El Agave I

251 W Lee Hwy Suite 640, Warrenton
(540) 351-0011

Recent Reviews Order Online Reserve

Customers' Favorites

Chicken Enchiladas with Cheese Sauce

Chicken Burrito 1 Piece

Enchiladas Suizas

Tacos De Carnitas

Beans and Cheese

Fajitas Tropical

Chips and Salsa

Nachos Supreme

Steak Fajitas

Guacamole Dip

A flour tortilla grilled and stuffed with cheese, mushrooms, onions, tomatoes, and peppers. Served with lettuce, guacamole and sour cream. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Veggie Platter 2

One chalupa, one cheese enchilada, and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Spinach & Mushroom Quesadilla

Veggie Platter 6

One bean burrito, one cheese enchilada, and one chile relleno. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Veggie Platter 5

One authentic cheese chile relleno, one cheese enchilada, rice, and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Veggie Platter 4

One bean tostaguac, one enchilada, and rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Quesadilla El Agave

Vegetarian. Green bell pepper, tomatoes and zucchini. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Taco Salad

Grilled mushrooms, onions, tomatoes, and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Specialties Of The House/ Especialidades De La Casa

Chimichangas (Soft or Fried)

Two flour tortillas filled with beef tips, chicken or shrimp with beans. Topped with lettuce, tomatoes, sour cream, cheese and guacamole. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Carnitas

Pork fully cooked in our blend of special seasoning. Served with beans, lettuce, guacamole, pico de gallo, jalapeños and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Grande Special

One of each chalupa, chile relleno, enchilada, beef taco and burrito. Served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Twin Burritos

Two burritos, one chicken, and one steak. Covered with green, red and cheese sauce. Served with rice or beans. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Tacos De Carne Asada

Three soft corn tortillas tacos stuffed with tender strips of grilled steak. Served with beans, onions, tomatoes, and cilantro. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Nachos Supremos

Toasted corn tortilla chips covered with a delicious blend of melted cheese, beef, chicken, and beans. All covered with shredded lettuce, tomatoes, and sour cream. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Burrito Degollado

One big burrito filled with grilled chicken, rice, and beans. Topped with cheese and served with pico de gallo and sour cream. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Grilled Burrito California

Grilled chicken or Steak with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Grilled Nachos Texanos

Served with chicken, beef, and shrimp. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Birria Tacos

Corn tortilla dipped in birria broth, grilled and stuffed with beef birria, cheese, onions, and cilantro served with beans. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Tacos De Carnitas

Three soft corn tortillas tacos stuffed with pork and cooked on the grill. Served with beans, onions, tomatoes, and cilantro. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Burrito Colorado O Verde

Flour tortilla filled with rice, beans, and chunks of pork cooked in red spice sauce. Served with lettuce, guacamole, and pico de gallo. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

El Agave Taco Salad

Grilled chicken, steak served with rice and beans. A taco salad shell filled with meat, beans, lettuce, tomatoes, grated cheese, and sour cream. Grilled chicken. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

El Gave Special

One tamale and two taquitos mexicanos chicken and beef, one nacho chip with beans, one with chicken, one with rice, one with beef, and cheese on all four. Served with lettuce, sour cream, guacamole and tomatoes. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Burrito Deluxe

Two burritos, one chicken, and beans and one beef and beans. Topped with lettuce, tomatoes and sour cream. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Chicken Quesadilla Fajita

Chicken quesadilla, onions, tomatoes, and green peppers. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Tacos De Al Pastor

Three soft corn tortillas tacos stuffed with tender strips of steak cooked with al pastor sauce on the grill. Served with beans, onions, tomatoes, and cilantro. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Taco Salad

A taco salad shell filled with ground beef and beans. Topped with lettuce, tomatoes, sour cream, and shredded cheese. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Burrito De Carnitas

Pork burrito with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Chicken Flautas

