Busaya Thai Haymarket
6448 Trading Sq, Haymarket
(703) 753-0999
Customers' Favorites
Crispy Spring Roll
Chicken Pad Thai
Pho Noodle Soup
Veggie Pad Thai
Crab Fried Rice
Drunken Noodle
Tom Yum Soup
Pad See EW
Fried Tofu
Dumplings
Appetizers
Crispy Spring Roll
Crispy roll stuffed with veggies served with and sweet and sour sauce.
Gyoza
Deep fried vegetables Japanese dumpling with homemade soy sauce.
Thai Dumpling
Homemade steamed Pork and Shrimp dumpling served with Thai sweet soy sauce.
Fried Calamari
Served with sweet and sour sauce.
Thai Chicken Wings
Thai original wing served with sweet and sour sauce.
Sriracha Wings
Crispy fried chicken wings tossed with homemade sweet and spicy sauce with a hint of Sriracha. Mild spicy.
Fried Tofu
Crispy fried tofu served with our chum peanut and sweet sauce.
Chicken Curry Puff
Ground chicken, potato, onion and yellow curry powder served with served and sour sauce. Mild spicy.
Crispy Chive Dumpling
Served with Thai sweet soy sauce.
Taro Cake
Deep-fried fresh taro with rice flour and peanut served with sweet chili sauce.
Satay Chicken
Skewered marinated chicken in Thai spices grilled and served with our famous peanut sauce and sweet&sour sauce
Soups
Tom Yum Soup
Spicy lemongrass soup served with chicken, shrimp or veggies with mushroom top with cilantro. Mild spicy.
Coconut Soup
(Tom Kha Soup)
Spicy coconut lemongrass soup served with chicken, shrimp or veggies with mushrooms top with cilantro. Mild spicy.
Seafood Soup
Basil leaves in a spicy lemongrass soup served with seafood combination and mushroom top with cilantro. Mild spicy. (32oz)
Pho Noodles Soup
Pho soup with noodles beans sprouts, string onion, fresh basil leaves choice of chicken, beef and veggies.
Beef Noodles Soup
The authentic Thai noodle soup with sliced beef, beansprout, scallion, cilantro, garlic.
Seafood Tom Yum Noodle Soup
Spicy lemongrass soup with noodle, bean sprouts, served with mix seafoods and crushed peanuts. Mild spicy.
Thai Salad
Larb Tofu
Fried tofu with rice powder, red onion, cilantro, scallion and spicy lime dressing. Mild spicy.
Larb Chicken
(Larb Gai )
A generous portion of ground chicken, onions, scallions and Thai herbs in a fresh lime dressing. Mild spicy.
Beef Salad
(Num Tok)
Grilled sliced of beef, onions, scallion and Thai herbs in a fresh lime dressing sauce. Mild spicy.
Papaya Salad
Som tum. A spicy salad from shredded unripe papaya, tomatoes, peanuts and green string beans in fresh lime juice with grilled shrimp. Mild spicy.
Seafood Salad
Shrimp, scallops, squid and mussels mixed with spicy lime juice dressing. Mild spicy.
Entrees
Ka-Prow
Any kind of meat stir-fried with green beans, bell peppers, onion, spicy garlic sauce and basil leaves. Mild spicy.
Spicy Eggplant
Stir-fried eggplant with chili, garlic, bell pepper, basil leaves in light beans sauce. Mild spicy.
Pad Broccoli
Stir-fried meat and broccoli with garlic in a light brown gravy sauce.
Pad Pak
Stir-fried meat and mixed vegetables with garlic in a light brown gravy sauce.
Asian Ginger
Stir-fried meat with ginger, mushrooms, onions and scallions in light beans sauce.
Thai Curry
C1. Panang Curry
A creamy and generally mild curried peanut sauce with broccoli. Mild spicy.
C2. Red Curry
Red curry pasta cooked in coconut milk, bamboo shoots, string beans, eggplant bell pepper and basil leaves. Mild spicy.
