Food was bland. Asked for some broccoli and no onion and yum yum sauce for my fried rice, I was charged 6.50 extra and only got some broccoli, onions on the rice and no yum yum sauce. Never again.
Kimberly B.
I had the soup dumplings and fell in love. My daughter had the pork dumplings and she said they were so so but the sauce was yummy. Not sure if we'd go back . The customer service was great
Israel I.
Yeah I got a general tso with white rice. Sauce tasted extremely fake and bland. The egg drop soup was slimy and I wasn't a fan as well. Will not be coming back.
Adnan H.
Used to be very good but now the quality has gone into the gutter. Last two times the food was cold and soggy. It was obvious that they served old food prepared a while ago. For the price point of this this restaurant you would expect at least fresh food. Not just the quality has gotten their customer service is nothing to rave about. It appears they are more focused on making money than quality of food or service.
J O.
We ordered from here because they offered peking duck and delivered. By far, the worst peking duck we've ever had. The wraps were the wrong type. Ridiculously wrong, actually They gave you NO green onions/scallions!! That's a pretty critical ingredient to leave off! We paid extra for extra plum sauce and we still only got the 1/2 a dixie cup you usually get. idk where my $2 upcharge went on that. It was $37 for a HALF order of peking. $60 delivered. Lesson learned. This place is a hard no.
Kan C.
Really bad experience, they cool everything in the same way crispy pork bellevue/ chicken/bamboo fish, mix with lots of flour and fri, nothing different. I ask to split with business and personal credit , the owner complain he pay credit the fees, what he want ? It's definitely on my black list !
Zindabaad
Very good family dinner. Lots of variety defiantly try the Bamboo Fish, Mountain of Beef, Bang Bang Shrimp and the Hot and Sour Soup. Food came fast and good service. Very tasty. Recommended for a family nigh out.
Desiree A.
Our server was wonderful about recommendations as it was our first time. The food was delicious. We ordered bubble pancake, fried dumplings, roasted duck, stone pot seafood curry. Everything was wonderful. The only thing that lacked at all in flavor was the side order of fried rice. We will definitely be back next time we're in the area.
Wilton P.
Great food and service. The eggplant and crispy pork belly were almost too spicy. Will definitely be back.
Michael T.
My family comes here several times a year and it's one of our favorite spots. It has amazing Szechuan food and is known for all their tongue numbing spicy foods. Definitely come if you can take the heat. All the dishes are served family style so I highly recommend coming with a big a group if you can. That way you can try more of their delicious menu together. Complimentary white rice is served for each customer FYI. Our favorite dishes are: The Crispy Pork Belly (very spicy but such a delicious appetizer) , Bubble Scallion Pancake (this is a giant bubble that you dip into curry sauce similar to naan), Dan Dan Noodles (spicy noodles) , Golden Mountain Chicken (one of their non-spicy dishes, very sweet and crispy), and the String Beans (very well seasoned, a hint of spice). Every single one of these dishes has my stamp of approval. As for spiciness levels, the dishes vary quite a bit. Most of the food is spicy, there are a handful of ones that aren't such as the Fried Rice, the Golden Mountain Chicken. The menu offers some guidance on the spice level in on a scale of 1 pepper to 5 peppers. The spice level is a little inconsistent upon each visit, seems like it's up to whoever is cooking the dish. Some days the spice level is tongue numbing while other days you only taste a hint of it. I myself prefer it to be higher but that's just me. The only criticism I have of this place is that the service can be hit or miss. Some days it's fantastic but other days the servers can disappear for long periods of time. Since they also serve every dish family style, maybe they should include a "lazy susan" at each table to make passing dishes more easy? Aside from that it's a fantastic restaurant with very unique dishes. Definitely worth a visit.
Have always loved Peter Chang’s Szechuan beef in numbing sauce at Short Pump. Today however the service was slow and instead of getting the beef I ordered I received chicken. And the dish was unbelievably SALTY! I ate only a small portion and took the rest home for my wife to taste. She agreed - SALTY!
Anthony N.
Solid 5/5. Decided to try this restaurant out with a few friends of mine. We live a good Asian cuisine so why not go for a family style Chinese dinner since it was a large group of us. Happy to say, the food was delicious and the the service was great as well. The Food: Our group was very hungry, so we got a lot of food. From chicken, pork belly, seafood, tofu and beef. I think we covered our bases. My favorite of the dishes we had was the "House Special Flounder Fish Fillet". The fish was cooked very nicely and tender and the sauce/veggies that the fish was placed on top of was amazing. Other dishes like the "Mapo Tofu" was delicious as well. Everything had a nice authentic flavor and taste. The Service: The service was great! Staff were friendly and attentive with refills and updates on our meal. The dishes were brought out in a timely manner, even on a busy weekend dinner service. Overall, a solid 5/5. I'd highly recommend trying this place out. I don't think you could go wrong with any choice. The prices are fair for the portions you get as well.
Jesse R.
First time here. Busy. Food came out fast. Staff was friendly. Food was ok. Order the fried pork belly. And got fried bacon strips. Pork belly are normally cut into bits. Fried Pork Belly. This was just regular bacon deep fried.
Nitisha K.
Love their dry fried eggplant, House special fish fillet and fish in Oyster sauce in clay pot.
Jesse T.
