Finn Thai Restaurant & Bar
126 N Maple Ave, Purcellville
(540) 751-1300
Customers' Favorites
Fresh Rolls Sushi Lunch Special
Spicy Fried Rice with Chicken
Panang Curry and Rice
Green Curry Chicken
Vegitarian Pad Thai
Chicken Pad Thai
Coconut Ice Cream
Drunken Noodles
Ginger Chicken
Cashew Chicken
Appetizers
Spring Rolls (4 pcs)
Deep-fried with ground chicken, clear noodles, and Thai spices. Consuming raw or undercooked meats may increase your risk foodborne illness.
Fresh Roll
Rice paper wrapped, mixed greens, Asian vermicelli, and hand-pulled chicken. Consuming raw or undercooked meats may increase your risk foodborne illness.
Grilled Scallops (5 pcs)
Bacon-wrapped, grilled, and topped with sweet soy sauce.
Satay (5 pcs)
Grilled chicken on skewers with peanut sauce and cucumber relish. Consuming raw or undercooked meats may increase your risk foodborne illness.
Crying Tiger
Sliced grilled beef tossed with hot peppers, onions, lime juice, and lettuce. Consuming raw or undercooked meats may increase your risk foodborne illness.
Shrimp Rolls (6 pcs)
Rice paper wrapped and fried with dipping sauce. Consuming raw or undercooked meats may increase your risk foodborne illness.
Edamame
Steamed soy beans with sea salt.
Tempura
Lightly battered and fried, choice of shrimp, vegetable, or combination. Consuming raw or undercooked meats may increase your risk foodborne illness.
Calamari
Lightly battered and fried with spicy sweet and sour sauce.
Crispy Tofu
Lightly fried, served with sweet and sour sauce with crushed peanuts and cilantro.
Potsticker (5 pcs)
Fried seasoned chicken and pork dumplings with soy dipping sauce. Consuming raw or undercooked meats may increase your risk foodborne illness.
Seafood Dumplings (5 pcs)
Steamed and seasoned with crabmeat, shrimp, and chicken. Consuming raw or undercooked meats may increase your risk foodborne illness.
Hot Basil Wings
Sauteed deep-fried wings with basil, chili, and garlic.
Larb Chicken
Ground chicken with onions and lettuce with spicy lime dressing. Consuming raw or undercooked meats may increase your risk foodborne illness.
Papaya Pok-Pok
Julienned fresh green papaya in spicy and sweet lime dressing with grilled shrimp on skewer. Consuming raw or undercooked meats may increase your risk foodborne illness.
Soups
Chicken Tom Ka Soup
With creamy coconut, mushroom, and spices. Consuming raw or undercooked meats may increase your risk foodborne illness.
Seafood Madness
Assorted seafood, Thai herbs, & sweet in spicy soup. Consuming raw or undercooked meats may increase your risk foodborne illness.
Lemon Grass Soup
With Thai herbs, spices, and mushroom. Consuming raw or undercooked meats may increase your risk foodborne illness.
Tofu Soup
In light broth with seaweed and scallion.
Wonton Soup
Shrimp wontons simmered with green mustard in light broth. Consuming raw or undercooked meats may increase your risk foodborne illness.
Salads
House Green Salad
Fresh green with house dressing or peanut sauce.
Grilled Salad
Our fresh house green with choice of meat and dressing. Consuming raw or undercooked meats may increase your risk foodborne illness.
Authentic Thai
Panang Curry
With thick and rich curry paste, peanut sauce, chili, and lime leave. Consuming raw or undercooked meats may increase your risk foodborne illness.
Chili Basil
Our recommended spicy dish with hand-crushed chili, garlic, & basil leaves. Consuming raw or undercooked meats may increase your risk foodborne illness.
Green Curry
Spicy Thai curry with eggplant, chili, and basil leaves. Consuming raw or undercooked meats may increase your risk foodborne illness.
Ginger Perfect
Stir-fried fresh ginger root in black bean sauce with white onion, mushrooms, and scallion. Consuming raw or undercooked meats may increase your risk foodborne illness.
Pad Eggplant
With bean paste, hand-crushed chili, and sweet basil. Consuming raw or undercooked meats may increase your risk foodborne illness.
Peppery Garlic
Sliced pork loin sauteed with garlic, pepper, & scallion in light brown sauce.
Cashew Chicken
Stir-fried chicken with cashew nuts, carrots, onions, and scallions in chili paste. Consuming raw or undercooked meats may increase your risk foodborne illness.
Wild Pork
Sliced pork & stir-fried with Thai red curry, green peppercorns, fresh chili, basil leaves, and creamy coconut milk. Consuming raw or undercooked meats may increase your risk foodborne illness.
Finn Signatures
Finn's Thai Red Curry
Boneless, hand-pulled duck breast, cherry tomatoes, lychee, pineapple, and basil. Consuming raw or undercooked meats may increase your risk foodborne illness.
Firecracker Chicken
Sliced chicken breast lightly battered then sautéed with chili paste, white wine, and onions. Consuming raw or undercooked meats may increase your risk foodborne illness.
Siam Duck
With cashews, onions, and roasted peppers in chili paste. Consuming raw or undercooked meats may increase your risk foodborne illness.
Siam Beef
Sliced flank steak marinated with special house sauce stir-fried and topped with fresh ginger and scallions. Consuming raw or undercooked meats may increase your risk foodborne illness.
