Cantonese Restaurants in Seattle, WA

“A highly recommended Cantonese-style restaurant, and the food tastes great, a wonderful brunch.“

“large portion of food on some. Over all great food.“

“I got a regular sized bowl of bbq pork and wonton soup. The soup was light, pork serving size was generous, and I left feeling full and satisfied. They were also very attentive with serving us tea and making sure we had what we needed! If I'm in Seattle again, I'll be back!“

“As a local, my mom and I have been coming here for years for the delicious roast pork. But I've been going to a lot of World Cup watch parties and was delighted to learn about their game day special: $6 rice with BBQ pork, an absolutely unbeatable deal for a solid meal under $10. A welcome break from hot dogs and pizza, for those who crave some rice every now and then. Wish more folks coming to world cup watch parties and matches knew about this, since it's so close to the stadium! Highly recommend checking it out! It's just past Hing Hay Park. I've never felt unsafe visiting here as a woman by myself.“

“A highly recommended Cantonese-style restaurant, and the food tastes great, a wonderful brunch.“

“Canton Noodle House is a solid spot if you’re craving wonton noodles. The noodles were cooked just right, and the wontons were tasty. We also tried the pork intestine dish, which was well-prepared and flavorful.

Pricing is very reasonable for the quality you get, which makes it even better. Overall, a good experience, and we’ll definitely be back for more.“

“As a Cantonese person, this place hits closest to home. Probably the most authentic Cantonese restaurant in Seattle. Prices are reasonable given the quality of the food. Service is not the fastest at busy hours, but that’s to be expected.“

“One of our best seafood meals in Seattle! We had Sandy as our waitress and she was amazing, gave the best recommendations. We had the geoduck for the first time, poached and in a tofu and mustard green soup. We ate it with hot mustard and soy sauce with jalapenos. Get the pea shoots with garlic too. Service was amazing and dungeness crab and geoduck was so fresh and sweet. This might be one of the best seafood restaurants in Seattle or anywhere and they open until 3:30am. Unreal place! Highly recommend!“

“Food is amazing and traditional. Staff is friendly and welcoming. We always stop here when we are in Albany.“

“I ordered the Wonton & Beef Brisket Noodle Soup, Large $16.50 (prices may be different in person vs the website). It was DELICIOUS! The soup was so flavorful, and the default skinny noddle was so tasty. After tax it was $18.25, and with a tip it was $21. This place is CASH ONLY, which my waitress really emphasized, however the exception is if one certain specific staff member is there, they can accept Venmo. I made sure Venmo was an option before I started dining since I didn’t bring enough cash.“

“Amazingly flavorful… perhaps my new fave in the states!“

“Stopped in here for lunch. Did not know what to expect. We were given a menu and a sheet of paper. Thought you had to select what you wanted then all the sudden a lady shows up and offers items. You can say yes or no. We tried several things and everything was good. Wish I would have taken pictures. The teen boys said they had a lot of a good and were full the ticket then came and it was around $40 for us three. It was great food for a great price tag!“

“We ordered a few items tonight and they were delicious, the chicken chow mein, the sautéed udon noodles, and the giant prawn fried rice. All amazing! My son also had the fried dumplings and spring rolls. He really enjoyed them as well. We were all happy and full. Everything was delicious, we had plenty left over, would definitely visit again.“

“This place is only take out, very bare bones inside but the food is DELICIOUS! I had the roast pork and char siu pork were excellent. I also ordered the beef chow fun noodles and it was delicious as well. With very wide noodles. It was made fresh“

“The beef brisket quality is excellent, and the flavor is 10/10. The chicken and abalone congee really suits my taste. The Hong Kong milk tea tastes very authentic, and the satay beef rice noodles are my favorite. I highly recommend this authentic Hong Kong-style café. Every time I come to Chinatown, I make sure to stop by and eat here.“

“You have to enter theough the boarded door on the left but once you do you get cheap well portioned fresh cuteat and rice and 1 rice bowl which is their main dish can serve 2 hungry people. They take apple and google pay but there is a bit of a language barrier.“

“So this is pretty much my favourite ramen in the U.S. This is the first restaurant I ate at in Seattle in over ten years ago and it has never disappointed me. The broth is rich but also simple. The textures are just right. I’m a huge fan overall.“

“Located on 7th Avenue and Jackson Street, Diamond Bay, as of 2025, boasts being the newest and most modern Chinese restaurant in Seattle's Chinatown International District.

Now, if you walk to front, located on 7th Avenue, you'll see glass two doors.

The glass door on the LEFT-HAND SIDE allows you to enter a magnificent grand dining room, filled with round tables, a small speaking stage, and wall-strung-coordinated monitors along the south wall. A mix of the old 1950's elegant Seattle Chinatown banquet restaurants fused with the modern 21st Century technology of 2026. A banquet may already be in progress. If not, there is a full menu experience awaiting you and your party to both attentive service and a beautiful dining area.

However, I want to focus on the glass door on the RIGHT-HAND SIDE, which brings you into a bustling cafe.

