Taste of India
498 University Blvd, Harrisonburg
(540) 433-3320
Customers' Favorites
Plain Basmati Rice
Tandoori Chicken
Vegetable Samosa
Chicken Vindaloo
Chicken Tandoori
Butter Chicken
Chicken Korma
Chicken Tikka
Chicken Curry
Mango Chicken
Soups
Lentil Soup
Chicken Soup
Tomato Soup
Cold Appetizers
Kutchumber Salad
Indian style salad of freshly chopped vegetables slightly seasoned.
Aloo Chaat
Hot and spicy. Cubes of boiled potatoes in a spicy sauce with cubes of cucumber and tomato.
Chicken Chat
Hot and spicy. Cubes of marinated boneless chicken cooked in a clay oven tossed in a spicy sauce with cubes of cucumber and tomato.
Vegetarian
Vegetable Samosa (2 pcs)
Hot and spicy. Crispy cone pouches stuffed with mildly spiced vegetable-two per order. Hot appetizers.
Onion Bhajia
Fresh onion fritters. Hot appetizers.
Vegetable Platter
Assorted vegetarian appetizers. Hot appetizers.
Vegetable Pakoras
Hot and spicy. Mildly spiced vegetable fritters. Hot appetizers.
Aloo Tikki
Mashed potato patties dipped in chickpea batter. Hot appetizers.
Paneer Pakora
Homemade cheese deep fried in chickpea batter. Hot appetizers.
Samosa Chat
Hot appetizers.
Non-Vegetarian
Meat Samosa (2 pcs)
Hot and spicy. Crispy patties stuffed with mildly spiced ground lamb meat. Two per order. Hot appetizers.
House Special Appetizer
Assorted vegetarian and non-vegetarian appetizers. Hot appetizers.
Tandoori Tid Bits
Tandoori mixed appetizer- sheekh kebab, chicken tikka, and bot kebab. Hot appetizers.
Shrimp Poori
Fresh shrimp flavored with garlic, mustard seed, and curry leaves. Hot appetizers.
Chicken Pakora
Cubes of boneless chicken marinated and dipped in chickpea batter and deep-fried. Hot appetizers.
Kebab Specials
Chicken Tandoori
Hot and spicy. An Indian favorite. Marinated overnight in yogurt and freshly ground spices, broiled in the tandoor. Tandoor is a traditional charcoal-fired clay oven, shaped like a pitcher, which returns juices, and flavors of meats and bakes them to perfection.
Tandoori Mixed Grill
A platter of assorted tandoori delicacies: chicken tikka, seekh kebab, boti kebab, fish tikka, shrimp tandoori, and chicken tandoori. Tandoor is a traditional charcoal-fired clay oven, shaped like a pitcher, which returns juices, and flavors of meats and bakes them to perfection.
Chicken Tikka
Boneless chunks of chicken delicately flavored and broiled in the tandoor. Tandoor is a traditional charcoal-fired clay oven, shaped like a pitcher, which returns juices, and flavors of meats and bakes them to perfection.
Reshmi Kebab
Hot and spicy. Very tender pieces of chicken marinated in Indian spices with a light creamy sauce. Tandoor is a traditional charcoal-fired clay oven, shaped like a pitcher, which returns juices, and flavors of meats and bakes them to perfection.
Shrimp Tandoori
Jumbo shrimp is delicately spiced and marinated in yogurt and baked on skewers in the tandoor oven. Tandoor is a traditional charcoal-fired clay oven, shaped like a pitcher, which returns juices, and flavors of meats and bakes them to perfection.
Fish Tandoori
Fresh salmon is delicately flavored and marinated in yogurt and baked on skewers in the tandoor oven. M. Tandoor is a traditional charcoal-fired clay oven, shaped like a pitcher, which returns juices, and flavors of meats and bakes them to perfection.
Boti Kebab
Cubes of lamb flavored with ginger and garlic cooked in the tandoor. Tandoor is a traditional charcoal-fired clay oven, shaped like a pitcher, which returns juices, and flavors of meats and bakes them to perfection.
Seekh Kebab
Hot and spicy. Lamb minced meat seasoned with herbs and spices grilled on skewers. Tandoor is a traditional charcoal-fired clay oven, shaped like a pitcher, which returns juices, and flavors of meats and bakes them to perfection.
Mixed Vegetable Grill
Hot and spicy. Mixed vegetables marinated in ginger, garlic, and Indian spices- broccoli, green pepper, yellow squash, corn, onion, and carrots. Tandoor is a traditional charcoal-fired clay oven, shaped like a pitcher, which returns juices, and flavors of meats and bakes them to perfection.
