Customers` Favorites
Customers` Favorites
“Constantly amazing. Good is ⭐️⭐️⭐️⭐️“
Customers` Favorites
“Lots of fun when you have a lot of friends to share the dishes with. Just don't get fried rice as it's just beef broth and rice. However, fried tofu was delicious; orange chicken was well prepared and the duck wasn't bad at all. All other dishes are excellent. The price per person was reasonable and the tip included.“
Customers` Favorites
“I didn’t know that Google’s rating was so low and the English name doesn’t match the Chinese one. It seems that I changed stores before.
Today I ordered a small pot of beef offal rice noodles and it was pretty good. The soup was very rich. I was worried about the technology at first. But when I came back, I didn’t feel my mouth was dry. It should be a good soup base.
There are vegetables, bamboo shoots, bean sprouts and beef offal. The rice noodles are also cooked well. It would be better if there are beef tendons. The beef leaves are very tender. Overall, it is okay. A portion ranges from 14.99 to 20 dollars.“
Customers` Favorites
“Excellent desserts! The mango and coconut noodles were delicious.“
Customers` Favorites
“Stopped for lunch with my friend. I ordered char siu pork and wonton soup and she had the roast duck and congee. The meats were so good! Both were very tasty and cooked to perfection! Not dry and seasoned just right! My wonton broth was a little bland for my liking but a little bit of soy sauce made it perfect, the dumplings in my soup were delicious. To finish it off we had the cutest little paw waffles from the place in the back corner. Yum!“
Customers` Favorites
“buena experiencia y rica comida“
Customers` Favorites
“I was a bit skeptical of this place based on the menu pricing. The serving size at most Dim Sum places are quite “small” (size and quantity), so to pay double digits for a dish seemed a bit steep. But we were celebrating a birthday, so it was worth trying once.
I apologize for doubting this place. All items are double orders (so 8 pieces instead of 4), but what really was the delightful surprise was the size of the pieces. You know ur in a good place when it takes 2 bites to eat one piece. Food was delicious and tasty. My only criticism is the Red Vinegar on the table, tasted a bit watered down.
Efficient and attentive staff. No cheap styrofoam to go boxes AND they don’t charge you for the containers. I appreciate that.“
Customers` Favorites
“A highly recommended Cantonese-style restaurant, and the food tastes great, a wonderful brunch.“
Customers` Favorites
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“Our family love this restaurant in BC, so glad they are finally have one here, I love their variety of seafood choice and different way of preparing them that like no others restaurants have it here. They have crab promotion the night we visited so we tried the lotus leaf/sticky rice steam crab, everyone loves it so much. We also tried their steam abalone with XO sauce it was delicious. We finished it so quickly and forgot to take picture of the abalone. Other foods here are great too. Great service since it was a week night and about 60% full. They have promotion from Monday to Thursday dinner on special item, we probably will come again to try out on different night. All their servers are great, especially Tony, he was so patient answered all our questions and attending to all our needs; it makes our dinning experience much more enjoyable!“