Marsala Salsa
$$ • Italian, Mexican, Caribbean
Hours:
21 Lower Main St W, Johnson
(802) 635-7626
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Marsala Salsa Reviews
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Family style. That’s what you get at Marsala’s. You come in curious and leave as family. Jan, the owner, is doing incredible things creating unity with different cultures and tastes through her fusion dishes. The food speaks for itself, and don’t be afraid of the spice! If you’re like me and want that kick of the Caribbean, ask for Jan to spice up any plate. They have daily specials that are always in rotation. From unique fusion dishes you can find only at Marsala’s,...read full review
Absolutely amazing food. Jan and Hazen provided the best experience tonight for dinner. The three dip and muscles were perfect appetizers and the grilled jerk chicken and island shrimp were both mind blowing. Make sure you stop in and grab some great food in an amazing spot.
Excellent food, service, and atmosphere. We will definitely be going back.
Ratings
Menu
Hours
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 4 - 9PM |
| Thursday | 4 - 9PM |
| Friday | 4 - 9PM |
| Saturday | 4 - 9PM |
| Sunday | Closed |
Marsala Salsa is a restaurant that offers a fantastic dining experience. The inviting atmosphere and excellent service from the staff create a welcoming environment. The menu features delectable dishes, including a renowned lasagna bolognese and freshly ground coffee. The restaurant also accommodates vegetarian preferences.
The restaurant has been described as a "hidden gem" by a recent customer, who was pleasantly surprised by the flavorful Caribbean dishes. The meals are light and don't leave you feeling heavy or uncomfortable. For dessert, the raspberry chocolate mousse was a hit, though some customers suggest using Vermont chocolate instead of the Pennsylvania-made chocolate square topping.
Customers have also praised the diverse and accepting environment, as well as the staff's efforts to accommodate various dietary needs. The menu offers excellent options and specials, with customers particularly enjoying the Chimichanga, Johnson Mule, and Coconut Flan. The grilled jerk chicken and island shrimp have also been described as "mind-blowing" by recent diners.