Customers` Favorites
Customers` Favorites
“We arrive half an hour after opening on a Saturday night and the place was packed. You have to be patient for seats, but can enjoy a beverage from the bar which includes local beers, spirits, and sodas. Our family enjoyed the fries (spiced with a unique flavor) and garlic dipping sauce, mejadrah (Lebanese lentil pilaf) to start. For main course we had the chicken shawarma in a wrap, and beef kofta on top of fancy rice (chicken flavored rice). We closed out with the maple konafa; a single serving that could easily feed three. It was light with a slightly salty cheese covered with shredded buttery philo and maple drizzled.
Overall nice atmosphere, but be prepared for crowds and folks looking for seats at the bar, by the kitchen, windows, or picnic tables on the main floor. Staff was helpful and cooks did their best to get food out amid the crush of folks. Definitely will try ordering for pick up next time.“
Customers` Favorites
“Quick takeout style staple in downtown nightlife. Their chicken is good on everything. It would make a granite slab edible its that good. Classic busy deli atmosphere on a Saturday night.“
Customers` Favorites
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“Honey Road serves inventive Mediterranean-Israeli style shareable plates. Menu was very vegetarian forward with a small number of meat dishes. We loved the muhamarra, fresh pita, heirloom tomato salad, and our absolute favorite was the Kale salad- which I am still dreaming about. 4 dishes were enough for 2 people.
Great cocktail selection. The atmosphere was hip and cozy. Service was great. Highly recommend and hope to return!“