Wine and food is good. However, the staff is RUDE. The employee made a smart comment to be able paying attention to my phone when I had JUST walked up. I was finishing something really important, and the comment was just inappropriate.
Jayme Maiura
What an amazing property! The tasting room is a grand area that would make for an amazing event space. Not to mention the wine is wonderful! If you are in Northern Virginia they are open every day!
David Blaine
Beautiful and relax scenery. Delicious wine.
Kyle Larsen
I went here at got food poisoning! I don't plan on coming back. You will be hearing from my lawyers!!!
Bob Black
We visited on Thurday 4 April 2024. Being a weekday with less than favorable weather there were not a lot of patrons on hand. It looks as if this place could accomodate 100-200 patrons on a day when outdoor seating was available. We started off with the Reserve Chardonnay (oaked) and the estate Chardonnay (un-oaked) These were both enjoyable although we each had our own preference.Moving on, we tierd the Breauxmance or blush sparling wine and the 2019 Meritage, a 2024 VA Governor's Cup Gold winner. It was definitely the highlight of the visit and we brought one home to enjoy later.BTW - the image on one side of the glassware that looks like a prown is supposed to be a crawfish. Apparently the family that owns the vineyard came from Louisiana and the crawfish reminds them of their roots.
Audrey Hipps
We had planned to go to another winery and when we arrived it was closed! My husband kept driving and serendipitously we happened upon this winery which is amazing!! Over 100 acres of grapes!! Another bonus and surprise was the excellent food! We had the cajun tacos and the feta and fig flatbread! They were both so wonderful!The manager Mary was gracious and very knowledgeable about the wines! She was delightful to chat with and we learned so much about this beautiful winery! I am very interested in orange wine and they have a fantastic one which we were delighted to purchase!As to the wines they had several Govenors medal winners that were amazing! We not only recommend this place we will visit again on another trip!
Mukul Nautiyal
Great place with a knowledgeable staff ! The only issue i had was they first said that their kitchen was closed they later had pizza for other guest
Mike Bachman
Beautiful buildings and grounds. Worth the trip...only thing, don't expect too much from the red wines, they all taste very similar, like a basic Zinfandel.
Carmen M
"My experience at Breaux Vineyards was absolutely unforgettable! The staff went above and beyond to help us plan the perfect proposal for my daughter and her fiancé. The venue is breathtaking and perfect for any event, from the stunning grounds and vineyards to the Tuscan-style building. Jennifer, Robin, and Mary were incredible, working for weeks to plan every detail for our small group. On the day of the proposal, they ensured everything was set up beautifully; they assisted us in ordering the wine and the food and creating a stunning proposal space near the vines while keeping our plans a secret from my daughter. We rented the Soleil Room, which offered breathtaking views of the property and featured a cozy fireplace. The variety of fine wines and artfully displayed food platters added to the ambiance. When we finally ventured out to the vines for the surprise proposal, it was truly magical! The entire event went smoothly, thanks to the professionalism and courtesy of the Breaux Vineyards team. I highly recommend this venue for any special occasion or event. Thank you, Breaux Vineyards, for making this day so special!"
Jennifer Goff
Good evening, this is in response to the owner’s response to Jamie Stavinski. I just want to clarify we only purchased one bottle of wine, not several. I was the one who purchased the one bottle. While I enjoyed the red wine, the other 8 members of my group unfortunately did not enjoy any wines :(
This winery is one of the worst I’ve been to in the area. They charge $5/person to make a reservation which makes you think that it will be crowded and perhaps a more elevated experience. However when we arrived the place was completely empty with a really awkward atmosphere and the wine in the flights is served in plastic cups. It reminded me of a cheaply done retirement party. They will try to tell you that other wineries in the area charge $5/person to sit (and serve yourself by the way) but it’s not true. Not to mention, the wine was really not good.
Gina C
It was empty inside and we were charged $5 per person seating cost. Wine was bad, so bad I left it behind. Weird, forced atmosphere. Looks like a pizzeria uno.
Jenn C.
This winery is nice for the wine only. The food wasn't great. I had the fig, feta and prosciutto flatbread; however there wasn't much prosciutto. The pepperoni flatbread wasn't good either. The wine flights were great and we even purchased a few bottles. There is no table service so you have to keep going to the counter to order everything and you have to go pick up your food from a table in the back section. The First Lady we had was nice, but not very patient. The next too were amazing and even asked if we were first responders (which we are)and gave us the discount which was appreciated. The outside view was amazing and the indoor ambiance was nice as well. I would go back for the wine and to do a tour.