Three chicken topped with spicy sauce, sour cream, lettuce, and guacamole. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Quesadilla Rellena

A flour tortilla grilled and stuffed with cheese, beef tips, and beans. Served with lettuce, guacamole, tomatoes and sour cream. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Beef Quesadilla Fajita

Beef quesadilla, onions, tomatoes, and green peppers. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Chile Colorado O Verde

Chunks of pork cooked in red spicy sauce. Served with rice, beans, and flour tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Nachos Jalisco

Grilled chicken or steak nachos served with pico de gallo, and cheese dip on top. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Pollo Con Crema

Grilled chicken strips with a special sauce, and served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Beef Flautas

Three beef topped with spicy sauce, sour cream, lettuce, and guacamole. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Beef Cancun

Beef burrito with lettuce, rice, beans, and sour cream. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Grilled Chicken Nachos De Pollo

Served with chicken. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Grilled Nachos De Carne

Served with beef. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Pollo Degollado

Chicken breast, rice, vegetables, and special sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Pollo Degollado W/ Shrimp

Shrimp, rice, vegetables, and special sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Plato Chile Autenticos

Two stuffed peppers with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Grilled Nachos De Camaron

Served with shrimp. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Chicken Cancun

Chicken burrito with lettuce, rice, beans, and sour cream. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Grilled Quesadilla Jalisco

Grilled chicken and pico de gallo. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Agave Taco Salad Shrimp

a taco salad bowl with shrimp,rice and beans topped with lettuce, sour cream, tomatoes and shredded cheese.

Fajitas

Fajitas Tropical

Pineapple, shrimp, steak, chicken, chorizo, and vegetables. All of our fajitas are served with rice, beans, sour cream, guacamole salad, and flour tortilla. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Steak Fajitas

Tender-sliced beef stir-fried with bell peppers, onions, and tomatoes. All of our fajitas are served with rice, beans, sour cream, guacamole salad and flour tortilla. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Chicken Fajitas

Tender-sliced chicken stir-fried with bell peppers, onions, and tomatoes. All of our fajitas are served with rice, beans, sour cream, guacamole salad and flour tortilla. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Fajitas Texana

Tender-sliced beef, chicken, shrimp stir-fried with bell peppers, onions, and tomatoes. All of our fajitas are served with rice, beans, sour cream, guacamole salad and flour tortilla. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Fajitas for 2

Tender-sliced beef or chicken stir-fried with bell peppers, onions, and tomatoes. All of our fajitas are served with rice, beans, sour cream, guacamole salad and flour tortilla. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Fajitas Texana for 2

Tender-sliced beef, chicken and shrimp stir-fried with bell peppers, onions, and tomatoes. All of our fajitas are served with rice, beans, sour cream, guacamole salad and flour tortilla. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Shrimp Fajitas

Fresh shrimp served mexican-style in a slightly mild sauce with bell peppers, onions, and tomatoes. All of our fajitas are served with rice, beans, sour cream, guacamole salad and flour tortilla. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Shrimp Fajitas for 2

Fresh shrimp served mexican-style in a slightly mild sauce with bell peppers, onions and tomatoes. All of our fajitas are served with rice, beans, sour cream, guacamole salad and flour tortilla. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Fajitas Tropical for 2

Seafood/ Mariscos

Quesadilla De Camarones

Shrimp grilled with onions, tomatoes, and peppers then stuffed into a cheese quesadilla. Served with lettuce, guacamole and sour cream. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Camarones Diablo

Grilled shrimp in a spicy red chile sauce. Served with rice and guacamole salad. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Coctel De Camaron

Shrimp cocktail. Mexican-style shrimp cooked in a spicy tomato broth served with lime, onions, tomatoes, avocado, and cilantro. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Tilapia

Tilapia fillet served with rice and vegetables. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Camaron Tequila

Shrimp, zucchini, green bell peppers, onions, pineapple, and cheese sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.