Customers` Favorites
Customers` Favorites
“I’m so bummed that they’ve closed. Does anyone know where their cooks and servers, especially Barbara, have gone?“
Customers` Favorites
“A girlfriend and I met for breakfast at a different port orchard location. Despite the sign on the door displaying their hours as being open, the lights were on, the place was empty, and the doors were still locked. We left and decided to take a chance going to the family pancake house just up the street. Though it seemed early to me on a Saturday morning (9:15 am) the place was buzzing, there were bright eyes, smiling faces, and tables filling with people of all ages from small children to seniors. There was no wait, as the seating is plenty. Our server was a familiar, friendly face and we felt welcome to be there. The menu had many delicious options and was accommodating to my dietary restrictions. Everything about this place made me love Port Orchard that much more. And instead of leaving a poor review for the other restaurant, I felt compelled to leave a raving one here instead!“
Customers` Favorites
“My long overdue review comes down to 5 ⭐️⭐️⭐️⭐️⭐️ words: Best Taiyaki Comfort Food Ever‼️‼️💯🥰😋😍 Need I say more? . Taiyaki, a popular Japanese fish-shaped pastry, has an interesting history rooted in the Edo period's imagawayaki, a round pancake filled with sweet red bean paste. The modern version of taiyaki was invented in 1909 during the Meiji era by Seijirō Kanbei, who owned a sweets shop called Naniwaya in Tokyo . Seeking to create a unique twist on imagawayaki, he used a mold shaped like a sea bream (tai in Japanese), a fish symbolizing good fortune. The delightful combination of its distinctive shape and delicious taste quickly made taiyaki a favorite across Japan, often sold by street vendors and enjoyed at festivals . Over time, taiyaki evolved to include various fillings such as custard, chocolate, cheese, sweet potato, and even savory options, and in BeanFish case, MmmBacon 😍😋🥰, though the iconic fish shape remains. Today, taiyaki has spread globally, becoming a beloved treat in many countries and appreciated for its nostalgic charm and the enjoyable experience of biting into its crispy exterior to reveal a warm, sweet filling!!! 🍥🥮🫘“
Customers` Favorites
“Brunch was delicious. The pancakes were my favorite, so soft and fluffy. The wait times can be quite long for walk-ins. We had to wait at least 20 minutes to get a table. I am not sure if they take reservations as it was my first time here but I would recommend it.“
Customers` Favorites
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“fast service and awesome pancakes! visiting from WI and this was the first place we stopped to after getting to town.“