Chicken Specialties
Chicken Tikka Masala
Tender skinless and boneless chicken marinated in a blend of ginger, garlic, yogurt, and herbs baked in the tandoor and sautéed with tomatoes and cream. Served with saffroned basmati rice.
Chicken Curry
Hot and spicy. Skinless, boneless chicken cooked in our mildly spiced curry sauce. Served with saffroned basmati rice.
Chicken Vindaloo
Hot and spicy.Very hot spiced chicken cooked with potatoes and a touch of vinegar. Served with saffroned basmati rice.
Chicken Korma
Boneless chicken cooked in a mild rich sauce, cashews, and cream. Served with saffroned basmati rice.
Pistachio Chicken Korma
Hot and spicy. Boneless breast of chicken cooked in pistachio nuts, yogurt, tomatoes, and spices. Served with saffroned basmati rice.
Chicken Jalfrezie
Hot and spicy. Tender chicken pieces with freshly ground herbs and spices sautéed with mixed vegetables. Served with saffroned basmati rice.
Chicken Saag
Chicken chunks cooked in a mild spinach gravy. Served with saffroned basmati rice.
Chicken Patia
Mildly spiced chicken cooked in mango, tomatoes, and a touch of sugar, lemon juice, herbs, and spices. Served with saffroned basmati rice.
Chicken Mushroom
Boneless pieces of chicken and mushrooms cooked in a mild and rich gravy. Served with saffroned basmati rice.
Lamb Specials
Butter Chicken
Boneless grilled chicken cooked in creamy tomato sauce with gravy and nuts. Served with saffroned basmati rice.
Lamb Vindaloo
Hot and spicy. Very hot and spiced lamb cooked with potatoes and a touch of vinegar. Served with saffroned basmati rice.
Lamb Curry
Hot and spicy. Tender morsels of lamb served in a robust curry of tomatoes, ginger, onions, and spices. Served with saffroned basmati rice.
Lamb Saag
Tender cubes of lamb cooked with spinach. Served with saffroned basmati rice.
Rogan Josh
Hot and spicy. Lamb cubes cooked with tomatoes in freshly ground spices and yogurt sauce. Served with saffroned basmati rice.
Lamb Korma
Lamb cubes are cooked in a mild rich sauce, cashews, and cream. Served with saffroned basmati rice.
Lamb Pasanda
Hot and spicy. Lamb cubes cooked with lite creamy sauce, herbs, spices, and cashew nuts. Served with saffroned basmati rice.
Lamb Bhuna
Hot and spicy. Lamb sautéed in onions, tomatoes, green peppers, and a fine selection of Indian spices, herbs, and slow-cooked to a flavorsome aromatic dish. Served with saffroned basmati rice.
Lamb Boti Kebab Masala
Hot and spicy. A northern delicacy! Juicy pieces of lamb marinated overnight and then simmered in light sauce yogurt, onion, and mild spices. Served with saffroned basmati rice.
Lamb Jalfrezie
Tender cubes of lamb and freshly ground herbs and spices sautéed with mixed vegetables. Served with saffroned basmati rice.
Lamb Patia
Hot and spicy. Mildly spiced lamb cooked in mango, tomatoes, a touch of sugar, lemon juice, herbs, and spices. Served with saffroned basmati rice.
Lamb Mushroom
A lamb delicacy in a mild brown sauce with mushrooms. Served with saffroned basmati rice.
Seafood Specialities
Shrimp Tandoori Masala
Tandoori shrimp cooked in golden brown masala sauce. Served with saffroned basmati rice.
Fish Tikka Masala
Boneless pieces of salmon cooked with very mild tomato and cream sauce. Served with saffroned basmati rice.
Seafood Vindaloo
Hot and spicy. Very hot spiced fish, shrimp, scallop, and mussels cooked with potatoes and a touch of vinegar. Served with saffroned basmati rice.
Shrimp Curry
Shrimp cooked with onions and fresh tomatoes. Served with saffroned basmati rice.
Scallop Tikka Masala
Fish Curry
Fresh salmon cooked in Kerala-style sauce with coconut. Served with saffroned basmati rice.
Mango Fish
Served with saffroned basmati rice.
Mango Shrimp
Served with saffroned basmati rice.
Fish Vindaloo
Hot and spicy. Very hot-spiced salmon cooked with potatoes and a touch of vinegar. Served with saffroned basmati rice.
