Laura Lee's

3410 Semmes Ave, Richmond
(804) 233-9672

Recent Reviews

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Kate Toner

Relaxing dinner on back patio! Delicious food & drinks. Crab cakes & pasta, ipa & cider!

Atmosphere: 5

Food: 5

Service: 5

Thomas Frederick

The best fried chicken sandwich I ever had!

Atmosphere: 5

Food: 5

Service: 5

Brad Birchett

OMG please don't go here. Because I always want to find a seat a the bar, which is my favorite place to eat, especially during happy hour at Laura Lee's. Happy hour covers hors d'oeuvres, the soup (mine was home made gazpacho with lump crab meat, only $6!!!), and 3-5 cocktails that are incredible and at a low price.

The food at Laura Lee's is also locally sourced, and that's why it has such a fulfilling and true/real taste. I love the Steak, seafood entree, plate appetizer, oysters, salad, and the trademark Tiger's Eye cocktail!!

Atmosphere: 5

Food: 5

Service: 5

Pat McAllister

Very healthy food with wonderful new flavors for some traditional dishes. The mussels, wedge salad, and pasta Bolognese are some of the best I’ve ever had.

Atmosphere: 5

Food: 5

Service: 5

Jordan Vannoy

Laura Lee’s is one of our favorite spots in Richmond. My husband and I love coming here to enjoy a cocktail at the bar or to have a relaxing dinner out away from the kids. The service is always outstanding - consistently warm, attentive, and professional. I have a couple of food allergies, and the staff goes above and beyond to make sure everything I order, including drinks, is safe. The food and atmosphere are both wonderful. Highly recommend for a special night out or even just a casual evening with excellent food and hospitality.

Atmosphere: 5

Food: 5

Service: 5

David Sun

The food was super fresh and delicious! I definitely recommend the burger and the steak and eggs. Service was a little slow, but I will definitely be back!

Atmosphere: 4

Food: 5

Service: 4

Jonmichael Tarleton

Great atmosphere and great service. The food is eclectic and delicious, and the rotating frozen drinks are always fantastic!

David Hafner

Seated in Laura Lees’s rear garden surrounded by fireflies we enjoyed a magical dining experience. Very dry gin martinis accompanied by fried oysters, pasta bolognese jumbo crab cakes made the experience. An unpretentious Forest Park gem not to be missed.

Atmosphere: 5

Food: 5

Service: 5

Chris Solan

This place is great. It was recommended by several people, so I went and checked it out. The food is fantastic. And I love the atmosphere! This is the perfect place to go when we have nice weather. They have a great day back patio. They also roll the doors up in the dining room. The crab cakes, the fried oysters. We're amazing. I also heard from a co worker that the scallops were awesome. My wife got a pasta dish and said it was one of the best meals, she's had in a long time. Drinks were great to. A few coworkers have also told me: they really enjoy going here for brunch.

Atmosphere: 5

Food: 5

Service: 5

Chery Mcdonnall

The server was really nice.

Atmosphere: 5

Food: 5

Service: 5

Gregory C

What a wonderful restaurant. Great service and wonderful food! I will be back! Thanks!

Atmosphere: 5

Food: 5

Service: 5

Linda LaClair

Love love love soft shell crabs, manager accommodated us with preparing them our favorite way, lightly fried.

Atmosphere: 5

Food: 5

Service: 4

Steve Porter

We LOVE this place. Such a great vibe, terrific food (Wednesday pasta night w bottle of wine is a steal), and the staff (Kendra! Ben! Ryan!) could not be nicer. We're so lucky to have this in our hood!

Atmosphere: 5

Food: 5

Service: 5

S S

We had delicious bloody Mary’s, mimosas, the crab cakes, wedge salad, Benedict,

Atmosphere: 5

Food: 5

Service: 5

Paul Pena

Great! Food amazing. Service above and beyond. Can’t wait to come back.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Seared Scallops, Bistro Steak, Scallops, Steak Tartare

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