dried plums. Topped with crushed walnuts and crumbled feta cheese.

Organic mixed spring with apple and oranges slices, grapes, blueberries, and raspberries dried plums. Topped with crushed walnuts and crumbled feta cheese.

Charbroiled pieces of marinated chicken breast. Served with grilled vegetables and your choice of white rice mixed with vermicelli. Topped with roasted almonds or garlic mashed potatoes or French fries.

A mix of the kafta, chicken, and your choice of shish kebab or lamb kebab. Served with grilled vegetables and your choice of white rice mixed with vermicelli. Topped with roasted almonds or garlic mashed potatoes or French fries.

Grilled marinated slices of tender beef or chicken breast. Served over a pita loaf with grilled tomatoes, onions, and seasoned with sumac. Topped with tahini sauce.

Large hoummos platter topped with grilled marinated tender slices of beef or chicken breast garnished with pickled turnips. Topped with roasted almonds.

Charbroiled Angus ground beef mixed with chopped parsley, diced onions, and Lebanese spices. Served with grilled vegetables. Topped with roasted almonds or garlic mashed potatoes or French fries.

Charbroiled pieces of marinated Angus beef tenderloin. Served with grilled vegetables. Topped with roasted almonds or garlic mashed potatoes or French fries.

Braised bone-in lamb shank topped with a savory tomatoes sauce. Served with grilled vegetables and your choice of white rice mixed with vermicelli. Topped with roasted almonds or garlic mashed potatoes or French fries.'

Extremely tender and juicy charbroiled half chicken. Served with grilled vegetables and your choice of white rice mixed with vermicelli. Topped with roasted almonds or garlic mashed potatoes or French fries and a side of garlic sauce.

Charbroiled lamb chops. Served with hoummos, grilled vegetables, and your choice of white rice mixed with vermicelli. Topped with roasted almonds or garlic mashed potatoes or French fries.

A vegetarian delight consists of sautéed Italian string beans simmered in tomatoes sauce and garlic. Served with white rice mixed with vermicelli. Topped with roasted almonds.

Charbroiled pieces of marinated lamb tenderloin. Served with grilled vegetables. Topped with roasted almonds or garlic mashed potatoes or French fries.

A fine mix of cooked rice and lentil topped with fried onions Lebanese salad and a side of yogurt.

A whole large bronzini fish deep-fried fish. Served with fried pita, French fries, and tahini sauce.

Jumbo shrimp marinated served with grilled vegetables and your choice of white rice mixed with vermicelli. Topped with roasted almonds or garlic mashed potatoes or French fries.

Freshly baked pizza with mozzarella and feta cheese topped with diced tomatoes, cucumbers, green peppers, scallions, radish, thyme, and black olives.

Freshly baked vegetarian pizza with a mix of thyme, sesame seeds, diced onions, tomatoes, and cucumbers mixed with imported extra virgin olive oil.

Tender slices of lamb pizza with mozzarella and feta cheese. Topped with diced tomatoes, cucumbers, green peppers, scallions, radish, thyme, and black olives.

Charbroiled marinated sliced chicken breast with our special spices, grilled tomatoes, pickles, turnip, and tahini sauce.

Charbroiled tender pieces of lamb with grilled tomatoes, green peppers, onions, pickles, turnips, sumac, and tahini sauce.

Grilled marinated slices of tender beef with grilled tomatoes, pickles, turnips, onions, sumac, and tahini sauce.

Vegetarian patties of deep-fried chickpeas and fava peas with diced tomatoes, pickles, turnips, and tahini sauce.

Marinated pieces of chicken breast with grilled tomatoes, pickles, and our special garlic sauce.

Charbroiled lean Angus ground beef mixed with chopped parsley and diced onions with grilled tomatoes, pickles, turnips, and tahini sauce.

Sautéed lamb sausages mixed with Lebanese spices, grilled tomatoes, turnips, and pickles.

Stuffed grape leaves topped with tomatoes and feta cheese.

Our unique charbroiled chicken salad with green peppers, tomatoes, and roasted almonds.

Charbroiled tender pieces of Angus beef with grilled tomatoes, green peppers, onions, pickles, turnips, sumac, and tahini sauce

Sautéed Angus ground beef sausages with Armenian spices, grilled tomatoes, turnips, and pickles.

Marinated chicken breast kebab. Served with your choice of French fries, mashed potatoes, or rice with vermicelli.

Charbroiled lean Angus ground beef mixed with chopped parsley and diced onions. Served with your choice of French fries, mashed potatoes, or rice with vermicelli.

Freshly baked a mix of sliced chicken tenders with mozzarella and feta cheese.

Kafta and chicken kebab. Served with your choice of French fries, mashed potatoes, or rice with vermicelli.