Amazing. Not typical Chinese food. Dry spices that do crazy things to your taste buds. Like nothing you've had before
Food was bland. Asked for some broccoli and no onion and yum yum sauce for my fried rice, I was charged 6.50 extra and only got some broccoli, onions on the rice and no yum yum sauce. Never again.
I had the soup dumplings and fell in love. My daughter had the pork dumplings and she said they were so so but the sauce was yummy. Not sure if we'd go back . The customer service was great
Yeah I got a general tso with white rice. Sauce tasted extremely fake and bland. The egg drop soup was slimy and I wasn't a fan as well. Will not be coming back.
Used to be very good but now the quality has gone into the gutter. Last two times the food was cold and soggy. It was obvious that they served old food prepared a while ago. For the price point of this this restaurant you would expect at least fresh food. Not just the quality has gotten their customer service is nothing to rave about. It appears they are more focused on making money than quality of food or service.
We ordered from here because they offered peking duck and delivered. By far, the worst peking duck we've ever had. The wraps were the wrong type. Ridiculously wrong, actually They gave you NO green onions/scallions!! That's a pretty critical ingredient to leave off! We paid extra for extra plum sauce and we still only got the 1/2 a dixie cup you usually get. idk where my $2 upcharge went on that. It was $37 for a HALF order of peking. $60 delivered. Lesson learned. This place is a hard no.
Really bad experience, they cool everything in the same way crispy pork bellevue/ chicken/bamboo fish, mix with lots of flour and fri, nothing different. I ask to split with business and personal credit , the owner complain he pay credit the fees, what he want ? It's definitely on my black list !
Very good family dinner. Lots of variety defiantly try the Bamboo Fish, Mountain of Beef, Bang Bang Shrimp and the Hot and Sour Soup. Food came fast and good service. Very tasty. Recommended for a family nigh out.
Our server was wonderful about recommendations as it was our first time. The food was delicious. We ordered bubble pancake, fried dumplings, roasted duck, stone pot seafood curry. Everything was wonderful. The only thing that lacked at all in flavor was the side order of fried rice. We will definitely be back next time we're in the area.
Great food and service. The eggplant and crispy pork belly were almost too spicy. Will definitely be back.
My family comes here several times a year and it's one of our favorite spots. It has amazing Szechuan food and is known for all their tongue numbing spicy foods. Definitely come if you can take the heat. All the dishes are served family style so I highly recommend coming with a big a group if you can. That way you can try more of their delicious menu together. Complimentary white rice is served for each customer FYI. Our favorite dishes are: The Crispy Pork Belly (very spicy but such a delicious appetizer) , Bubble Scallion Pancake (this is a giant bubble that you dip into curry sauce similar to naan), Dan Dan Noodles (spicy noodles) , Golden Mountain Chicken (one of their non-spicy dishes, very sweet and crispy), and the String Beans (very well seasoned, a hint of spice). Every single one of these dishes has my stamp of approval. As for spiciness levels, the dishes vary quite a bit. Most of the food is spicy, there are a handful of ones that aren't such as the Fried Rice, the Golden Mountain Chicken. The menu offers some guidance on the spice level in on a scale of 1 pepper to 5 peppers. The spice level is a little inconsistent upon each visit, seems like it's up to whoever is cooking the dish. Some days the spice level is tongue numbing while other days you only taste a hint of it. I myself prefer it to be higher but that's just me. The only criticism I have of this place is that the service can be hit or miss. Some days it's fantastic but other days the servers can disappear for long periods of time. Since they also serve every dish family style, maybe they should include a "lazy susan" at each table to make passing dishes more easy? Aside from that it's a fantastic restaurant with very unique dishes. Definitely worth a visit.
Restaurantji Recommends
Have always loved Peter Chang’s Szechuan beef in numbing sauce at Short Pump. Today however the service was slow and instead of getting the beef I ordered I received chicken. And the dish was unbelievably SALTY! I ate only a small portion and took the rest home for my wife to taste. She agreed - SALTY!
Solid 5/5. Decided to try this restaurant out with a few friends of mine. We live a good Asian cuisine so why not go for a family style Chinese dinner since it was a large group of us. Happy to say, the food was delicious and the the service was great as well. The Food: Our group was very hungry, so we got a lot of food. From chicken, pork belly, seafood, tofu and beef. I think we covered our bases. My favorite of the dishes we had was the "House Special Flounder Fish Fillet". The fish was cooked very nicely and tender and the sauce/veggies that the fish was placed on top of was amazing. Other dishes like the "Mapo Tofu" was delicious as well. Everything had a nice authentic flavor and taste. The Service: The service was great! Staff were friendly and attentive with refills and updates on our meal. The dishes were brought out in a timely manner, even on a busy weekend dinner service. Overall, a solid 5/5. I'd highly recommend trying this place out. I don't think you could go wrong with any choice. The prices are fair for the portions you get as well.
First time here. Busy. Food came out fast. Staff was friendly. Food was ok. Order the fried pork belly. And got fried bacon strips. Pork belly are normally cut into bits. Fried Pork Belly. This was just regular bacon deep fried.
Love their dry fried eggplant, House special fish fillet and fish in Oyster sauce in clay pot.
Amazing. Not typical Chinese food. Dry spices that do crazy things to your taste buds. Like nothing you've had before