“This is a funky, little dive bar and there was only one employee on duty the Saturday we went there, and it was busy! Folks were there eating, drinking, and watching a football game, yet that server kept things under great control! No one had to wait long. The steak fingers were delicious, and the burgers were incredible!“
“Amazing breakfast. I was so surprised how good it was. The waitress was great too. I couldn't believe how much ham they put in my omelet and I had to ask what brand of sourdough bread they used because it was the best sourdough bread I have ever had apart from homemade. Only problem we had was signage. I had to bust out my GPS to find it because there were no signs at the beginning of the road then we almost just turned around because we didn't think the place would be out that far. We also had to figure out where the building was too. A little confusing but all in all, our breakfast was great.“
“Amazing beer, some of the friendliest staff I have ever beer around! Clean, good music food is insanely good! I've had gizzards all over the country, and "Caesar" claims it's his first time ever cooking them....Well he killed it! And the pizza....Even better!!!!Only suggestion is gizzard, Gorgonzola pizza with a jalapeño huckleberry drizzle!!!! And this place would be the best pizza joint in the PNW!!!!!“
“Moved to the east side 3 years ago. I had way more choices where I came from but none come close to the care taken with each menu item to the friendliness of the staff and the other patrons. I’ve always felt like this is home . Dan and Lacey are both amazing and the food is the best within 40 miles period. Not a dive bar but a destination.“
“I had a bacon cheeseburger with fries. The burger was absolutely scrumptious and the fries.... Some potatoes from heaven! Perfectly hot and crispy, even when they cooled off.Traci was our server and she did an outstanding job. We'll definitely be back!“