Birdie's

305 W Broad St, Richmond
(804) 525-9321

Recent Reviews

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Robin Huff

We had had a mix up with a reservation a couple of weeks ago, and Birdie's more than made up for it. They comped our anniversary dinner and even added special touches like personalized menus and flowers. Not only is the service exceptional, but the food and drinks were delicious. In a day when customer service isn't always a priority, it is refreshing to go to an establishment that will look for ways to make the customer feel special. Thank you, Nicole, for making our anniversary so special!

Sean King

This has some of the best seafood I’ve ever had. The ambience is fun yet relaxing, the staff makes some great recommendations. The food is terrific. The oysters are fresh and the mussels are perfectly prepared. The lobster roll (Connecticut style) is delicious with the roll matching the buttery lobster. The birdies chips are fantastic, perfectly seasoned and crunchy. A great experience.

Ethan N

Great late night vibes with friendly bartenders. Experimental and delicious cocktails, compliments to the pistachio/amaretto/espresso drink. Good apps, too. Did not expect high quality seafood in Richmond.

Raquel Marrero

If you are not used to, be ready to have 20% gratuity added automatically

Lauren Jakubisin

Stopped in for restaurant week and everything was delicious! Daniella was a wonderful waitress, she was so nice. Will definitely be back!

Brett Degnan

I've never been disappointed. Bar service is friendly, and the menu suits any occasion from a simple happy hour to a special date.

Andrea Ruiz

Melissa was an amazing server! She was so welcoming and provided some really awesome recommendations. My friends and I came to Raleigh for a girls weekend and Birdie did not disappoint. Definitely recommend! Very friendly staff (:

Jasmine Wang

Came here during the holiday time where they had Christmas themed drinks and food. This was more of a brunch for me and everything was delicious especially their parfait! Their yogurt definitely had a unique taste to it and the environment and ambience was very nice. Their decorations were really pretty too.

Catrina Dusch

Friends and I stopped into Birdie's this past weekend for a couple of snacks and cocktails. All were pretty tasty and the perfect pick me up in the middle of the afternoon. We enjoyed the crab dip, the chips and onion dip and the tuna. The atmosphere in Birdie's sends you back in time with classy sort of speakeasy feel.

Teddy Shelton

Whole place needs to be CLEANED. Not the place to go for food. “Cook” needs to wash hands and/or wear gloves provided.

Jenita Johnson

2.5 stars. We went for the Christmas pop up, and the drinks and atmosphere were great. The music was good, and it was definitely festive. The food was horrid, I'm sorry to say. The beef short ribs were flavorless and seemed more like pot roast with a strange smell to them. My friend ordered crab dip, and it came in a small ramekin that you'd serve condiments in... the dip was also served with a mixture of regular club, Towne, and Ritz crackers which was pretty odd. Service was decent. Overall not a great experience but not horrible either.

Atmosphere: 4

Food: 1

Service: 3

Kimberly Snyder

Have always wanted to go to Birdie’s for the holiday pop-up and finally made it happen! No wait and we had Ash as a server - 10/10 recommend. Ash was excellent! Super attentive and knew the menu well!! We just got cocktails, but all were fantastic. Will certainly be back.

Atmosphere: 5

Service: 5

Kiersten Newquist

Ash was a wonderful server who made our experience a great time! The Christmas decor and holiday drinks were great!

Atmosphere: 5

Service: 5

McKenzie Payne

Rude staff. Not family friendly for a holiday outing. Not welcoming during walk-in hours, had tables reserved and refused to offer take out, but I asked if we could at least do take-out. Expensive hot cocoa tastes like Swiss miss. Will not return. Lost out on a good chunk of money in your pocket. One specific staff member was quite the Scrooge!

Adam Lucarelli

Very poorly “organized.” They need to either accept reservations or walk-ins because waiting in line for an hour and a half in the frigid cold being told it would be another hour wait is just not it.

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