This place is the best Indian food in the upper valley and it's not even close. Has a pretty large and diverse menu.My top recommendation here is to go for the curries. The lamb shahi korma is amazing. I also love the pakoras they make.Be aware that it is take-out only, there is no dine-in option here. Honestly the only complaint I could have here is that the parking is limited to only like 5 spaces, which can be challenging if they're busy.That being said, my food has always been ready on time. They keep accurate to the estimate the online ordering gives you.
I'm from the bay area, California and this is on par with the Indian restaurants around my area. California has such diverse cuisines that I've been missing a lot. Came to this place to get some of the food I missed back at home and was not disappointed. The food was amazing. The flavor was ?. I highly recommend!
Food: 5
Service: 5
Lauren Lawrence
Amazing food.
Food: 5
Service: 5
Lorie Greenwood
Yummy! I tried the spring rolls and mango chicken and it was delicious ? The gentleman that served me for take out was delightful.
Food: 5
Service: 5
Recommended dishes: Naan, Chicken Mango
maaulde
This is a take out only place. The food was really delicious. Nice sized portions. We had chicken Tikka, lamb vindaloo( medium was spicy) and korma. Highly recommend.
Excellent food, chicken curry is excellent, saag Panera was great food portion of cheese. We really enjoyed our meal.
Leah Jacob Muthalaly
A pretty good Indian takeaway restaurant. All the dishes we ordered were good. There were some inconsistencies on the spice level, but everything tasted very good.
Food: 4
Service: 5
Alex S.
Went back... obviously. Multiple times. I simply must reiterate that the vegetable samosas here are truly cosmic. Like so good that I can't wait to get home to have one. If you see someone in their parking lot getting samosa crumbs all over their car, it is probably me. There is nothing better than eating a fresh samosa in a parking lot under a VT sunset. Literally. Go here.
Chelsea Brittany
Everything was soooo good. The spices tasted strong and fresh. We got the hottest level for all our food and it was flavorful and spicy. And most other Indian restaurants serve food that costs a lot more and isn’t even as good as this.
This restaurant is a hidden gem in VT! It is honestly the best Indian food I’ve ever had - you can tell all of the ingredients are fresh and that every dish is homemade. The vegetables samosas are insaneee and so worth it for only $3?!
Yakout Mezgueldi
I have been recommending this place to everyone I know. I moved out here from Los Angeles and this place easily rivals the best indian restaurants I tried in LA. It’s amazing!You can really taste that the food is homemade with love and care. Plus, the people who run it are so kind that I would support their business even if the food wasn’t as good as it is.I can particularly recommend the lamb korma and the chicken tikka masala. The chicken and lamb were soooo tender and the sauces were incredibly flavorful!Note that this is takeout only.
Food: 5
Service: 5
Recommended dishes: Chicken Tikka Masala
Gilbert M.
Ok. I'm blown away by how good this place is. Walking to the door I knew that this place would be (or should be) good. I go to south asian restaurants frequently in the NYC area (Astoria, Jackson Heights, etc...) and this place was just as good. I was in the mood for heat, asked for it to be extra spicy and surprise, surprise - it was. This was by the far the best Indian food I've had outside of indian neighborhoods in NYC.
Jess Kim
I’ve lived in 3 cities with all amazing Indian food and I was worried about moving to a rural place oversaturated with pizza and pancakes. This is some of the best I’ve had, and I am so thankful they are nearby. I had 4 different curries and all were incredible. Thank you for being here!!
This place is the best Indian food in the upper valley and it's not even close. Has a pretty large and diverse menu.My top recommendation here is to go for the curries. The lamb shahi korma is amazing. I also love the pakoras they make.Be aware that it is take-out only, there is no dine-in option here. Honestly the only complaint I could have here is that the parking is limited to only like 5 spaces, which can be challenging if they're busy.That being said, my food has always been ready on time. They keep accurate to the estimate the online ordering gives you.
Food: 5
Service: 5
Recommended dishes: Samosas, Lamb Curry, Chicken Vindaloo, Naan, Chicken Shahi Korma
Lebanon Indian Food King ?
Atmosphere: 5
Food: 5
Service: 5
I'm from the bay area, California and this is on par with the Indian restaurants around my area. California has such diverse cuisines that I've been missing a lot. Came to this place to get some of the food I missed back at home and was not disappointed. The food was amazing. The flavor was ?. I highly recommend!
Food: 5
Service: 5
Amazing food.
Food: 5
Service: 5
Yummy! I tried the spring rolls and mango chicken and it was delicious ? The gentleman that served me for take out was delightful.
Food: 5
Service: 5
Recommended dishes: Naan, Chicken Mango
This is a take out only place. The food was really delicious. Nice sized portions. We had chicken Tikka, lamb vindaloo( medium was spicy) and korma. Highly recommend.
Food: 5
Service: 5
Recommended dishes: Chicken Tikka Masala, Chicken Shahi Korma, Lamb Vindaloo
Excellent food, chicken curry is excellent, saag Panera was great food portion of cheese. We really enjoyed our meal.
A pretty good Indian takeaway restaurant. All the dishes we ordered were good. There were some inconsistencies on the spice level, but everything tasted very good.
Food: 4
Service: 5
Went back... obviously. Multiple times. I simply must reiterate that the vegetable samosas here are truly cosmic. Like so good that I can't wait to get home to have one. If you see someone in their parking lot getting samosa crumbs all over their car, it is probably me. There is nothing better than eating a fresh samosa in a parking lot under a VT sunset. Literally. Go here.
Everything was soooo good. The spices tasted strong and fresh. We got the hottest level for all our food and it was flavorful and spicy. And most other Indian restaurants serve food that costs a lot more and isn’t even as good as this.
Food: 5
Recommended dishes: Samosas, Lamb Vindaloo
Restaurantji Recommends
Best Indian food in the Upper Valley!
Food: 5
Service: 5
Recommended dishes: Samosas
This restaurant is a hidden gem in VT! It is honestly the best Indian food I’ve ever had - you can tell all of the ingredients are fresh and that every dish is homemade. The vegetables samosas are insaneee and so worth it for only $3?!
I have been recommending this place to everyone I know. I moved out here from Los Angeles and this place easily rivals the best indian restaurants I tried in LA. It’s amazing!You can really taste that the food is homemade with love and care. Plus, the people who run it are so kind that I would support their business even if the food wasn’t as good as it is.I can particularly recommend the lamb korma and the chicken tikka masala. The chicken and lamb were soooo tender and the sauces were incredibly flavorful!Note that this is takeout only.
Food: 5
Service: 5
Recommended dishes: Chicken Tikka Masala
Ok. I'm blown away by how good this place is. Walking to the door I knew that this place would be (or should be) good. I go to south asian restaurants frequently in the NYC area (Astoria, Jackson Heights, etc...) and this place was just as good. I was in the mood for heat, asked for it to be extra spicy and surprise, surprise - it was. This was by the far the best Indian food I've had outside of indian neighborhoods in NYC.
I’ve lived in 3 cities with all amazing Indian food and I was worried about moving to a rural place oversaturated with pizza and pancakes. This is some of the best I’ve had, and I am so thankful they are nearby. I had 4 different curries and all were incredible. Thank you for being here!!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chicken Tikka Masala, Chicken Curry, Chicken Saag, Naan, Chicken Jalfrezi, Vegetable Pakora