Casual diners pretty much could seat themselves, but check-in anyways, just to make sure the busy waitstaff sees them - and that's a smart idea. You figure out THIS is the place to be, not just a hole in the wall, but where modern dining action now belongs - no pretension of a large banquet hall, just good food that only a cafe produces. Outstanding!! It's a cafe that was sorely missed after almost 10 years of absence.

Inside is the action of a casual Chinese restaurant with the bustle of a Hong Kong Style restaurant at 1:30am on a Saturday night - which may very well happen, every night. Roasted duck, pork and chicken hang in the window, and the limited menu awaits for the lunch crowd, or that casual meal of simple Soy-Sauce Duck over rice. Nostalgic.

I ordered a BBQ Pork Wonton Noodle Soup, and ordered a simple Soy Sauce Chicken over rice. Quick and tasty. No ceremony. Just the right food that hit the spot, and then on our way to our next meeting. The menu is casual, but definitely, and full kitchen experience. The owners surely knew what they were doing when the designed the two restaurants with the two dining experiences. Perfect.

Would I go back? To the Cafe... Absolutely.
I am sure I would go to the banquet side in the future. But my tummy will always crave the hustle and bustle of on the Cafe Side.

Come on over. You'll probobly see me, and everyone else you know, getting BBQ Pork.

But come on over none-the-less!
It'll be delicisious.“

“Amazing, fresh, quick food and awesome service. So glad we went in!!“

“The service is absolutely terrible. I would give it a negative 10 if I could. I bought two steamed buns which can perfectly fit into a paper bag. The staff put them in a plastic box without asking me so she can charge me the box fee. I told her I do not need a box and please put them in a paper bag. The staff yelled at me "Don't ever come back again!!!" It is like robbery in plain day light. They force you to purchase the plastic box you do not need. I noticed they used to have plastic plates for dining ins, but now they got rid of all the plastic plates so customers who eat in have no option but to buy their plastic boxes. This is forced sale. How Sneaky! The staff are always yelling at you and extremely rude. They are incapble of speaking normally. Definitely avoid this place.“

“Best fried rice ever!! I’m vegan and this place has amazing vegan options: tofu, fried rice, veggies, etc. The prices are very reasonable and the portions are huge. The service was also 10/10 and the atmosphere was just an amazing place. I will 100% be coming back here again. Thank you so much!“

“Best place for family style dinner. The variety of food is amazing!! The seating capacity is quite good. A/V quality needs to be improved but manageable. Their menu is quite big and the location is picture perfect- right on the Lake Union with tons of free parking.“

“We had the ginger chicken and house fried rice. This place is one of the only Chinese restaurant left in Beacon Hill. This says a lot considering this use to be a Chinese neighborhood. The food is classic Chinese American. We will definitely be going back to contributing to their preservation. The first time we had it was at a catered event. I’m glad we went back. It’s an old school classic. Supporting or neighbors will be a joy. Can’t wait to try the chow mein.“

“Out of all the dim sum restaurants I’ve eaten at, this is by far my favorite in all of Washington State. The staff are friendly, the service is timely, and the portions are generous for the price.

My favorite item is their meat buns. I’ve never had anything so soft and packed with flavor before. They are absolutely delicious.

The restaurant itself may look a little dated from the outside, but don’t let that fool you. While the atmosphere could use a little updating, it still feels cozy and comfortable, making it an enjoyable place to sit down and have a meal. Place your order, and when the dishes arrive, I think you’ll be very pleased. The food is served fresh, the dishes are clean, and the complimentary tea is excellent.

This is a place well worth coming back to. The next time you’re looking for lunch or dinner, I highly recommend giving Homestyle Dim Sum a try. It’s the kind of delicious, family-owned and operated restaurant that keeps you coming back.“

“Great services reasonable prices“

“Foo Lam has some of the most authentic Chinese meals in all of Seattle. It is well worth the trip no matter what side of town you are on. Their Dim Sum, their steamed/fried Shrimp and other meatballs, Congee, and assortment of Chinese eats are top notch. Their cleanliness could definitely be much improved, and their to go service sometimes is questionable as far as them giving you sufficient materials- but from a pure food standpoint the cook and staff are great. And for a quick snack, they have great Spicy, Salt and Pepper Chicken Wings.“

“Restaurant side is CLOSED, and has been for over a year. Wholesale tofu is still available, and order pick-up/delivery is still available. Phone number remains the same.

Yelp and other listings are outdated and highly inaccurate. No more restaurant side, until further notice.“

“Seafood and dim sum“

“Never disappointed with this place. Today no line.“

“Delicious comfort Chinese food“

“Hands down the best clay pot rice in Washington, especially the yellow eel one. It's super rare to have clay pot rice in the US, very surprised that they are making such authentic one here. This dish is not hard to make, but very difficult to have such good taste. Balanced flavor, fresh ingredients, perfect crisp for the bottom layer of rice. They also have a lot of other authentic dishes which we will being going back and try them all out. You can clearly tell the skill of the cook from the flavor of just this one dish. We also had some veggie and fish, they are also very good, fresh, balance flavor.“

“Old school dim sum complete with carts rolling around everywhere! I really love the food here! The owner as well as the staff was super nice and welcoming. They had all of our old favorites and even some new ones! Who doesn't love a deep fried shrimp ball!?“