Wilaiwan's Kitchen

34 State St, Montpelier
(802) 613-3587

Recent Reviews

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Zachariah Perreault

Been eating here ever since they opened granted sometimes there is some inconsistency but other than that it’s one of my favorite spots in Montpellier.

Ethan Smith

Best restaurant in the city, bar none. So many rich, fresh flavors in every dish. Delish thai food and their meat currys are loaded with vegetables. Only open for lunch and they usually sell out.
The black sauce slaps! Try the chicken.

Atmosphere: 5

Food: 5

Service: 5

David Campos

Best food I’ve had since I moved to Vermont

Food: 5

Jennifer B (JB)

I have never tasted such amazing food in 50 years of living all over the world. Three items, one price, pure delight.

Michael Webber

I just order one of everything (only 3 items on the menu). I have tried some things that I would not have ordered otherwise and I have never been disappointed.

Atmosphere: 3

Food: 5

Service: 5

Kayla Daniel

Amazing and authentic food that changes frequently, highly recommend!!

Food: 5

Service: 5

oogly bear

So good I spilled it in my car and salvaged most of it

Alex Weitz

My favorite restaurant in Vermont. Authentic homestyle Thai food, not just your standard red green yellow curries. I stop here anytime I'm in town

Atmosphere: 5

Food: 5

Service: 5

Bob

This is a restaurant that’s run like a food truck.

Their menu consists of three items. This menu changes weekly (sometimes during the week if they happen to run out of an item). There’s usually a curry/soup, a noodle or rice dish. All of their dishes contain meat: seafood (fish sauce), chicken, pork and beef. Rarely, there’s a dish with tofu and vegetables (but this dish always contain fish sauce). They will sometimes substitute tofu for an animal protein, but this will not necessarily make that dish vegetarian (and they are very upfront about this).

So if you are vegan or vegetarian, this is definitely not the place for you.

They only take credit cards or personal checks (no cash). I’m fine with this credit card only policy, as a matter of fact I prefer it.

They take phone orders and, as a result, often run out of items soon after opening. Once they sell out, they shut it down for the day. Also, being a family run business, they shut down for breaks throughout the year, so be sure to check their social media before taking a drive.

People wait outside for take out, so there’s always a crowd on the sidewalk. They have three small tables inside, but it’s rare to see these tables occupied.

People can bring their own bowls to be filled, or take the restaurant’s bowls and return them. I’ve gotten take away a few times, but it’s best served fresh as the greens will wither in a closed container.

The owner’s brother paints pictures which he hangs on the wall to sell. They’re affordable and tend to be minimalist still life’s of things like pizza slices, toast, sausages, eggs, tacos, roosters, and such.

The service tends to be hectic but pleasant.

The food ranges from good to excellent / 30-70% respectively. I usually get the Green Curry as it’s tasty and only contains fish sauce (no other meat). Unfortunately, this dish doesn’t make its way on the menu all that often. It would be nice if they offered vegetarian dishes from time to time, but that’s not their focus.

The food is typically served spicy (hot). Spicy is the default. I happen to like spicy food, but if you don’t like spicy food let them know when you order. Consider yourself forewarned.

Overall, this is a top food option for the area (even if it’s basically run as a food cart). I’d give a fifth star if they offered a weekly vegetarian option.

Atmosphere: 4

Food: 4

Service: 5

epimedium21

I was completely blown away by Wilaiwan's Kitchen. The food was amazingly flavorful, fresh, and delicious. It is a cliché, but love is clearly an ingredient in this wonderful food. If only I lived closer, I'd be there every week to try something new in their rotating menu. 100% recommend!

Atmosphere: 4

Food: 5

Service: 5

Matthew Vardaman

One word... AMAZING! So fresh and incredibe flavors. It's no wonder there is a line. Tiny seating area, but lots of outside seating just down the block. I will definitely be back!

Food: 5

Service: 5

Robbie

Closes early. As in, before their posted closing.

Atmosphere: 1

Service: 1

Gordon Merrick

This vibe and meal immediately brought me back to spending time in SE Asia. A treasure for folks who enjoy authentic Thai/Khmer food.

Atmosphere: 5

Food: 5

Service: 5

Nick Schoeps

Fantastic and as authentic as you can get in these United States. As former Portlanders (OR) and Andy Ricker fanatics, this was bliss.

Steve Lewis

Amazing food and great staff.

Atmosphere: 5

Food: 5

Service: 5

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