Pasture

Great farm to table restaurant in the heart of Richmond. Our group started off with fried pickles, pimento cheese with ham, chili pork rinds. The pickles were sweet, crunchy and homemade and were a nice change to dill pickles. The pimento cheese on Ritz crackers with ham was a true treat. Where have you all been hiding this cheese thing? Then the pork rinds... Again a tasty surprise, they were fresh and well coated in chili seasonings.

This place was like going to a small plate tapas restaurant but for home cooked southern food. The burger I got was like eating a fantastic backyard burger at a good friend's house who knows how to grill. My friends all shared the small plates and they loved them. The presentation and portions were great. I wish I would have taken photos because it was all a memorable experience. I have a milk intolerance and I shared that with my server and she helped me know what would be good...read full review

Ribs that taste like bacon. Tofu Jambalaya that tastes like crawfish. Pinto Bean Falafal that melts in your mouth. These were just some of the great tastes I enjoyed with a Black Lager.