Pasta E Pani By Salvatore
1340 N Great Neck Rd, Virginia Beach
(757) 422-3232
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Recent Reviews
We had a scallops over pasta special, a beef ravioli dish special, and several fettuccine plates. In each case, the homemade noodles were delicious and the respective dishes were authentic, fresh, and the flavors were both full and well-balanced. The homemade tiramisu and lemoncello desserts were light and refreshing and must-haves. The owner and chef Salvatore Robilotta came by our table to make sure all was well and my family enjoyed the conversation we shared. Highly recommend...
Hands down the best Italian food I’ve had in Virginia. Sal was incredibly hospitable and made sure that our meal and overall experience were above and beyond what we were expecting. I was looking for something specific and he met the challenge of creating the perfect dish for me without hesitation. This will be my go to suggestion from now on for authentic, homemade Italian food.
I can't say enough about this wonderful Italian restaurant. I had such a hard time deciding from the menu because everything looked amazing. Sal is the owner and chef and he makes almost everything from scratch. This place reminds me of the small restaurants that I visited, during my numerous vacations in Italy. Meals are supposed to be relaxing and fun. It's got a great happy hour at the bar and the floor decor is very attractive and comfortable. I loved the pillows...
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