Hong Kong Express - Springfield

The vegetable egg foo young was absolutely delicious, and I really appreciated the option of brown rice — something you don’t often find at many Chinese restaurants. The service was attentive and friendly, and the staff showed real professionalism throughout the meal. Overall, a great dining experience that I’d gladly recommend.

Atmosphere: 5

Food: 5

Service: 5

The food at this Chinese restaurant is excellent and refreshingly healthy. I really appreciate that they serve brown rice and lightly boiled vegetables—perfect for anyone who prefers clean eating without sacrificing flavor. The staff are always welcoming, polite, and professional, making every visit a pleasant experience. Highly recommended for both the quality of the food and the wonderful service.

Atmosphere: 5

Food: 5

Service: 5

Classic quick Chinese food. This place is your standard go to when you need a quick Chinese pick-me-up. I ordered the pork fried rice and it was very good and prepared in under 10 minutes. The rice and pork were perfectly cooked and the flavor reminded me of all classic Chinese cuisine. I enjoy that the restaurant is quiet and has ample seating. The service was fast and the interactions with the staff were friendly. I look forward to trying other dishes here.

Atmosphere: 5

Food: 4

Service: 5

Order Online and not happy. I ordered Shrimp Pad Thai. Luckily , I didn't have till next day ( previous day was Friday) I opened up my order , it was pork pad Thai. If you order to go from this restaurant, check it before you leave. Not sure if I will go back or not.

Atmosphere: 2

Food: 2

Service: 1

I travel all across NOVA just for their salt and pepper shrimp. It’s perfectly fried with the skin on and tossed with jalapeños for a little kick. Served over broccoli and white rice.

It’s unfortunate that I have to write this. But after several years of take out from this joint, I’m finding another. The quality of food has gone down. They messed up my order; no noodles in chow mein? When I look online chow mein actually has noodles. Wait doesn’t mein mean noodles? Because in Korean myun means noodles… it’s quite coincidental that myun and mein sound alike. Wait what’s noodle in Japanese? Ramen? Hmm… interesting. So many shared vocab… but I digress. Just know that people make mistakes. This wasn’t the first time from this place. But when you get burned too many times you gotta stop creeping towards the fire. Unfortunately we threw out the “chow mein” which was quite bland; also sans noodle. From 4 stars down to 2 stars. :*{

Edit: I did a little research, and it seems like chow mein in the east coast is a vegetable goop thing (not that tasty). So I’ll adjust the rating to 3 stars. I would NOT recommend the chow mein; stick with orange chicken and general tso.

Excellent food, great service.

Love the Szechuan string beans. They adjust the spiciness to your taste. Generous takeout portions.

Atmosphere: 3

Food: 5

Service: 5

Best Chinese takeout in area, better flavor than most, less greasy and good price. The lo mein and the chicken broccoli are delicious.

Atmosphere: 3

Food: 5

Service: 4

Outstanding and

Atmosphere: 5

Food: 5

Service: 5

Worst Chinese food I have ever had. There was no actual chicken meat in the orange chicken- chewy cartilage taste to it. Dumplings resembled dog meat. I grew up in Ravensworth & home visiting family. Ordered there because of convenience. Will never ever get food there again. Complete waste of money.

Atmosphere: 1

Food: 1

Service: 3

The food has always been good. Great service to dine in or carry

Atmosphere: 5

Food: 5

Service: 5

Friendly and quick staff. Always a quick and easy lunch. We can always rely on getting a good meal to take home with us.

Atmosphere: 3

Food: 5

Service: 5

Recommended dishes: Orange Chicken, Egg Drop Soup, Chicken Fried Rice, General TSO Chicken

Lo my lover

Atmosphere: 4

Food: 5

Service: 4

Always ready quickly, great food, super nice

Atmosphere: 4

Food: 5

Service: 5

Recommended dishes: Egg Roll, Vegetable Lo Mein, Egg Drop Soup