Shrimp Vindaloo
Hot and spicy. Very hot and spiced shrimp cooked with potatoes and a touch of vinegar. Served with saffroned basmati rice.
Shrimp Jalfrezie
Shrimp cooked in thick sauce with mixed vegetables. Served with saffroned basmati rice.
Seafood Curry
Hot and spicy. Salmon, shrimp, scallop, and mussels cooked in tomato, ginger, onion, and Indian spices. Served with saffroned basmati rice.
Seafood Tikka Masala
Fish, shrimp, scallop, and mussels cooked with very mild tomato and cream. Served with saffroned basmati rice.
Scallop Bhuna
Rice Specialties
Chicken Biryani
Hot and spicy. Aromatic basmati rice is cooked in a special mix of mild spices and nuts. Served with raita.
Lamb Biryani
Hot and spicy. Aromatic basmati rice is cooked in a special mix of mild spices and nuts. Served with raita.
Plain Basmati Rice
Served with raita.
Vegetable Biryani
Hot and spicy. Mixed vegetables cooked in mild spices and nuts with aromatic basmati rice. Served with raita.
House Special Biryani
Aromatic basmati rice cooked with shrimp, lamb, chicken, vegetables, and nuts. Served with raita.
Shrimp Biryani
Hot and spicy. Aromatic basmati rice is cooked in a special mix of mild spices and nuts. Served with raita.
Peas Pulow
Basmati rice sautéed with green peas, nuts, and raisins. Served with raita.
Sadani Pulow
Basmati rice sautéed with eggs, nuts, and raisins. Served with raita.
Vegetarian Specialties
Chana Masala Vegan
Hot and spicy. Chickpeas cooked in a spicy thick gravy topped with chopped onions, tomato, and cilantro. Served with saffroned basmati rice.
Saag Paneer
A delicious combination of homemade cheese and spinach. Served with saffroned basmati rice.
Mattar Paneer
Green peas and cheese cooked in a thick curry sauce. Served with saffroned basmati rice.
Navratan Korma
Hot and spicy. Nine vegetables cooked with nine spices, nuts, and cream sauce. Served with saffroned basmati rice.
Dal Makhani
A mix of lentils with kidney beans, flavored with ginger and cilantro. Served with saffroned basmati rice.
Malai Kofta
Vegetable dumpling in a mild creamy sauce with nuts and raisins. Served with saffroned basmati rice.
Dal Saag
Hot and spicy. Chickpeas lentil with spinach cooked in a special blend of Indian spices. Served with saffroned basmati rice.
Aloo Gobi Vegan
Hot and spicy. Mildly spiced potato and cauliflower. Served with saffroned basmati rice.
Dal Tadka
Hot and spicy. Yellow, lentil cooked with ginger, garlic, onion tomato, and spices. Served with saffroned basmati rice.
Aloo Chole Vegan
Chickpeas with potatoes cooked. Served with saffroned basmati rice.
Aloo Palak Vegan
Hot and spicy. Potatoes cooked with spinach in a special blend of spices. Served with saffroned basmati rice.
Shaahi Mughlai Paneer
Homemade cheese simmered in a tangy tomato sauce with nuts and raisins. Served with saffroned basmati rice.
Baingan Bharta
Eggplant baked in an oven and finished with onion, ginger, and tomatoes. Served with saffroned basmati rice.
Vegetable Patia
Mixed vegetables cooked in mango and blend of Indian spices. Served with saffroned basmati rice.
Aloo Matar Vegan
Green peas and potatoes are cooked in a thick curry sauce. Served with saffroned basmati rice.
Mattar Mushroom
A chef's original vegetarian delight of peas and mushrooms cooked in a mild and rich gravy. Served with saffroned basmati rice.
Baigan Masala Vegan
Hot and spicy. Small eggplant stuffed with chef special spices. Served with saffroned basmati rice.
Bhindi Masala Vegan
Hot and spicy. Fresh okra sautéed with onions and spices. Served with saffroned basmati rice.
Saag Sabzi
Delicious mixed vegetables cooked with a spinach sauce. Served with saffroned basmati rice.
Chef's Special
Paneer Tikka Masala
Homemade cheese cooked in tomatoes and cream sauce with fresh ginger and garlic.
Karahi Paneer
Hot and spicy. Homemade cheese cooked in our special Indian style, spiced and sautéed with fresh tomato, onion, and green peppers.
