Customers` Favorites
Customers` Favorites
“First customer of 2019 here! Had the loobia polo, ghormez sabzi, and so much more. Everything was delicious and the service was wonderful! They're super friendly here and make you feel like family. I will definitely be coming back!“
Customers` Favorites
“Great food at great prices and fabulous service…best in the DMV…“
Customers` Favorites
“To start with Shamshiry in Tysons is still halal except for their steak. I asked them and they reconfirmed. I am sure a lot of you have been to Shamshiry , and their food has not changed since forever and it’s always so flavorful. I also love their newly renovated restaurant, it give such a nice feel to the experience. As always, the restaurant was full as usual and we added our name to the que. The new change is, this time they gave us a buzzer, something that I would love all the Muslim establishments have. It makes wait looks more reasonable. While we waited I saw live grilling from their kitchen which is in the wait area. The kitchen looked clean and the staff seem to look happy and enjoying what they do. After about 20-25 minutes wait our buzzer went off and we were promptly seated. We all love their Kubeida Kabob (Beef skewers) and every individual in the family ordered that. We also got cokes and small pitcher of Doogh. While we waited for our food, complimentary fresh baked breads (Roti) with butter, and spicy chutney was served. My boys love making the bread sandwich, by spreading butter, adding samak and a few drops of olive oil with a hint of spicy chutney and making it to a roll. While we enjoyed the self made rolls our food came out in a timely manner. Kubeidas were freshly made and the flavor was amazing like always. It was moist and juicy. If you like Doogh this is the place to get it. They make fresh Doogh with perfection in house. The wait staff was not readily available as the restaurant was full, but always responded back when asked for help. Shamshiry not only upgraded their restaurant but overall experience. Instead of serving pre-made bread they now bake their own bread. The wait buzzer is a good addition as well as it reduces the crowd near the counter. The water bottles are with the restaurant name engraved. It’s a nice blue bottle and for some reason the water tasted crisper. It might be in my head. The food is always on point and I’ve never had bad food there since 2006. If you haven’t been to Shamshiry lately, give it a shot. Be ready for long wait and not the best service, but the food is gonna make up for it. For all you bathroom lovers, you may not wanna come out of it, nicely upgraded with upgraded no touch faucet and dryer with real towels to wipe hands.“
Customers` Favorites
“To start with Shamshiry in Tysons is still halal except for their steak. I asked them and they reconfirmed. I am sure a lot of you have been to Shamshiry , and their food has not changed since forever and it’s always so flavorful. I also love their newly renovated restaurant, it give such a nice feel to the experience. As always, the restaurant was full as usual and we added our name to the que. The new change is, this time they gave us a buzzer, something that I would love all the Muslim establishments have. It makes wait looks more reasonable. While we waited I saw live grilling from their kitchen which is in the wait area. The kitchen looked clean and the staff seem to look happy and enjoying what they do. After about 20-25 minutes wait our buzzer went off and we were promptly seated. We all love their Kubeida Kabob (Beef skewers) and every individual in the family ordered that. We also got cokes and small pitcher of Doogh. While we waited for our food, complimentary fresh baked breads (Roti) with butter, and spicy chutney was served. My boys love making the bread sandwich, by spreading butter, adding samak and a few drops of olive oil with a hint of spicy chutney and making it to a roll. While we enjoyed the self made rolls our food came out in a timely manner. Kubeidas were freshly made and the flavor was amazing like always. It was moist and juicy. If you like Doogh this is the place to get it. They make fresh Doogh with perfection in house. The wait staff was not readily available as the restaurant was full, but always responded back when asked for help. Shamshiry not only upgraded their restaurant but overall experience. Instead of serving pre-made bread they now bake their own bread. The wait buzzer is a good addition as well as it reduces the crowd near the counter. The water bottles are with the restaurant name engraved. It’s a nice blue bottle and for some reason the water tasted crisper. It might be in my head. The food is always on point and I’ve never had bad food there since 2006. If you haven’t been to Shamshiry lately, give it a shot. Be ready for long wait and not the best service, but the food is gonna make up for it. For all you bathroom lovers, you may not wanna come out of it, nicely upgraded with upgraded no touch faucet and dryer with real towels to wipe hands.“
Customers` Favorites
“Great food and service! Thank you.“
Customers` Favorites
“Food was delicious and service is top notch.“
Customers` Favorites
“Absolutely delightful food, people, and atmosphere. My first visit was an urgent stop—I stopped in with a travel weary, overly hungry child who was quickly sated with delicious pastries. The gentleman behind the counter handled the situation so well. He turned our day around and wouldn’t even take payment for our food. I go back now as much as I’m in the area, and it’s consistently wonderful. The food is delicious. Despite being attached to the busy mall, it’s always clean and accommodating. The staff is friendly and has a welcoming attitude that makes it feel like a standalone restaurant where you can sit and linger a bit. Thank you for your kindness. I look forward to many future visits. 🙏🏻“
