Pho VA (Formerly Phuong Lien Bakery)

5444 Virginia Beach Blvd #109, Virginia Beach
(757) 500-7745

Recent Reviews

Sort by
J Archer

This place no longer exists. It's now called Tira's Foods.

Shirley

Went in to try their banh mi sandwich. I was not disappointed. Second best banh mi in Hampton Roads. I'm glad I don't have to drive 3 hours north to fill my cravings anymore. It was a nice little Cafe like place. I'm looking forward to trying the rest of the menu.

Jason Moore

The best food from wonderful people!

Rain Miller

Soup are the best

Jenn Hoffman

i really like the peanut sauce they use for goi cuon. i am so sad because it is so good…

Crystal B

Wonderfully friendly staff, hard working people, and delicious food!

Tram Ho

Good food & good serviceI usually order Bánh Mì & sticky rice. It is wonderful!

Rocco Marriner

Stopped in this afternoon to see what was here. Amazing! The BEST Spring Rolls since I was in Vietnam. Shrimp and Pork and the sauce was outstanding! Nice friendly people, clean, neat and tidy definitely my new go to place for Spring Rolls, Pho is Next!! So far nothing in the 7 cities compares! Try it, it is worth it!!

Zanetta Moore

By the time I finished my food there was a small roach crawling near my plate .. I got up and left don’t eat there!

Meghan McGovern

Best bahn mi I've had outside of Vietnam! Had the grilled pork but will be back to try the rest. Amazing pho, got the combo and it was better than any other pho places in VA. Delicious selection of home made items at the counter, and super friendly service! This place has it all. Perfect place to grab lunch after shopping at the Asian grocery next door.

jenn pham

i really like the peanut sauce they use for goi cuon. i am so sad because it is so good…

Jen Parks

Pho was so good & they are very nice

Loyal Love Music

Wonderfully friendly staff, hard working people, and delicious food!

Winston Douglas

The food was great and the customer service is on point.

Ha Nguyen

Banh mi was so goooooood!!! I tried their hu tieu as well, apart from maybe a little more toppings, the broth is on point.

Loading...