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Customers` Favorites
Brewpubs • $$
Customers` Favorites
“I love this place, it’s my local pub! I’ve been coming here almost weekly, since it was Northwood, and continue to go now that it is Everybody’s! The wait staff and bartender are the friendliest ever, and when the owners are in house, they are also friendly and circulate to visit with their customers, which I think is awesome! My only critical comment would be to ask that you please, please, please, bring more of your White Salmon menu to the Battleground menu! We are ready for some more menu changes/new items, and your White Salmon menu looks amazing! From friends I know who have eaten there, they totally agree with me! Bring us more!! 😊“
Customers` Favorites
“Nice little bar, gave four stars as we had to wait a few minutes for the bartender to show back up at the bar as there was no one there. When the bartender did come back we still had to wait as they checked in with everyone else already with drinks before coming to take our drink order. Not a bad place at all has pool table and foosball table.“
Recommended
Customers` Favorites
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“OMG!!! It had been soooo long!!! Nick's (we always called it Nick's Tavern back in the day) was - for better or for worse - the focal point of my social/exterior life forty-something years ago before, during, and after all the things that surrounded the eruption of St. Helens. I had not been back in the bar since my wife (who I first met in Nick''s so many years ago) and I moved away in 1987.
I really need to give a 5-star shoutout to the Nick's staff for the May 18 Forest Service get-together. The work of the Nick's staff on Sunday, May 18. 2025, was Just Simply Amazing....
...now, on to the review...
While I can't speak to the bar food quality between 1987( when I left the Amboy area) and now, nothing seems to have changed between the 80's (aka...back in the Good Ol' Days) and now. The burgers are excellent; my Chili Dog was delicious; the French fries for all the meals were exceptional; the Chili was Superb. Given the size of the crowd that descended on Nick's on a Sunday morning, the waitstaff on hand was simply incredible.“