Customers` Favorites
“Absolutely amazing experience!!!“
Customers` Favorites
“We had an excellent meal at Village Grill over the weekend. If we lived closer, this would definitely be regular spot for us. We had the chicken shawarma wrap and gyro, along with some falafel. Everything tasted so fresh and authentic. We will definitely return when we are back in the area.“
Customers` Favorites
“We've been driving all the way down to Moby Dicks at the Kentlands, and then to the new Shady Grove restaurant, from Thurmont, MD. Yes, the food is that good! Now there's one in Frederick.���“
Customers` Favorites
“The food and service at this place is always awesome. Especially the gentleman who runs the front of the house. His name is Marvin, and he's the nicest guy you could ever meet. If you want good food, pretty quickly, and like people in general, this is a great place to get it. I've become a regular customer and I love this place.“
Customers` Favorites
“Been eating Moby dick for over 20 years now. They've managed to preserve the quality in everything except the pita. This bread is obviously now shipped in from a factory and not made fresh. I understand that y'all are expanding rapidly but I would ask that you bring back the fresh baked pita cuz this dry cardboard is tanking my experience“
Customers` Favorites
“One of the best persian food in VA 100 times better than Shamshiry -
One of the best in Customer Service.
The folks who serve are the most courteous. And provide you with the best service.
The food is beyond expectations.“
Customers` Favorites
“I've visited this place several times, and I've always been impressed by the friendly staff. In particular, Atena went above and beyond, taking the time to explain the menu items despite being busy. We'll definitely be returning here more often.“
Customers` Favorites
“Best delicious juicy bbq in the area with the right spices! Rice is cooked to perfect taste, the piece of butter they always add on top can easily be scooped out according to preference! The assorted salads are a great addition and very tasty. The humus is better than that made in Lebanese restaurant. I recommend everyone in the area to try it 👍🏼“
Customers` Favorites
“Les recomendados muy delicioso la tensión ni que decir Carlos el nuevo trabajador muy amable“
Customers` Favorites
“The food was delicious!! It was a great , more than enough to eat Very friendly place!!!awesome staff Highly recommend!!!“
Customers` Favorites
“I spoke with a man named Taha to order a variety of Persian kebab, etc. for a Surprise Birthday Party and was very satisfied, as well as the 30 guests who attended and (most being Persian) on the quality of the food. The kebabs were tender, the rice was good quality and the extra sides very plentiful. I would highly recommend this for a large gathering because the price was very reasonable and service very customer friendly, especially ordering from Taha. Kudo's to him and all his help in making this special birthday even more special and worry free for me.“
Customers` Favorites
“I was in heaven eating the yummy food! I love the ground beef & rice!“
Customers` Favorites
“We had a blast despite the chill today. Looking forward to coming back when it is just slightly warmer. My only complaint would be why the heaters weren't turned on by the playground today, a lot of us parents were freezing.“
Customers` Favorites
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“Exceptional Service. Culinary Excellence. Our dining experience at JOON was extraordinary, made even better by the exceptional service from our server, Yacine. His thoughtful recommendations, warm demeanor, and perfectly timed attentiveness made for an unforgettable evening. Even as the restaurant got busier, Yacine maintained his focus on us— a warm and welcoming touch that elevated the entire experience. Thank you! As fans of Persian cuisine and frequent shoppers at Yekta Market in Rockville— having recently tried our hand at making Persian dishes like Fesenjan at home— coupled with all of the culinary accolades— we had high expectations for JOON. It not only met but exceeded them. Mast-o Musir, yogurt dish with Persian dried shallot and rose petal, was exceptional— more elevated and nuanced than any we’ve had. The mushroom Khoresht stew with white truffle was another highlight, offering perfectly balanced flavors something hard to do with white truffles and a satisfying richness, complemented by the perfectly crunchy Tahdig, iconic golden rice crust. The braised lamb shoulder which Yacine suggested was the undeniable highlight of the meal I which each dish was excellent. Tender and flavorful, it was paired beautifully with texture. It’s a signature dish that rivals the best we’ve ever had, bringing to mind the legendary Bo Ssam pork shoulder from David Chang’s Momofuku— bold, unforgettable, and expertly prepared. The Gormeh Sabzi, short rib stew with its delicious sour depth, was excellent but couldn’t quite match the lamb’s showstopping brilliance. Two very minor points. While the food and service are exceptional, the main dining room lighting would benefit from dimming. A water filtration water system could make a big difference as well. JOON has firmly secured its place as a must-visit dining destination for us. We can’t wait to return and explore more of the menu.“