Crispy Duck
Roasted, lightly battered, fried then wok-seared with chili, garlic, and crispy basil. Consuming raw or undercooked meats may increase your risk foodborne illness.
Seafood with Chili Mixture
Assorted seafood and vegetables in chili paste and sweet basil. Consuming raw or undercooked meats may increase your risk foodborne illness.
Bangkok Steak
USDA choice NY steak marinated with Thai seasonings then char-grilled to temperature and paired with vegetables. Consuming raw or undercooked meats may increase your risk foodborne illness, especially if you have certain medical conditions.
Teriyaki
USDA choice NY steak grilled to your liking with Japanese sweet soy sauce and vegetables. Consuming raw or undercooked meats may increase your risk foodborne illness.
Panang Steak
USDA choice NY steak grilled to temperature with spicy curry and vegetables. Consuming raw or undercooked meats may increase your risk foodborne illness.
Noodle and Fried Rice
Drunken Noodles
Finn's signature authentic style with fresh rice noodle, crushed chili, lime, and basil. Consuming raw or undercooked meats may increase your risk foodborne illness.
Pad Thai
All time Thai favorite with fresh rice noodle, egg, peanut, & scallion. Consuming raw or undercooked meats may increase your risk foodborne illness.
Fried Rice Madness
Spicy version with hand-crushed chili & sweet basil leave in chef seasoning. Consuming raw or undercooked meats may increase your risk foodborne illness.
Pad Se-Ew
Stir fried with fresh rice noodles and broccoli in light soy sauce. Consuming raw or undercooked meats may increase your risk foodborne illness.
Chef's Fried Rice
House specialty rice with chicken, shrimp, and Thai seasoning. Consuming raw or undercooked meats may increase your risk foodborne illness.
Crab Meat Fried Rice
Chef's specialty with lump crab meat, pea, and onion. Consuming raw or undercooked meats may increase your risk foodborne illness.
Lobster Fried Rice
Our specialty for lobster lovers. Consuming raw or undercooked meats may increase your risk foodborne illness.
Fried Rice Combo
Chicken, beef, and pork. Consuming raw or undercooked meats may increase your risk foodborne illness.
Pho (Beef Noodle Soup)
Vietnamese-style beef noodle soup with thinly sliced rib eye and roasted beef sided with bean sprout and basil. Consuming raw or undercooked meats may increase your risk foodborne illness.
Vegetarian Selections
Veggie Fried Rice Madness
Vegetable Drunken Noodle
Tofu with Ginger
Vegetable Pad Thai
Vegetable Fried Rice
Pad Eggplant
Tofu with Cashew Nuts
Panang Tofu
Tofu with Chili & Basil
Spicy Garden
Side Orders
Jasmine Rice
Steamed Assorted Fresh Vegetables
Steamed Assorted Fresh Broccoli
Hand-Cut Fries
Fried Rice
Brown Rice
Kids Menu
Chicken with Broccoli Stir Fried
Served with juice or soda. Consuming raw or undercooked meats may increase your risk foodborne illness.
Chicken Fried Rice
Served with juice or soda. Consuming raw or undercooked meats may increase your risk foodborne illness.
Chicken with Rice Noodle
Served with juice or soda. Consuming raw or undercooked meats may increase your risk foodborne illness.
Nuggets & Fried Rice
Served with juice or soda. Consuming raw or undercooked meats may increase your risk foodborne illness.
Lunch Selections
Pad Thai
All served with house salad. Consuming raw or undercooked meats may increase your risk foodborne illness.
Pad Eggplant
All served with house salad. Consuming raw or undercooked meats may increase your risk foodborne illness.
Chili Basil
All served with house salad. Consuming raw or undercooked meats may increase your risk foodborne illness.
Stir-Fried Vegetable
All served with house salad. Consuming raw or undercooked meats may increase your risk foodborne illness.
Drunken Noodle
All served with house salad. Consuming raw or undercooked meats may increase your risk foodborne illness.
Pad Se-Ew
All served with house salad. Consuming raw or undercooked meats may increase your risk foodborne illness.
Chef's Fried Rice
With chicken and shrimp. All served with house salad.Consuming raw or undercooked meats may increase your risk foodborne illness.
Fried Rice Combo
With chicken, beef, and pork. All served with house salad. Consuming raw or undercooked meats may increase your risk foodborne illness.
Cashew Chicken
All served with house salad. Consuming raw or undercooked meats may increase your risk foodborne illness.
Green Curry
All served with house salad. Consuming raw or undercooked meats may increase your risk foodborne illness.
Chicken Panang Curry
All served with house salad. Consuming raw or undercooked meats may increase your risk foodborne illness.
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Recent Reviews
we got pad se ew and panang curry and both were really tasty. was very impressed with this place. only tiny critque is they use broccoli as the main vegetable. could be better to use chinese brocolio or bak choy etc
March 2026
Unfortunately our usual Thai restaurant was closed on Monday so we decided to give Finn Thai a try. It's an okay restaurant that has a confused decor and, if it's winter, their bathrooms are freezing. The food is good but not great. My husband ordered chicken curry which he believes is hard to get wrong. He liked it but it wasn't awe inspiring, more like fast food. On a cold day, it was warm and he was hungry. I ordered stir fry vegetables with chicken and...
February 2026
I like to come here after college classes and long shifts. The food is always fantastic and the employees are welcoming. One of my favorite places to stop by when I just need a bit of comfort food. I highly recommend trying the fried tofu.
October 2025
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