C3. Green Curry
Authentic green curry paste cooked in coconut milk, bamboo shoots, string beans, eggplant, bell pepper and basil leaves. Mild spicy.
Roasted Duck Curry
Duck in red curry with basil, cherry tomato, pineapple, bell pepper. Served with jasmine rice.
Shrimp Pineapple Curry
Fresh shrimp cooked with pineapple in our original red curry sauce. Served with jasmine rice.
Noodle and Fried Rice
Pad Thai
Stir-fried rice noodles with tamarind sauce, egg, beans sprouts, scallions, red tofu and ground peanut.
Pad See Ew
Big flat rice noodles stir-fried with Thai sweet soy sauce, egg and broccoli.
Drunken Noodle
Big flat rice noodles stir-fried with spicy chili, garlic sauce, onions, bell pepper and basil leaves. Spicy.
Lad Na
Big flat rice noodles in brown gravy sauce, topped with broccoli.
Pad Woon Sen
Stir-fried with clear noodle with house special sauce with egg, vegetable, onion and scallion.
Thai Fried Rice
Stir-fried jasmine rice wit egg, tomatoes, onions scallions and carrot.
Basil Fried Rice
Stir-fried jasmine rice with spicy chili basil sauce and onion, bell pepper and basil leaves. Mild spicy.
Pineapple Fried Rice
Stir-fried jasmine rice with pineapple, egg, cashew nuts, onions scallions and carrot. Mild spicy.
Crab Meat Fried Rice
Thai Khoo phat puu, stir-fried jasmine rice with crab meat, tomatoes, egg, onions, scallions and carrot topped with cilantro.
Salmon Fried Rice
Stir-fried jasmine rice wit Salmon fillet, egg, tomatoes, onions scallions and carrot.
Chef Specials
L1. Spicy Basil Chicken with Fried Eggs
Ground chicken stir-fried with green beans, bell pepper, onion, spicy garlic sauce and basil leaves topped with fried eggs. Mild spicy.
L2. Crispy Honey Chicken
Stir-fried crispy chicken with honey sauce, carrot and broccoli.
L3. Crispy Basil Chicken
Stir-fried crispy chicken with green beans, bell peppers, onion, spicy garlic sauce and basil leaves. Mild spicy.
L4. Chicken Teriyaki
Chicken with teriyaki sauce served with mixed vegetables.
L5. Chicken Karaage
Fried marinated Chicken, spicy mayo, sweet black sauce, served on white rice, broccoli and carrot.
L6. Chicken Peanut Sauce
Stir-fried chicken with peanut sauce and light brown sauce served with steamed broccoli and carrots.
L7. Chicken Garlic
Stir-fried chicken with pepper in garlic sauce surrounded with steamed broccoli and carrot.
L8. Chicken Cashew Nut
Stir-fried chicken, cashew nut, bell pepper, onions and scallions with brown sauce.
L9. Crab Meat Fried Rice
Thai Khoo phat puu, stir-fried jasmine rice with crab meat, tomatoes, egg, onions and scallions topped with cilantro.
L10. Choo-Chee-Goong
Grilled shrimp spicy coconut curry and chili paste sauce served with steamed vegetables. Mild spicy.
L11. Busaya Seafood
Mixed seafood stir-fried with Thai herbs in the traditional-style chili pasta sauce. Mild spicy.
L12. Roasted Duck Basil Leaves
Roasted Duck stir fried with fresh chili, bell pepper, garlic, onion and fresh basil leaves. Must try!!!
Side Orders
Jasmine Rice
Brown Rice
Sticky RIce
Peanut Sauce
Steamed Veggies
Curry Sauce
Desserts
Sweet Sticky Rice and Mango
Mango sticky rice is a traditional Thai dessert made with glutinous rice, fresh mango and coconut milk.
Sweet Sticky Rice
with coconut milk on the side.
Macarons
4 Pcs. Mixed Macarons
Tiramisu Cup
Cheese Cake Butter Cake
A rich buttery cake with a luscious layer of cream cheese and a golden crunchy crust.