Chicken Chilli
Hot and spicy. Boneless chicken cooked with fresh diced onions, tomatoes, green pepper, green chili in soya sauce, Worcester sauce, ketchup, and other special Indian spices.
Chicken Madras
Hot and spicy. Boneless pieces of chicken cooked in a special chili sauce with blended spices and coconut.
Karahi Lamb
Hot and spicy. Lamb cubes cooked with fresh tomatoes, onions, green peppers, and special Indian spices.
Karahi Chicken
Hot and spicy. Boneless chicken cooked with fresh onions, tomatoes, green peppers, and other special Indian spices.
Mango Lamb
Boneless lamb sautéed with fresh onion, green pepper, tomato, herbs and cooked in mango.
Mango Chicken
Boneless chicken with freshly cooked onion, green pepper, tomato, herbs and cooked in mango.
Lamb Madras
Boneless pieces of lamb cooked in a special chili sauce with blended spices and coconut.
Shrimp Madras
Hot and spicy. Shrimp cooked in a special chili sauce with blended spices and coconut.
Karahi Shrimp
Shrimp cooked with fresh tomato, onions, green peppers, and special Indian sauce.
Paneer Chilli
Hot and spicy. Homemade cheese cooked with fresh diced onions, tomatoes, green pepper, green chili in soya sauce, Worcester sauce, ketchup, and other Indian spices.
Indian Breads
Garlic Naan
Clay oven-baked bread stuffed with fresh garlic and green coriander.
Naan
Unleavened handmade bread baked in a clay oven.
Paneer Naan
Leavened bread stuffed with homemade cheese and herbs, baked in tandoor oven.
Roti
Unleavened whole wheat bread baked in a clay oven.
Combination Bread Basket
Garlic naan, plain naan, and roti.
Onion Kulcha
Clay oven-baked bread stuffed with fresh onions and green coriander.
Poori (2 pcs)
Two pieces. Unleavened deep-fried puffed bread.
Chicken Naan
Hot and spicy. Clay oven bread stuffed with chopped tandoori chicken and spices.
Aloo Naan
Leavened bread stuffed with potatoes mixed with herbs and spices baked in tandoor oven.
Aloo Paratha
Layered bread stuffed with potatoes and peas.
Keema Naan
Hot and spicy. Clay oven bread stuffed with minced lamb with herbs and spices.
Plain Paratha
Unleavened multi-layered whole wheat bread.
Peshawari Naan
Leavened bread stuffed with nuts, raisins, and coconut, baked in tandoor oven.
Basil Naan
Leavened bread stuffed with fresh basil and baked in the tandoor oven.
Pudina Paratha
Buttered and layered whole wheat bread with dry mint.
Side Orders
Raita
Yogurt with cucumber sauce.
Mango Chutney
Papodams
Mix-Pickles
Desserts
Kheer (Rice Pudding)
A famous Indian sweet made from milk, rice dry fruits, flavored with cardamom and blended with raisins.
Gulab Jamun
Cheese ball dipped in syrup.
Ras Malai
Homemade cheese patties served in a sweet cream sauce flavored with cardamom and garnished with pistachios.
Mango Ice Cream
Pistachio Ice Cream
Chocolate Kulfi
Indian chocolate ice cream.
Beverages
Mango Lassi
Coke
Indian Chai Tea
Mango Juice
Sprite
Mango Shake
Salted Lassi
Cool refreshing and delicious yogurt drink.
Sweet Lassi
Cool refreshing and delicious yogurt drink.
Diet Coke
Masala Tea
Coffee
Perrier Water
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Recent Reviews
I don't know where to begin. I've been dining here since early 2000, maybe 08. I've always loved the food. But tonight, tonight! I ordered the lamb biriani! It's gonna be a long time before I pick a different meal on the menu! Flavor bomb, succulent lamb, a hit of sour! I may be late, but it comes at my highest recommendation. Even over jollof rice, which was my favorite. Til today
November 2024
Taste of India is one of my favorite restaurants in Harrisonburg! Their food is absolutely delicious! I normally get the chicken tiki masala, garlic naan and chi tea. The waitstaff are so kind and polite. Their service is great! I highly recommend giving it a try if you haven’t yet!
September 2024
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Taste of India is a culinary gem that offers an unforgettable dining experience. The standout dish here is the butter chicken—rich, creamy, and bursting with flavor. Each bite is a perfect balance of spices and sweetness, making it a must-try for any curry lover.
Complementing the butter chicken beautifully is the garlic naan. Freshly baked and generously topped with garlic and herbs, it’s perfect for...