Sub Rosa Bakery
620 N 25th St, Richmond
(804) 788-7672
Customers' Favorites
Morning Bun and Fig and Cheese Danish
Mushroom \u0026 Cheese Croissant
Sour Cherry and Pistachio Pastry
Sour Cherry & Pistachio Croissant
Salami and Cheese Croissant
Mushroom & Cheese Croissant
Preserves &Cheese Croissant
Chocolate Almond Croissant
Cherry Pistachio Croissant
Cherry & Pistachio Pastry
Menu
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Recent Reviews
Love that they use freshly milled whole grains. Tried the almond crossaint, chocolate almond crossaint, apple turnover and cherry pistachio. The cherry pistachio definitely stole the show. Crispy and delicious!
Sub Rosa Bakery offers a cozy, welcoming atmosphere with a beautifully designed interior. The bakery features a unique selection of both sweet and savory baked goods. We especially enjoyed the sour cherry pistachio croissant, which was soft yet flaky and made with fresh ingredients. The chai tea latte was a bit subtle in flavor and could benefit from a bolder profile. Lines can get long and seating is limited, so visiting early is recommended.
Not too busy at 8am on a Tuesday! The coffee au lait, iced latte, and pastries (pan au chocolat, ham and cheese croissant, salami and cheese croissant) were amazing! Flaky and high quality. They even sell their own flour. Wish I lived close bc I would be here everyday.
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