Paul Koepfinger
Amy and Heidi were the greatest hostThe wine and the experience are the best
Wine and food is good. However, the staff is RUDE. The employee made a smart comment to be able paying attention to my phone when I had JUST walked up. I was finishing something really important, and the comment was just inappropriate.
What an amazing property! The tasting room is a grand area that would make for an amazing event space. Not to mention the wine is wonderful! If you are in Northern Virginia they are open every day!
Beautiful and relax scenery. Delicious wine.
I went here at got food poisoning! I don't plan on coming back. You will be hearing from my lawyers!!!
We visited on Thurday 4 April 2024. Being a weekday with less than favorable weather there were not a lot of patrons on hand. It looks as if this place could accomodate 100-200 patrons on a day when outdoor seating was available. We started off with the Reserve Chardonnay (oaked) and the estate Chardonnay (un-oaked) These were both enjoyable although we each had our own preference.Moving on, we tierd the Breauxmance or blush sparling wine and the 2019 Meritage, a 2024 VA Governor's Cup Gold winner. It was definitely the highlight of the visit and we brought one home to enjoy later.BTW - the image on one side of the glassware that looks like a prown is supposed to be a crawfish. Apparently the family that owns the vineyard came from Louisiana and the crawfish reminds them of their roots.
We had planned to go to another winery and when we arrived it was closed! My husband kept driving and serendipitously we happened upon this winery which is amazing!! Over 100 acres of grapes!! Another bonus and surprise was the excellent food! We had the cajun tacos and the feta and fig flatbread! They were both so wonderful!The manager Mary was gracious and very knowledgeable about the wines! She was delightful to chat with and we learned so much about this beautiful winery! I am very interested in orange wine and they have a fantastic one which we were delighted to purchase!As to the wines they had several Govenors medal winners that were amazing! We not only recommend this place we will visit again on another trip!
Great place with a knowledgeable staff ! The only issue i had was they first said that their kitchen was closed they later had pizza for other guest
Beautiful buildings and grounds. Worth the trip...only thing, don't expect too much from the red wines, they all taste very similar, like a basic Zinfandel.
"My experience at Breaux Vineyards was absolutely unforgettable! The staff went above and beyond to help us plan the perfect proposal for my daughter and her fiancé. The venue is breathtaking and perfect for any event, from the stunning grounds and vineyards to the Tuscan-style building. Jennifer, Robin, and Mary were incredible, working for weeks to plan every detail for our small group. On the day of the proposal, they ensured everything was set up beautifully; they assisted us in ordering the wine and the food and creating a stunning proposal space near the vines while keeping our plans a secret from my daughter. We rented the Soleil Room, which offered breathtaking views of the property and featured a cozy fireplace. The variety of fine wines and artfully displayed food platters added to the ambiance. When we finally ventured out to the vines for the surprise proposal, it was truly magical! The entire event went smoothly, thanks to the professionalism and courtesy of the Breaux Vineyards team. I highly recommend this venue for any special occasion or event. Thank you, Breaux Vineyards, for making this day so special!"
Good evening, this is in response to the owner’s response to Jamie Stavinski. I just want to clarify we only purchased one bottle of wine, not several. I was the one who purchased the one bottle. While I enjoyed the red wine, the other 8 members of my group unfortunately did not enjoy any wines :(
Restaurantji Recommends
Great wine and some very good food options
This winery is one of the worst I’ve been to in the area. They charge $5/person to make a reservation which makes you think that it will be crowded and perhaps a more elevated experience. However when we arrived the place was completely empty with a really awkward atmosphere and the wine in the flights is served in plastic cups. It reminded me of a cheaply done retirement party. They will try to tell you that other wineries in the area charge $5/person to sit (and serve yourself by the way) but it’s not true. Not to mention, the wine was really not good.
It was empty inside and we were charged $5 per person seating cost. Wine was bad, so bad I left it behind. Weird, forced atmosphere. Looks like a pizzeria uno.
This winery is nice for the wine only. The food wasn't great. I had the fig, feta and prosciutto flatbread; however there wasn't much prosciutto. The pepperoni flatbread wasn't good either. The wine flights were great and we even purchased a few bottles. There is no table service so you have to keep going to the counter to order everything and you have to go pick up your food from a table in the back section. The First Lady we had was nice, but not very patient. The next too were amazing and even asked if we were first responders (which we are)and gave us the discount which was appreciated. The outside view was amazing and the indoor ambiance was nice as well. I would go back for the wine and to do a tour.
Amy and Heidi were the greatest hostThe wine and the experience are the best