Bubble Tea
Mango Slushy
Thai Tea Slushy
Brown Sugar Milk Tea
Classic Milk Tea
Taro Milk Tea
Pink Milk Tea
Matcha Green Tea
(Non Dairy)
Thai Ice Tea
(Non Dairy)
Thai Ice Coffee
(Non Dairy)
Thai Tea Lemonade
(Non Dairy)
Passion Fruit Tea
(Non Dairy)
Mango Tea
(Non Dairy)
Strawberry Tea
(Non Dairy)
Honeydew Tea
(Non Dairy)
Lychee Tea
(Non Dairy)
Peach Tea
(Non Dairy)
Blueberry Tea
(Non Dairy)
Orange Tea
(Non Dairy)
Pineapple Tea
(Non Dairy)
Green Apple Tea
(Non Dairy)
Green tea Lemonade
Non Dairy
Hot Bubble Tea
Hot Brown Sugar Milk Tea
Hot Classic Milk Tea
Hot Taro Milk Tea
Hot Matcha Green Tea
Drinks
SODA CAN
Sweet Ice Tea
Unsweet Ice Tea
Lemonade
Orange Juice
Party Tray Appetizers
Spring Roll 20pc
Gyoza 25 pcs
Chive Dumpling Serving 4 People
Sriracha Wings 25 Pcs
Chicken Wings 25pc
Crispy Tofu Serving 4 People
Party Tray Entrees
Crispy Basil Chicken Serving 4 People
Server with 1 tray of white rice.
Crispy Honey Chicken Serving 4 People
Server with 1 tray of white rice.
Pad Broccoli Serving 4 People
Server with 1 tray of white rice.
Pad Pak Mix Veggies Serving 4 People
Server with 1 tray of white rice.
Chicken Teriyaki Serving 4 People
Server with 1 tray of white rice.
Chicken with Peanut sauce Serving 4 People
Server with 1 tray of white rice.
Chicken Garlic and Mix Veggie Serving 4 People
Server with 1 tray of white rice.
Party Tray Noodle and Fried Rice
Pad Thai Serving 4 People
Stir fried rice noodle dish.
Pad See Yew Serving 4 People
Stir fried Flat Rice Noodle dish.
Drunken Noodle Serving 4 People
Stir fried Flat Rice Noodle dish.
Thai Fried Rice Serving 4 People
Stir fried.
Basil Fried Rice Serving 4 People
Stir fried.
Party Tray Thai Curry
RED CURRY Serving 4 People
Server with 1 tray of white rice.
GREEN CURRY Serving 4 People
Server with 1 tray of white rice.
Beer
Singha (Thailand)
Must be 21 to purchase
Sapporo (Japan)
Must be 21 to purchase
Corona (Mexico)
Must be 21 to purchase
Miller Lite
Must be 21 to purchase
Samuel Adam
Must be 21 to purchase
Wine
Red Wine Bottle
Must be 21 to purchase
White Wine Bottle
Must be 21 to purchase
Cold Sake Bottle
Must be 21 to purchase
SPARKLING SAKE
Must be 21 to purchase
Photos
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Recent Reviews
Not the best flavor for the green curry. Also, the service was very poor. The waitress was irritated that I asked for salt. The worst part was the tiny bowl of rice to be used with the dinner sized meal. I asked for more rice but they said they charge extra. Since when are thai places conserving rice? When I say small amount on the rice I mean not even a full cup of cooked rice. Disappointing
August 2024
Unfortunately I can’t give this place anything higher than an underwhelming score. The curry puffs were really great but they were the only thing I really enjoyed. Some of the food wasn’t well prepared but not inedible. The flavors were very one note and undesirable.
August 2024
I started coming here on a weekly basis for the chicken pad se ew. I always come in around 2 pm and no one else is being served. From my very first experience, the woman at the front desk was impatient with me and rushed me to order every time. I simply asked her what flavor of jelly she would recommend and I got an eye roll. I let it slide two weeks in a row until today, she gave me the wrong flavor of tea, which I kindly asked her if I could change it to my original request....
June 2024
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