FLIGHTS BISTRO + BAR
                                2300 Dulles Corner Blvd, Oak Hill
                                 (703) 713-1234
                            
Recent Reviews
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The blackened salmon and crab corn chowder were so good that I began to eat it so fast without drinking water that I started to have some type of heartburn or acid reflux. I had to get up, walk around the table for a little bit. Drank water and a nice lady server came and asked was I okay and or did I need anything. I said yes, more water and told her why I was standing up. She brought me more water and eventually I started eating again and finished the entree.
The dessert is when it went downhill. Told bartender that I would like the brownie sundae, he said that is very healthy (choice) 😳, he brought the check bill to me for me to add tip and sign it. I did that and waited at least 15 minutes for the Brownie Sundae. I asked the lady server for some brownie sundae, she brought me another check to sign, tip etc. I told her that I already purchased the brownie and showed her my signed bill that has brownie sundae listed on the bill. She told another server, another server came and looked at my bill. Told him the same. Minutes later, the bartender brought the brownie sundae to me in a brown paper bag since I requested for the Brownie Sundae to go. Took the brownie to my room. Did not look the best and tasted okay. I was surprised that they added sprinkles to the brownie. I don't ever have sprinkles added to my ice cream and I never saw anyone else ever add sprinkles to a brownie sundae before.
I thought I would be able to eat quick and return to my family in our room. Placed order at the bar with bartender, he told me it would be ready in 15 minutes, I returned to my room, came back downstairs in 15 minutes, waited for at least 5 to 10 minutes, ate the entree and then waited a long time for the Brownie Sundae. I stayed downstairs at the table for 1 hour all because I had to wait so much time for my meal. That's ridiculous.
Service. Was really bad. However it was not the waiters fault. They were the only one to take care of the bar and the dining area. Way too much for one person.
Food. Soup came luke warm. I’m not sure if it was if it is old or what, but the flavor was bad and it has given me a terrible upset stomach. The ice cream is old and needs throwing away. Filled with ice crystals. Not up to any standards. Should be thrown away. Pricing is crazy high, but I suppose it is the general area. That will teach me to just walk in and eat and not checking the ratings first.
Ordered the French 75 from the bar but it wasn't like the usual ones I've had elsewhere. It was good but it shouldn't have ice and should be in a champagne glass. Had the Cobb salad; chicken was super dry but everything else about it was good. My guest had a club sandwich which he enjoyed. Service was good; overall it was good for a hotel restaurant.
Atmosphere: 4
Food: 4
Service: 4
Excellent Food - hidden gem in the area!! Abul was an awesome server - will come back again!
Atmosphere: 5
Food: 5
Service: 5
$35 for salmon, rice, and asparagus. Rice was undercooked, there was a grand total of 1 (one) spear of asparagus cut into small pieces, and 1 very small salmon steak (4oz maybe?). All that after waiting an hour for the order to-go because they weren't seating people in the restaurant at all their tables. Do not go here if you can help it.
Atmosphere: 1
Food: 1
Service: 1
This is the restaurant that is used for Breakfast at the Hyatt Regency. Globalists get free breakfast included here. The service was good and the food was pretty good too. Not a huge spread but perfectly does the job. Buffet is otherwise $22 per person if not included. Restaurant opens at 6:30 which I feel is a tad late for an airport hotel, it should open no later than 6am or earlier if possible. Many get up really early for flights.
This is the restaurant that is used for Breakfast at the Hyatt Regency. Globalists get free breakfast included here. The service was good and the food was pretty good too. Not a huge spread but perfectly does the job. Buffet is otherwise $22 per person if not included. Restaurant opens at 6:30 which I feel is a tad late for an airport hotel, it should open no later than 6am or earlier if possible. Many get up really early for flights.
Not your average continental breakfast. They have a limited menu but everything is excellent, you can't go wrong. The staff are excellent, you couldn't find a nicer group of people.
Atmosphere: 4
Food: 5
Service: 5
Restaurantji Recommends
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